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Parttime Task Force Executive Chef Jobs in Montana

Executive Chef

Missoula, MT · On-site

$70K - $97K/yr

Part-Time and Full-Time available. Perfect for students! * On demand pay. Get your earn wages as soon as you want. As the Executive Chef, you will consistently provide a fine dining experience to our ...

Executive Chef

Missoula, MT

$70K - $97K/yr

Part-Time and Full-Time available. Perfect for students! * On demand pay. Get your earn wages as soon as you want. As the Executive Chef, you will consistently provide a fine dining experience to our ...

Executive Chef

Missoula, MT

$70K - $97K/yr

Part-Time and Full-Time available. Perfect for students! * On demand pay. Get your earn wages as soon as you want. As the Executive Chef, you will consistently provide a fine dining experience to our ...

Executive Chef

Missoula, MT · On-site

$66K - $91K/yr

Part-Time and Full-Time available. Perfect for students! * On demand pay. Get your earn wages as soon as you want. As the Executive Chef, you will consistently provide a fine dining experience to our ...

Executive Chef

Missoula, MT · On-site

$70K - $97K/yr

Part-Time and Full-Time available. Perfect for students! * On demand pay. Get your earn wages as soon as you want. As the Executive Chef, you will consistently provide a fine dining experience to our ...

Executive Chef

Missoula, MT · On-site

$66K - $91K/yr

Part-Time and Full-Time available. Perfect for students! * On demand pay. Get your earn wages as soon as you want. As the Executive Chef, you will consistently provide a fine dining experience to our ...

Executive Chef

Missoula, MT

$70K - $97K/yr

Part-Time and Full-Time available. Perfect for students! * On demand pay. Get your earn wages as soon as you want. As the Executive Chef, you will consistently provide a fine dining experience to our ...

Cook

Billings, MT · On-site

$13.75 - $18.50/hr

Helps the Dining Director/Executive Chef with inventory and ordering. * Maintains a clean and ... Opportunities for part-time hours. Available shifts: evenings. To learn more about this position ...

Cook 1

Missoula, MT · On-site

$14.25 - $17.75/hr

Follow direction of Sous Chef and Banquet Chef in daily tasks * Participate in all hotel and ... Part-Time Employee Benefits: Part-time employees are eligible for the following: * Holiday pay at ...

PM Cook

Missoula, MT · On-site

$19/hr

Follow direction of Sous Chef and Banquet Chef in daily tasks * Participate in all hotel and ... Part-Time Employee Benefits: Part-time employees are eligible for the following: * Holiday pay at ...

... and 1,200 executive chefs, we empower and uplift each other by working together, take ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions are offered the following ...

... and 1,200 executive chefs, we empower and uplift each other by working together, take ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions are offered the following ...

COOK

Missoula, MT · On-site

$20/hr

... and 1,200 executive chefs, we empower and uplift each other by working together, take ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions are offered the following ...

Cook I - Prep Cook

Big Sky, MT · On-site

$20 - $23/hr

... chefs during service by providing prepped ingredients and basic tasks. * Follow all food safety and ... Part-time team member benefits vary. Salary Description $20.00-$23.00/hr

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Parttime Task Force Executive Chef information

What is the difference between Parttime Task Force Executive Chef vs Parttime Sous Chef?

AspectParttime Task Force Executive ChefParttime Sous Chef
CredentialsCooking certifications, culinary degree often preferredSimilar culinary certifications, experience required
Work EnvironmentOversees multiple kitchens or teams, high-level leadershipAssists head chef, manages kitchen staff
Employer & IndustryHotels, restaurants, catering servicesRestaurants, hotels, catering
Search & Comparison IntentLeadership, management, overseeing kitchen operationsCooking skills, team support, kitchen duties

The Parttime Task Force Executive Chef focuses on managing multiple kitchens and leading culinary teams, requiring higher-level leadership skills. In contrast, the Parttime Sous Chef supports the executive chef with daily kitchen operations and cooking tasks. Both roles require culinary certifications and experience, but the executive chef holds more responsibility for overall kitchen management.

What are popular job titles related to Parttime Task Force Executive Chef jobs in Montana?

