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Pastry Cooks Jobs in Florida (NOW HIRING)

Mottai Miami

Pastry Cooks

Coral Gables, FL · On-site

$16.75 - $20.25/hr

We're looking for talented and experienced pastry cooks to join the pastry team of our upscale restaurant. You'll work with our culinary team to produce desserts that reflect precision, balance, and ...

Ember Management Group, LLC

Pastry Cook

Coral Gables, FL · On-site

$16.75 - $20.25/hr

Pastry Cooks are responsible for preparing pastry and dessert components according to established recipes and standards, maintaining production pars, and supporting daily service with clean ...

KYU Miami

Pastry Cook

Miami, FL · On-site

$16.25 - $19.75/hr

Pastry Cooks at KYU take ownership of preparing ingredients, managing their stations, and creating dishes according to restaurant recipes and specifications. Ultimately, you will play a crucial part ...

Mother Wolf - Miami

Pastry Cook

Miami, FL

$25 - $28/hr

Pastry cooks maintain quality and consistency of all dessert menu items. Duties & Responsibilities * Follow all prep lists created by Pastry Chef, Sous Chef, and Executive Chef. * Properly set up ...

Mother Wolf - Miami

Pastry Cook

Miami, FL

$21 - $23/hr

Pastry cooks maintain quality and consistency of all dessert menu items. Duties & Responsibilities * Follow all prep lists created by Pastry Chef, Sous Chef, and Executive Chef. * Properly set up ...

NBV PROPERTY MANAGEMENT

Pastry Cook

Fort Lauderdale, FL · On-site

$16.75 - $20.25/hr

Oversee a team of junior pastry cooks and other staff members as necessary * Maintain up to date knowledge about pastry arts and ingredients * Carry out administrative duties to maintain an efficient ...

North Beach Village Resort

Pastry Cook

Fort Lauderdale, FL · On-site

$16.75 - $20.25/hr

Oversee a team of junior pastry cooks and other staff members as necessary * Maintain up to date knowledge about pastry arts and ingredients * Carry out administrative duties to maintain an efficient ...

Ember Management Group, LLC

Pastry Cook

Coral Gables, FL · On-site

$16.75 - $20.25/hr

About the Role Ember Management Group is hiring Pastry Cooks to join the opening culinary team for Buccan, Imoto, and The Sandwich Shop in Coral Gables. This is a hands-on position for cooks with a ...

Mr C Coconut Grove

Pastry Cook

Miami, FL · On-site

$18 - $20/hr

... pastry cooks that will be responsible for preparing food items in accordance with portion and quality standards specified in recipes. Control food usage to minimize waste. Ultimately, you will ...

Mr. C Hotels and Residences

Pastry Cook

Miami, FL · On-site

$16.75 - $20.25/hr

... pastry cooks that will be responsible for preparing food items in accordance with portion and quality standards specified in recipes. Control food usage to minimize waste. Ultimately, you will ...

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Pastry Cooks information

What is a pastry cook?

Pastry cooks are culinary professionals who specialize in preparing and baking desserts, breads, and pastries in restaurants, bakeries, or hotels. They work under the supervision of pastry chefs and are responsible for measuring ingredients, following recipes, and ensuring the quality and appearance of baked goods. Pastry cooks may also assist in decorating cakes, making fillings, and maintaining cleanliness in the pastry section. Attention to detail and creativity are important skills in this role. The position is often an entry point to more advanced roles like pastry chef.

What are the key skills and qualifications needed to thrive as a pastry cook, and why are they important?

To thrive as a Pastry Cook, you need a solid understanding of baking techniques, ingredient functions, and recipe execution, often gained through culinary school or apprenticeship experience. Familiarity with commercial kitchen equipment, food safety certifications, and inventory management systems is typically required. Attention to detail, creativity, and time management are essential soft skills for producing high-quality pastries and working efficiently under pressure. These skills ensure consistent product quality, food safety, and the ability to innovate and meet customer expectations in a fast-paced environment.

What are some common challenges pastry cooks face in a busy kitchen environment?

Pastry cooks often work under tight deadlines and must carefully balance precision with speed, especially during peak service hours. Maintaining consistency in taste and presentation across large batches can be challenging, as can adapting to last-minute menu changes or ingredient substitutions. Additionally, pastry cooks typically collaborate closely with chefs and other kitchen staff, requiring strong communication skills to ensure a smooth workflow and timely delivery of desserts.

What is the difference between Pastry Cooks vs Bakers?

AspectPastry CooksBakers
CredentialsHigh school diploma, culinary training, pastry certificationsHigh school diploma, baking courses, culinary training
Work EnvironmentHotels, restaurants, bakeries specializing in dessertsBakeries, commercial kitchens, food production facilities
Job FocusPreparing pastries, desserts, and baked goods with intricate techniquesMaking bread, rolls, and basic baked goods, often in larger quantities
Industry UsageCommonly used in fine dining, patisseries, and upscale restaurantsWidespread in bakeries, supermarkets, and industrial baking

While both Pastry Cooks and Bakers prepare baked goods, Pastry Cooks specialize in desserts and pastries with detailed techniques, often working in upscale settings. Bakers focus on bread and basic baked items, typically in larger-scale production environments.

What cities in Florida are hiring for Pastry Cooks jobs?

Cities in Florida with the most Pastry Cooks job openings:

Pastry Cooks jobs near you
Infographic showing various Pastry Cooks job openings in Florida as of August 2026, with employment types broken down into 66% Full Time, 33% Part Time, and 1% Nights. Highlights an 100% Physical job distribution.

Pastry Cooks

Altamonte Springs, FL • On-site

Arthur's Catering, Inc
51 - 200 employees
Learn more about Arthur's Catering, Incexternal

$18/hr

Full-time

Medical, Dental, Vision, Life, Retirement

Re-posted 21 days ago

Job description

Seeking Pastry Cooks
Hourly pay based on experience-up to $18.
We are looking for experienced pastry cooks to join our team immediately. We are filling AM and PM positions. Prepare a broad range of pastry food items and baked goods. The ideal candidate will be energetic, enthusiastic, flexible, and will be able to handle challenges tactfully. This person should be a good listener, must have strong communication and organizational skills, and the ability to effectively work with a diverse staff. Candidates must be able to speak, read, and write in English and have a mastery of culinary terminology.
Essential Functions
  • Preparing a wide variety of goods following established recipes
  • Maintaining a clean and orderly work area, including surrounding areas
  • Cleaning and maintaining pastry equipment
  • Maintaining a current recipe book
  • Working at events when needed
  • Assisting with main kitchen prep list when pastry prep is complete
  • The ability to lift up to 50lbs
  • Stand, bend, and stoop repetitively for an entire shift in various work conditions
  • Must be able to work flexible schedules to include nights and weekends
  • Professional appearance

We offer all of our team members a creative work environment with the opportunity to advance their careers and learn the catering industry through exposure to innovative, exciting, creative menus, recipes and individuals.
We offer 401K, Medical, Dental, Vision and Life Insurance for Full Time Positions.

Apply