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Pastry Assistant Jobs in Sandy Spring, MD (NOW HIRING)

Occasions

PASTRY CHEF (FULL TIME)

Washington, DC · On-site

Requirement : Four years of pastry cooking experience is required. One to three years of ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Compass Group

PASTRY CHEF (FULL TIME)

Washington, DC · On-site

$30/hr

* We have an opening for a full time PASTRY CHEF position. * Location: JW Marriott - 1331 ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Compass Group

PASTRY CHEF (FULL TIME)

Washington, DC

$30/hr

* We have an opening for a full time PASTRY CHEF position. * Location: JW Marriott - 1331 ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Compass Group

PASTRY CHEF (FULL TIME)

Washington, DC · On-site

Requirement : Four years of pastry cooking experience is required. One to three years of ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Compass Group

PASTRY CHEF (FULL TIME)

Washington, DC · On-site

Requirement : Four years of pastry cooking experience is required. One to three years of ... The advertised program is a conversational recruiting assistant that helps you apply to jobs with ...

Park Hyatt Washington

Pastry Cook

Washington, DC · On-site

$29 - $31.50/hr

Take advantage of this incredible opportunity to join Park Hyatt Washington's Michelin-distinguished culinary team as a Full-Time Pastry Cook. Come and find out why Hyatt as earned a place on Fortune ...

Hyatt Hotels Corporation

Pastry Cook

Washington, DC · On-site

$29 - $31.50/hr

Take advantage of this incredible opportunity to join Park Hyatt Washington's Michelin-distinguished culinary team as a Full-Time Pastry Cook. Come and find out why Hyatt as earned a place on Fortune ...

Hyatt

Pastry Cook

Washington, DC · On-site

$29 - $31.50/hr

Take advantage of this incredible opportunity to join Park Hyatt Washington's Michelin-distinguished culinary team as a Full-Time Pastry Cook. Come and find out why Hyatt as earned a place on Fortune ...

FOODSHED

Woodberry Kitchen - Pastry Cook

Baltimore, MD

$17.50 - $21/hr

Spike Gjerde's James Beard award-winning Woodberry Kitchen, is hiring for pastry cooks. If you have the following skills, and an interest in supporting the highest caliber restaurant in Baltimore ...

FOODSHED

Woodberry Kitchen - Pastry Cook

Baltimore, MD · On-site

$17.50 - $21/hr

Spike Gjerde's James Beard award-winning Woodberry Kitchen, is hiring for pastry cooks. If you have the following skills, and an interest in supporting the highest caliber restaurant in Baltimore ...

Founding Farmers

Pastry Prep Cook - Reston

Reston, VA

$16 - $20/hr

PASTRY PREP COOK - Our Pastry and Bakery Prep Cooks are integral to our culinary operations. Because our kitchens make everything from scratch, including all of our bread and desserts, our Pastry and ...

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Pastry Assistant information

See Sandy Spring, MD salary details

$10

$17

$26

How much do pastry assistant jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for pastry assistant in Sandy Spring, MD is $17.68, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $19.52 per hour, depending on experience, location, and employer.

What is a pastry assistant?

A Pastry Assistant helps pastry chefs with baking, decorating, and preparing ingredients for pastries, desserts, and other baked goods. They follow recipes, maintain kitchen cleanliness, and ensure ingredients are stocked. Their role is essential in maintaining efficiency in a bakery or pastry kitchen. Pastry Assistants may also assist in plating desserts and learning advanced pastry techniques from senior chefs.

What are some typical daily responsibilities for a pastry assistant?

As a Pastry Assistant, your everyday tasks often include preparing ingredients, assisting with mixing and baking, assembling desserts, and ensuring cleanliness in the kitchen area. You may set up workstations, help decorate pastries, monitor baking times, and package finished goods according to the chef's instructions. In many kitchens, Pastry Assistants also help with inventory management by tracking supplies and alerting the team when ingredients run low. Working closely with pastry chefs and other kitchen staff, you'll play a key role in maintaining efficiency and delivering delicious, visually appealing pastries to customers.

What are the key skills and qualifications needed to thrive in the pastry assistant position, and why are they important?

To thrive as a Pastry Assistant, you need a solid understanding of baking techniques, attention to detail, and basic food safety knowledge, often acquired through culinary school or on-the-job training. Familiarity with commercial kitchen equipment, proper handling of ingredients, and following standardized recipes is typical, while a food handler's certification is sometimes required. Strong teamwork, effective communication, and time management skills help you collaborate efficiently in a busy kitchen environment. These abilities are critical for consistently producing high-quality pastries, ensuring food safety, and supporting the smooth operation of the pastry team.