For Parttime Task Force Executive Chef jobs in Montana, the most frequently searched job titles are:

What job categories do people searching Parttime Task Force Executive Chef jobs in Montana look for?

The top searched job categories for Parttime Task Force Executive Chef jobs in Montana are:

What cities in Montana are hiring for Parttime Task Force Executive Chef jobs?

Cities in Montana with the most Parttime Task Force Executive Chef job openings:

Executive Chef

Missoula Valley

Missoula, MT • On-site

$70K - $97K/yr

Full-time, Part-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 6 days ago


Job description

Executive Chef - Large Senior Living Community

We are looking to hire a commendable executive chef to manage our kitchen staff and join our team at a large senior living community in Missoula, MT. Come join a team of dedicated, smart, and caring professionals as they work together to care for our seniors and provide them the lifestyle they deserve.

Who we are

"Our supreme goal is to do and be the best in all we undertake, and to provide a Stellar life for our residents, their families and our employees." - Evrett Benton, CEO

If you are looking for a company and team that understands the value of people, then look no further!

Stellar Senior Living is a premier assisted living and memory care provider in the Western United States. Founded in 2012 we have experienced consistent growth adding senior living communities to our family each year. We continue to grow and are looking for top talent to join our team and continue the journey with us.

 What we offer

  • Competitive salary 
  • Benefits include medical, dental, vision, generous Paid Time Off program, holidays, 401k and more!!!
  • A growing company with opportunities for advancement
  • Company sponsored training, tuition reimbursement, and other learning opportunities
  • Free meals each shift
  • Flexible schedules available. Part-Time and Full-Time available. Perfect for students!
  • On demand pay. Get your earn wages as soon as you want.

Job Description

As the Executive Chef, you will consistently provide a fine dining experience to our residents.  You will responsible for the entire food service operation of the community, providing breakfast, lunch, dinner, and special event food and beverage service daily to residents of the community.  You will supervise chefs, kitchen staff and other personnel engaged in specialty cooking, preparation, presentation and serving of food and beverage items.  As the Executive chef, you will also maintain all department expenses within the budgeted guidelines.

Responsibilities

  • Plan, test and asses cost of new menus and menu item.
  • Clean and supervise the cleaning of the overall work area, equipment and utensils, and maintains sanitation standards in accordance with the Department of Health.
  • Function as the lead worker over cooks and other food service personnel engaged in the preparation, cooking, and serving of food items.
  • Participate in interviewing and selection of food service personnel. Responsible for personnel actions including hiring, termination, promotion, discipline/corrective action, as well as layoff and recall.
  • Schedule and reschedule staff using independent judgment and exercising discretion when creating the schedule and in making determinations regarding granting employee requests for time off or other modifications in work schedules.
  • Read and understand financial performance and results and adjusts activities accordingly.
  • Responsible for purchasing and maintaining inventory of food products and kitchen supplies. Takes month-end inventory and extend totals accurately. Inspects the quality and quantity of these items when delivered.

Qualifications

  • Experience and/or knowledge of special diets and meal preparation for large groups.
  • Culinary Arts degree from recognized school as well as two (2) years related experience as an Executive Chef or Assistant Executive Chef in a comparable size food service operation. 
  • Five (5) years experience in kitchen work in medium to large organizations.
  • 2+ years’ experience in hiring, training and managing food service personnel.
  • Experience executing culinary techniques including menu design, food preparation and artistic food design. Knowledge of culinary terminology.
  • Ability to operate computer equipment for data entry and retrieval.
  • Must have ServSafe certificate (current)

If you are the right candidate, then we definitely want to hear from you! To apply click the “Apply” button or send your resume directly to bpietrykowski@stellarliving.com 

We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

As part of Stellar Senior Living’s continued efforts to maintain a safe environment for all employees, residents, families, and visitors, Stellar strongly encourages its employees to receive an FDA-approved COVID-19 vaccination, as well as any subsequent booster doses, as recommended by the Centers for Disease Control and Prevention (CDC).  To facilitate and further encourage COVID-19 vaccinations, Stellar periodically organizes onsite vaccination clinics at its various locations.  Stellar employees are not required to be fully vaccinated for COVID-19 as a condition of employment.