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Parttime Task Force Executive Chef Jobs in Ontario

3rd Cook

Rama, ON · On-site

  • Medical

  • Dental

  • Retirement

  • PTO

Job Type: Part-Time Wages: Start Rate : $20.88; 1-Year Rate : $23.20 Shifts: Swing Sun/Mon Off ... Employee-driven recognition program The Position Executive Chef John Cordeaux and his culinary ...

3rd Cook

Rama, ON · On-site

  • Medical

  • Dental

  • Retirement

  • PTO

Job Type: Part-Time Wages: Start Rate : $20.88 1-Year Rate : $23.20 Shifts: Swing Monday/Tuesday ... Employee-driven recognition program The Position Executive Chef John Cordeaux and his culinary ...

Account Executive - GTHA (Part Time)

Toronto, ON · On-site

CA$60K/yr

  • Medical

  • Dental

  • Life

  • PTO

Account Executive - GTHA (Part Time) Reports to: Director of Business Development Hours of Work: 10 ... Updates the CRM daily and documents all sales phone calls, meetings, and tasks. * Updates key and ...

3rd Cook

Rama, ON

  • Medical

  • Dental

  • Retirement

  • PTO

Job Type: Part-Time Wages: Start Rate : $20.88; 1-Year Rate : $23.20 Shifts: Swing Sun/Mon Off ... Employee-driven recognition program The Position Executive Chef John Cordeaux and his culinary ...

3rd Cook

Rama, ON · On-site

  • Medical

  • Dental

  • Retirement

  • PTO

Job Type: Part-Time Wages: Start Rate : $20.88; 1-Year Rate : $23.20 Shifts: Swing Sun/Mon Off ... Employee-driven recognition program The Position Executive Chef John Cordeaux and his culinary ...

Answer, report and follow executive or sous chef's instructions * Clean up station and take care of ... tasks * Familiar with industry's best practices Job Types: Full-time, Part-time, Permanent ...

Answer, report and follow executive or sous chef's instructions * Clean up station and take care of ... tasks * Familiar with industry's best practices Job Types: Full-time, Part-time, Permanent ...

Dishwasher (Part-Time)

Toronto, ON · On-site

CA$18.74/hr

Being available to fill in as needed to ensure the smooth and efficient operation of the restaurant as directed by the Executive chef or immediate supervisor. * Stocking supplies such as food and ...

ON · On-site

... part-time opportunities at any given time. We aim to provide our people with more than just a job ... Stand, walk, squat, kneel or sit according to task for extended lengths of time * Perform ...

Showing results 21-40

Parttime Task Force Executive Chef information

What is the difference between Parttime Task Force Executive Chef vs Parttime Sous Chef?

AspectParttime Task Force Executive ChefParttime Sous Chef
CredentialsCooking certifications, culinary degree often preferredSimilar culinary certifications, experience required
Work EnvironmentOversees multiple kitchens or teams, high-level leadershipAssists head chef, manages kitchen staff
Employer & IndustryHotels, restaurants, catering servicesRestaurants, hotels, catering
Search & Comparison IntentLeadership, management, overseeing kitchen operationsCooking skills, team support, kitchen duties

The Parttime Task Force Executive Chef focuses on managing multiple kitchens and leading culinary teams, requiring higher-level leadership skills. In contrast, the Parttime Sous Chef supports the executive chef with daily kitchen operations and cooking tasks. Both roles require culinary certifications and experience, but the executive chef holds more responsibility for overall kitchen management.

What are popular job titles related to Parttime Task Force Executive Chef jobs in Ontario?

For Parttime Task Force Executive Chef jobs in Ontario, the most frequently searched job titles are:

What job categories do people searching Parttime Task Force Executive Chef jobs in Ontario look for?

The top searched job categories for Parttime Task Force Executive Chef jobs in Ontario are:

What cities in Ontario are hiring for Parttime Task Force Executive Chef jobs?

Cities in Ontario with the most Parttime Task Force Executive Chef job openings:

Dishwasher - The Good Earth Food and Wine Co.

