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Parttime Task Force Executive Chef Jobs in Bangor, ME

Compass Group

SOUS CHEF

Bangor, ME · On-site

$30/hr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions are offered the following ...

Compass Group

SOUS CHEF (FULL TIME)

Bangor, ME · On-site

$30/hr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions are offered the following ...

Compass Group

SOUS CHEF (FULL TIME)

Bangor, ME · On-site

$30/hr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions are offered the following ...

New Castle Hotels and Resorts

Line Cook - Dinner

Bangor, ME · On-site

$16 - $20/hr

Cooks You are the culinary artist who transforms the Executive Chef's vision into a flavorful ... This job must perform medium work - exerting up to 50 pounds of force occasionally, and/or up to 20 ...

New Castle Hotels and Resorts

Breakfast Cook

Bangor, ME · On-site

$14.75 - $19.25/hr

Cooks You are the culinary artist who transforms the Executive Chef's vision into a flavorful ... This job must perform medium work - exerting up to 50 pounds of force occasionally, and/or up to 20 ...

Compass Group

PREP COOK

Bangor, ME · On-site

$24/hr

... and 1,200 executive chefs, we empower and uplift each other by working together, take ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions are offered the following ...

Compass Group

PREP COOK (FULL TIME)

Bangor, ME · On-site

$24/hr

... and 1,200 executive chefs, we empower and uplift each other by working together, take ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions are offered the following ...

Compass Group

PREP COOK (FULL TIME)

Bangor, ME · On-site

$24/hr

... and 1,200 executive chefs, we empower and uplift each other by working together, take ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions are offered the following ...

Compass Group

JANITOR (FULL TIME)

Bangor, ME · On-site

$22/hr

... and 1,200 executive chefs, we empower and uplift each other by working together, take ... Completes all tasks assigned by supervisor. * Performs tasks in accordance with all federal, state ...

Compass Group

JANITOR

Bangor, ME · On-site

$22/hr

... and 1,200 executive chefs, we empower and uplift each other by working together, take ... Completes all tasks assigned by supervisor. * Performs tasks in accordance with all federal, state ...

Compass Group

JANITOR (FULL TIME)

Bangor, ME · On-site

$22/hr

... and 1,200 executive chefs, we empower and uplift each other by working together, take ... Completes all tasks assigned by supervisor. * Performs tasks in accordance with all federal, state ...

Compass Group

FOOD SERVICE WORKER

Bangor, ME · On-site

$21/hr

Schedule : Full time and part time schedules. Days and hours may vary; rotating weekends included ... and 1,200 executive chefs, we empower and uplift each other by working together, take ...

Compass Group

Dietitian- Part Time

Bangor, ME · On-site

$28 - $30/hr

Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than ... tasks, or requirements associated with this position. While this is intended to be an accurate ...

Compass Group

Dietitian- Part Time

Bangor, ME · On-site

$28 - $30/hr

Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than ... tasks, or requirements associated with this position. While this is intended to be an accurate ...

Compass Group

Dietitian- Part Time

Bangor, ME · On-site

$28 - $30/hr

Morrison has more than 1,600 registered dietitians and 1,200 executive chefs, and serves more than ... tasks, or requirements associated with this position. While this is intended to be an accurate ...

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All JobsParttime Task Force Chef JobsParttime Task Force Executive Chef JobsParttime Task Force Executive Chef Jobs in Bangor, ME

Parttime Task Force Executive Chef information

See Bangor, ME salary details

$40.7K

$88.4K

$132.2K

How much do parttime task force executive chef jobs pay per year?

As of Aug 25, 2026, the average yearly pay for parttime task force executive chef in Bangor, ME is $88,364.00, according to ZipRecruiter salary data. Most workers in this role earn between $72,700.00 and $100,200.00 per year, depending on experience, location, and employer.

What is the difference between Parttime Task Force Executive Chef vs Parttime Sous Chef?

AspectParttime Task Force Executive ChefParttime Sous Chef
CredentialsCooking certifications, culinary degree often preferredSimilar culinary certifications, experience required
Work EnvironmentOversees multiple kitchens or teams, high-level leadershipAssists head chef, manages kitchen staff
Employer & IndustryHotels, restaurants, catering servicesRestaurants, hotels, catering
Search & Comparison IntentLeadership, management, overseeing kitchen operationsCooking skills, team support, kitchen duties

The Parttime Task Force Executive Chef focuses on managing multiple kitchens and leading culinary teams, requiring higher-level leadership skills. In contrast, the Parttime Sous Chef supports the executive chef with daily kitchen operations and cooking tasks. Both roles require culinary certifications and experience, but the executive chef holds more responsibility for overall kitchen management.

What job categories do people searching Parttime Task Force Executive Chef jobs in Bangor, ME look for?

The top searched job categories for Parttime Task Force Executive Chef jobs in Bangor, ME are:

What cities near Bangor, ME are hiring for Parttime Task Force Executive Chef jobs?

Cities near Bangor, ME with the most Parttime Task Force Executive Chef job openings:

Parttime Task Force Executive Chef jobs near you

SOUS CHEF

Compass Group

Bangor, ME • On-site

$30/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 10 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,093 frontline employees who took The Breakroom Quiz

347th of 496 rated business services

Job description

  • We are hiring immediately for a full time SOUS CHEF position.
  • Location: Northern Light Health - 489 State Street, Bangor, ME 04401. Note: online applications accepted only.
  • Schedule: Full time schedule; Days and hours may vary. More details upon interview.
  • Requirement: Prior sous chef experience preferred.
  • Pay Range: $26.00 per hour to $30.00 per hour.

Make a difference in the lives of people, your community, and yourself. At Morrison Healthcare, a Compass Healthcare company, you'll join a culture that values caring for people, fostering belonging, and creating moments that truly matter. Here, your work has purpose: to nourish patients, caregivers, and communities while upholding the highest standards of detail, quality, and excellence in every meal served.
For more than 70 years, Morrison has supported leading health systems nationwide with culinary, nutritional, and operational expertise. With more than 31,000 dedicated team members, including 1,600 registered dietitians and 1,200 executive chefs, we empower and uplift each other by working together, take responsibility for our commitments, and believe in helping one another achieve more together by realizing our unlimited potential.
Job Summary
Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Essential Duties and Responsibilities:
  • Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders.
  • Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
  • Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.
  • Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
  • Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.
  • Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor.
  • Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers.
  • Keeps up with peak production and service hours.
  • Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low.
  • Performs other duties as assigned.

BENEFITS FOR OUR TEAM MEMBERS
  • Full-time and part-time positions are offered the following benefits: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identify Theft Protection, Pet Insurance, and other voluntary benefits including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
  • Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.
https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_MorrisonHealthcare.pdf
Morrison Healthcare is a member of Compass Group. Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
Applications are accepted on an ongoing basis.
Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.
Morrison Healthcare maintains a drug-free workplace.

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