What skills do you need to be a pastry assistant?

A pastry assistant needs strong baking skills, attention to detail, and the ability to follow recipes precisely. Good time management, teamwork, and familiarity with kitchen safety and sanitation are also important for success in this role.

What cities near Sandy Spring, MD are hiring for Pastry Assistant jobs?

Cities near Sandy Spring, MD with the most Pastry Assistant job openings:

Pastry Assistant jobs near you

AM Pastry Production Supervisor - DC Bakery

Tatte Bakery & Cafe

Washington, DC • On-site

$25 - $30/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 5 days ago

Job description

Tatte began in 2007 in a home kitchen with a passion for baking and the belief that well-crafted food has the power to bring people together. That spirit continues to guide us today.
We are a design-forward bakery and café bringing together handcrafted food, exceptional coffee, warm hospitality, and beautiful spaces designed for gathering, connection, and everyday ritual.
At our core, we are craftspeople. Chefs, bakers, baristas, and café teams united by a shared passion for excellence. We believe even the smallest details matter, because every pastry, loaf of bread, and guest experience is an opportunity to brighten someone's day.
WHY TATTE
We're looking for people who believe hospitality matters and share our mission: To Inspire, Care for, and Nurture Life. Every day.
At Tatte, we believe craft is more than a skill. It's a way of caring. It's found in the details: a perfectly laminated croissant, a beautifully finished pastry, and a commitment to excellence in every product we create.
You'll join a team that takes pride in its work, supports one another, and is committed to learning and growth. We hold ourselves to high standards while creating an environment where people can develop their talents, build meaningful careers, and make an impact.
As we continue to grow, so do the opportunities for our team. Whether you're exploring a new path or taking the next step in your career, you'll help create moments of inspiration, comfort, and connection for our guests each day.
Because while we serve exceptional food, coffee, and pastries, we hope to create something more enduring: places where people feel welcomed, cared for, and inspired to return again and again.
THE ROLE
The AM Pastry Production Supervisor supports first shift pastry production operations by leading a team through all aspects of pastry production. This role helps ensure products are produced safely, efficiently, and to Tatte's quality standards while maintaining a clean, organized, and food-safe environment.
Working closely with the Pastry Management Team, the AM Pastry Production Supervisor supports daily production, team development, product quality, and operational excellence. Successful candidates thrive in fast-paced production environments, lead by example, and are passionate about craftsmanship, quality, and team success.
KEY RESPONSIBILITIES
  • Partner with the Pastry Management Team to maintain quality standards for all pastry production
  • Assist with staffing, onboarding, training, and development of pastry team members
  • Support labor management and waste reduction initiatives
  • Direct daily pastry production activities and ensure production goals are met
  • Maintain effective relationships with bakery managers and team members across departments
  • Ensure compliance with food safety, sanitation, cleanliness, GMP, and government regulations
  • Assist with directing and managing first shift pastry production operations
  • Provide clear and constructive feedback to team members regarding performance and development
  • Support and model Tatte's mission, values, and company policies
  • Other duties as assigned

ESSENTIAL FUNCTIONS / WORKING CONDITIONS
  • Ability to stand for up to 10 hours per shift
  • Ability to grasp, reach overhead, push, lift, manipulate, and carry up to 50 pounds
  • Availability to work morning shifts, including weekends and holidays as needed

QUALIFICATIONS & EXPERIENCE
Required
  • Minimum 1 year of pastry production experience in an artisan bakery, scratch bakery, high-volume pastry production facility, banquet production kitchen, or similar environment
  • Experience operating commercial pastry production equipment including mixers, sheeters, ovens, and related equipment
  • Strong communication and teamwork skills
  • Ability to read and speak basic English
  • Positive attitude and willingness to learn
  • Weekend availability

Preferred
  • Prior supervisory experience
  • AIB or Culinary School certification in Baking
  • ServSafe certification
  • Experience leading high-performing teams
  • Spanish language skills

OUR BENEFITS & PERKS
  • Competitive Pay: $25.00-$30.00/hour+, depending on experience
  • 401(k) with company match
  • Free employee assistance program services
  • Paid vacation time (after three months of full-time service)
  • Paid sick time
  • Health, dental, and vision insurance
  • Free drinks and generously discounted meals
  • Exciting potential for growth

Learn more about us at tattebakery.com
Join us on our journey to create something special!
Please note that Tatte is an E Verify employer.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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