Carmen's Group

Beamsville, ON • On-site

Part-time

Posted 11 days ago


Job description

Craft Unforgettable Experiences Among the Vines 
Surrounded by picturesque vineyards and gardens, the Good Earth Food & Wine is an award-winning destination where exceptional wine, seasonal cuisine, and genuine hospitality come together. Known for our internationally recognized wines and farm-to-table dining, we strive to create memorable experiences for every guest.
Whether you're welcoming guests in our restaurant, leading wine tastings, supporting weddings and special events, or helping deliver seamless banquet experiences, your role plays an important part in bringing the Good Earth experience to life. Every interaction contributes to the warm, authentic atmosphere that makes our winery special.
As part of Carmens Group—an entertainment and hospitality leader with over 40 years of creating extraordinary moments—you’ll join a team dedicated to exceptional service, genuine connection, and creating memories that last a lifetime. If you’re ready to grow your career surrounded by natural beauty and excellence, Good Earth Winery is the place to be.
Why Work for Carmens Group?  
 
  • Flexible scheduling  
  • Great Place to Work Certified (2022-2024, 2026)  
  • Named Best Workplace in several award categories: 
    • Most Trusted Executive Teams 
    • Best Places to Work in Hospitality & Retail 
    • Best Places to Work in Canada 
    • Best Workplaces for Women 
    • Best Workplaces for Mental Wellness 
  • Perks & Benefits 
    • Pay on Demand – get paid when you need it 
    • Global Hotel Discounts for your travels 
    • Staff discounts at our restaurants 
    • Employee Scholarship Program  
    • Wellness programs & staff events 
    • Clear opportunities to grow into leadership roles 
    • Employee recognition programs celebrating your achievements and milestones 
    • Referral bonuses when you bring great talent to the team 
    • Safe, inclusive and supportive workplace culture 

Join a company that values your growth, wellbeing, and passion- where your career is supported every step of the way. 
Position Details: 
Job Type: Part-time, permanent  
Vacancy: This posting is not for an existing vacancy (expanding headcount)  
Compensation: Minimum wage + gratuities
AI Disclosure: We do not use artificial intelligence in the screening or selection of applicants for this position.  
What you will be doing: 
As a Dishwasher at Carmen’s Group, you’ll play an essential behind-the-scenes role in maintaining a clean, organized, and efficient kitchen environment. Your commitment to cleanliness, food safety, and teamwork helps ensure our culinary team has everything they need to deliver exceptional dining experiences to every guest.
Your responsibilities will include:
 
  • Cleaning and sanitizing dishes, glassware, utensils, and kitchen tools using an industrial dishwasher or by hand
  • Ensuring all items are properly cleaned, dried, and returned to their designated storage locations
  • Maintaining clean and organized work areas, including sweeping, mopping, and wiping down surfaces and equipment
  • Removing waste and recycling while ensuring workspaces and storage areas remain clean and organized
  • Reporting damaged equipment, maintenance concerns, or low inventory to the Executive Chef
  • Following all food safety, sanitation, and chemical handling procedures to maintain a safe working environment
  • Working collaboratively with the culinary team and taking direction from the Executive Chef
  • Other duties as assigned to support efficient kitchen operations

In this role, your attention to detail, reliability, and dedication to maintaining a clean and safe kitchen are key to the success of our team and the outstanding experiences we create for our guests.
Your Ingredients to Success 
 
  • Positive attitude with a strong work ethic and willingness to support the team
  • Ability to thrive in a fast-paced, team-oriented kitchen environment
  • Ability to work independently and part of a team with minimal supervision
  • Flexible and adaptable to changing priorities and operational needs
  • Previous experience in dishwashing or cleaning is considered an asset
  • Ability to stand for extended periods of time and safely lift up to 50 lbs.
  • Reliable transportation required
  • Flexible availability to work weekdays during daytime hours is required

We are Carmens Group—a proud Hamilton-born hospitality company with a mission to create extraordinary memories. Our venues include Carmens Event Centre, The C Hotel, The Lakeview, the Hamilton Convention Centre, fig&lemon Catering, The Arlington Hotel, and the Good Earth Food & Wine. Together, we’re shaping the future of Southern Ontario’s event and culinary scene—one unforgettable experience at a time. 
 
Are You Ready to Take the Lead?
If you’re a passionate hospitality professional who thrives on creating exceptional experiences for guests, this is your opportunity. Apply today and help us deliver something extraordinary—together. 
 
Carmens Group makes certain there is an equal employment opportunity for all employees and applicants for employment.Carmens Group will strive to provide accommodation to persons with disabilities in the recruitment process upon request. If you are selected for an interview and you require accommodation due to a disability during the recruitment process, please notify People & Culture upon scheduling your interview. 

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