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Parttime Task Force Executive Chef Jobs in California

Chef

Occidental, CA · On-site

$20 - $30/hr

Position Summary The Commis Chef assists the Executive Chef and kitchen leadership with food ... Meaningful work serving camps, retreats, and conference guests Schedule * Full-time or part-time ...

Chef

Occidental, CA · On-site

$20 - $30/hr

Position Summary The Commis Chef assists the Executive Chef and kitchen leadership with food ... Meaningful work serving camps, retreats, and conference guests Schedule * Full-time or part-time ...

Chef

Occidental, CA · On-site

$20 - $30/hr

Position Summary The Commis Chef assists the Executive Chef and kitchen leadership with food ... Meaningful work serving camps, retreats, and conference guests Schedule * Full-time or part-time ...

SOUS CHEF

San Diego, CA · On-site

$29.50/hr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

SOUS CHEF

Stanford, CA · On-site

$58K - $79K/yr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

SOUS CHEF

San Diego, CA · On-site

$53K - $72K/yr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Sushi Chef

San Francisco, CA · On-site

$22 - $27/hr

... our team on a part-time basis. You will prepare sushi and menu items to our standard recipes ... Follow direction from the Executive Chef. * Keep food preparation and storage areas clean, safe ...

SOUS CHEF (FULL TIME)

San Diego, CA

$53K - $71K/yr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

SOUS CHEF (FULL TIME)

Stanford, CA · On-site

$58K - $79K/yr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

SOUS CHEF (FULL TIME)

San Diego, CA · On-site

$53K - $72K/yr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

SOUS CHEF (FULL TIME)

Stanford, CA

$58K - $79K/yr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

SOUS CHEF

Sunnyvale, CA · On-site

$33/hr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

SOUS CHEF

Malibu, CA · On-site

$58K - $78K/yr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

SOUS CHEF

South San Francisco, CA · On-site

$60K - $81K/yr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

SOUS CHEF

Malibu, CA · On-site

$58K - $78K/yr

Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ... Full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

* We are hiring immediately for full time and part time SOUS CHEF positions. * Location : St ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Showing results 21-40

Parttime Task Force Executive Chef information

What is the difference between Parttime Task Force Executive Chef vs Parttime Sous Chef?

AspectParttime Task Force Executive ChefParttime Sous Chef
CredentialsCooking certifications, culinary degree often preferredSimilar culinary certifications, experience required
Work EnvironmentOversees multiple kitchens or teams, high-level leadershipAssists head chef, manages kitchen staff
Employer & IndustryHotels, restaurants, catering servicesRestaurants, hotels, catering
Search & Comparison IntentLeadership, management, overseeing kitchen operationsCooking skills, team support, kitchen duties

The Parttime Task Force Executive Chef focuses on managing multiple kitchens and leading culinary teams, requiring higher-level leadership skills. In contrast, the Parttime Sous Chef supports the executive chef with daily kitchen operations and cooking tasks. Both roles require culinary certifications and experience, but the executive chef holds more responsibility for overall kitchen management.

What are popular job titles related to Parttime Task Force Executive Chef jobs in California? For Parttime Task Force Executive Chef jobs in California, the most frequently searched job titles are:
What job categories do people searching Parttime Task Force Executive Chef jobs in California look for? The top searched job categories for Parttime Task Force Executive Chef jobs in California are:
What cities in California are hiring for Parttime Task Force Executive Chef jobs? Cities in California with the most Parttime Task Force Executive Chef job openings:

$20 - $30/hr

Full-time, Part-time

Re-posted 20 days ago


Job description

Commis Chef

Our camp and conference grounds is seeking a dependable, team-oriented Commis Chef to join our kitchen staff in serving guests through food, hospitality, and community. This position supports the culinary team in preparing nutritious, high-quality meals for retreats, camps, conferences, and special events throughout the year.

This is an excellent opportunity for someone who enjoys working in a fast-paced kitchen, values teamwork, and wants their work to contribute to a meaningful mission-centered environment.

Position Summary

The Commis Chef assists the Executive Chef and kitchen leadership with food preparation, cooking, cleaning, and maintaining kitchen organization. The ideal candidate is eager to learn, adaptable, hardworking, and able to thrive in a collaborative camp setting.

Responsibilities
  • Assist with daily meal preparation and cooking
  • Prepare ingredients including chopping, portioning, and basic recipe execution
  • Maintain cleanliness and sanitation standards in all kitchen areas
  • Support buffet, banquet, and camp-style meal service
  • Help receive and properly store deliveries
  • Follow food safety and health department guidelines
  • Work cooperatively with kitchen staff, volunteers, and seasonal team members
  • Assist with dishwashing and kitchen closing duties as needed
  • Maintain a positive and servant-hearted attitude toward guests and staff
Qualifications
  • Previous kitchen or food service experience preferred but not required
  • Willingness to learn and take direction
  • Ability to work efficiently in a high-volume kitchen environment
  • Strong teamwork and communication skills
  • Ability to stand for long periods and lift up to 50 lbs
  • Flexible schedule including weekends, evenings, and holidays as needed
  • Supportive of the camp’s mission and values
What We Offer
  • Opportunity to work in a beautiful camp environment
  • Supportive and faith-centered team culture
  • Meals during shifts
  • Opportunities for growth and culinary development
  • Meaningful work serving camps, retreats, and conference guests
Schedule
  • Full-time or part-time opportunities available
  • Seasonal and year-round positions may be available
To Apply

Please submit your resume and a brief introduction outlining your experience and interest in the position.

We are committed to creating a welcoming environment where guests experience hospitality, community, and care through every meal served.

Pay $20-$30 hr

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