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Pathogen Surveillance Jobs (NOW HIRING)

Apple

Occupational Health Lead

San Jose, CA

$262K - $393K/yr

... Pathogen, Infection Control, and Chemical Exposure programs. Lead the development and continuous improvement of fitness-for-duty, surveillance, pre-placement, periodic, and baseline health ...

LLNL

Bioinformatics Scientist

Livermore, CA · On-site

... detection and surveillance of novel and emerging pathogens. This will include the development of new methods, tools, and algorithms for metagenomic sequence data analysis and pathogen ...

LLNL

Bioinformatics Scientist

Livermore, CA · On-site

... detection and surveillance of novel and emerging pathogens. This will include the development of new methods, tools, and algorithms for metagenomic sequence data analysis and pathogen ...

LLNL

Bioinformatics Scientist

Livermore, CA · On-site

... detection and surveillance of novel and emerging pathogens. This will include the development of new methods, tools, and algorithms for metagenomic sequence data analysis and pathogen ...

The Club at New Seabury

Lifeguard -Seasonal

Mashpee, MA · On-site

$20 - $22/hr

Employ rescue and surveillance techniques approved by the American Red Cross. * Respond ... Strong understanding of pool safety, rescue techniques, CPR/AED, and blood-borne pathogen protocols.

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Pathogen Surveillance information

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$15

$23

$29

How much do pathogen surveillance jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for pathogen surveillance in the United States is $23.47, according to ZipRecruiter salary data. Most workers in this role earn between $20.67 and $25.48 per hour, depending on experience, location, and employer.

What is the difference between Pathogen Surveillance vs Microbiologist?

AspectPathogen SurveillanceMicrobiologist
Required CredentialsBachelor's or higher in microbiology, epidemiology, or related fields; certifications like CDC or CDC-related trainingBachelor's or higher in microbiology, biology, or related fields; advanced degrees often preferred
Work EnvironmentPublic health labs, research institutions, government agenciesResearch labs, hospitals, pharmaceutical companies, academic institutions
Employer & Industry UsagePrimarily in public health, disease control, epidemiologyIn research, diagnostics, product development, academia

Pathogen Surveillance focuses on monitoring and tracking infectious agents to prevent outbreaks, often within public health settings. Microbiologists conduct laboratory research and analysis of microorganisms, including pathogens, in various environments. While both roles involve microbiology expertise, Pathogen Surveillance emphasizes disease monitoring and epidemiology, whereas Microbiologists may work on broader microbiological research and diagnostics.

What is pathogen surveillance?

Pathogen surveillance is the systematic collection, analysis, and interpretation of data about infectious agents (pathogens) in order to track their spread, detect outbreaks, and inform public health responses. It involves monitoring diseases in populations, identifying emerging threats, and guiding control measures to prevent or limit transmission. This work is crucial for early detection of epidemics, understanding patterns of resistance, and ensuring effective public health interventions.

What are the key skills and qualifications needed to thrive in Pathogen Surveillance, and why are they important?

To succeed in Pathogen Surveillance, you need a strong background in microbiology, epidemiology, data analysis, and a relevant degree such as public health or biological sciences. Familiarity with laboratory diagnostic tools, bioinformatics software, and surveillance databases is typically required, along with certifications like CPH (Certified in Public Health) or equivalent. Attention to detail, critical thinking, and effective communication are vital soft skills for interpreting data and collaborating across multidisciplinary teams. These competencies are crucial for early detection and response to infectious diseases, ultimately protecting public health.

What are some common challenges faced by professionals working in pathogen surveillance, and how can they be addressed?

Professionals in pathogen surveillance often face challenges such as rapidly evolving pathogens, data integration from multiple sources, and coordinating responses across agencies. Staying updated with the latest diagnostic technologies and maintaining high data quality are essential to effective surveillance. Collaboration with epidemiologists, laboratory scientists, and public health officials is crucial to address these challenges, along with ongoing training and adoption of new analytical tools. Open communication and standardized protocols can also help streamline workflows and improve outbreak response.
R&D FSQA Associate Principal Scientist

R&D FSQA Associate Principal Scientist

PepsiCo

Valhalla, NY • On-site

$123K - $135K/yr

Full-time

Posted 4 days ago

PepsiCo rating

7.5

Company rating: 7.5 out of 10

Based on 842 frontline employees who took The Breakroom Quiz

126th of 380 rated food and drinks producers

Job description

Overview
Job Title: R&D FSQA Associate Principal Scientist
Employer: PepsiCo, Inc.
Location: 100 E Stevens Avenue, Valhalla, New York 10595
Responsibilities
Duties: Food safety risk assessment: Lead end-to-end beverage ingredient microbiology and food safety biological, chemical, and physical hazards assessment. Provide mitigation strategy for innovation, technical brand stewardship, and experimental projects and provide Food safety hazard assessment to support FDA audit for PGCS facilities. Develop Food Safety strategies and policies in support of Beverage Category. Interface with cross-functional teams comprised of individuals from a variety of disciplines, including product development, regulatory affairs, supply quality assurance, operations, and supply chain. Manage ingredient-related food safety program such as pathogen sensitive ingredient program, FS upon request program, and surveillance program. New capability build: Develop and introduce new biological, Chemical hazards risk assessment toolkits, guidance documents, and trainings. Provide governance for contractors supporting specifications and reporting of metrics to drive change. Digitalization: Lead beverage food safety supplier collaboration digitization. Enhance current food safety hazard assessment tool.
#LI-DNI
Qualifications
Job Requirements: Position requires a Bachelor's degree (US or Foreign Equivalent) in Food Science and Technology, Food Microbiology, Bioscience with Food Safety, or related and ten (10) years of experience in Food Safety. Must have ten (10) years' experience with: Hazard assessment - biological, chemical, allergen, and physical hazard; Food Safety Program - environmental monitoring, sanitation, and pathogen sensitive ingredient program etc. ; HACCP certification/PCQI; Beverage ingredient and manufacturing process; Applied knowledge of Food Safety Management Systems (i.e. FSMA-PCQI, HACCP, GFSI- FSSC 22000); Experience in food safety & quality for a global consumer goods company; Demonstrate practical application of risk assessment and management through CAPA tools approach; and Demonstrate Project Management capabilities with both business and technical focus. Must have five (5) years' experience with: Knowledge of Digital solution; Supplier food safety audit; and Regulatory inspection/compliance.
*Travel Required: 30% (Domestic & International)
Salary: $123,802 - $135,000/ year
QUALIFIED APPLICANTS: Visit http://www.pepsicojobs.com and search req ID # 438530 or job title. Click on matching job and follow directions to submit resume.
All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, protected veteran status, or disability status.
PepsiCo is an equal opportunity employer. Minorities/Females/Disability/Protected Veteran.
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Our Company will consider for employment qualified applicants with criminal histories in a manner consistent with the requirements of the Fair Credit Reporting Act, and all other applicable laws, including but not limited to, San Francisco Police Code Sections 4901-4919, commonly referred to as the San Francisco Fair Chance Ordinance; and Chapter XVII, Article 9 of the Los Angeles Municipal Code, commonly referred to as the Fair Chance Initiative for Hiring Ordinance.
All qualified applicants will receive consideration for employment without regard to age, race, color, religion, sex, sexual orientation, gender identity, national origin, protected veteran status, or disability status.
PepsiCo is an Equal Opportunity Employer: Female / Minority / Disability / Protected Veteran / Sexual Orientation / Gender Identity / Age
If you'd like more information about your EEO rights as an applicant under the law, please download the available EEO is the Law & EEO is the Law Supplement documents. View PepsiCo EEO Policy.
Please view our Pay Transparency Statement

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About PepsiCo

Sourced by ZipRecruiter

PepsiCo products are enjoyed by consumers more than one billion times a day in more than 200 countries and territories around the world. PepsiCo generated $86 billion in net revenue in 2022, driven by a complementary beverage and convenient foods portfolio that includes Lay's, Doritos, Cheetos, Gatorade, Pepsi-Cola, Mountain Dew, Quaker, and SodaStream. PepsiCo's product portfolio includes a wide range of enjoyable foods and beverages, including many iconic brands that generate more than $1 billion each in estimated annual retail sales.

Industry

Food and drink manufacturing

Company size

10,000+ Employees

Headquarters location

Purchase, NY, US

Year founded

1965

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