2

Parttime Pastry Chef Jobs in Missouri (NOW HIRING)

Dishwasher

Columbia, MO · On-site

$12.25 - $16/hr

Our baristas, bakers, and pastry chefs bring care to everything we serve, making each visit worth ... This is a part-time position with required weekend shifts and consistent midday availability. If ...

Dishwasher

Columbia, MO

$12.25 - $16/hr

Our baristas, bakers, and pastry chefs bring care to everything we serve, making each visit worth ... This is a part-time position with required weekend shifts and consistent midday availability. If ...

Baker

Columbia, MO · On-site

$12.25 - $16.25/hr

Our baristas, bakers, and pastry chefs bring care to everything we serve, making each visit worth ... While currently a part-time opening, there is potential for this to move to full-time in the future.

Baker

Columbia, MO · On-site

$12.25 - $16.25/hr

Our baristas, bakers, and pastry chefs bring care to everything we serve, making each visit worth ... While currently a part-time opening, there is potential for this to move to full-time in the future.

AM Cook

Kansas City, MO · On-site

$19/hr

AM COOK Crossroads Hotel, Kansas City, Missouri Full-time and part-time positions available Earn ... chef. As a Cook you will work directly with the culinary leadership team to develop and expertly ...

AM COOK Crossroads Hotel, Kansas City, Missouri Full-time and part-time positions available Earn ... chef. As a Cook you will work directly with the culinary leadership team to develop and expertly ...

Parttime Pastry Chef information

What is the difference between Parttime Pastry Chef vs Parttime Baker?

AspectParttime Pastry ChefParttime Baker
CredentialsCooking certifications, culinary training in pastry artsBasic baking skills, culinary training often preferred
Work EnvironmentBakery, restaurant, hotel pastry kitchenBakery, cafe, restaurant baking stations
Industry UsageUsed in fine dining, hotels, bakeries specializing in pastriesCommon in bakeries, cafes, general food service
Job FocusCreating pastries, desserts, decorative baked goodsBaking bread, cookies, simple pastries

While both roles involve baking, a Parttime Pastry Chef specializes in pastries and desserts with culinary training, often working in upscale settings. A Parttime Baker focuses on bread and basic baked goods, typically in more casual environments. The roles overlap in baking skills but differ in complexity and focus.

What are popular job titles related to Parttime Pastry Chef jobs in Missouri? For Parttime Pastry Chef jobs in Missouri, the most frequently searched job titles are:
What job categories do people searching Parttime Pastry Chef jobs in Missouri look for? The top searched job categories for Parttime Pastry Chef jobs in Missouri are:

$12.25 - $16/hr

Part-time

Re-posted 27 days ago


Job description

About Us
Nestled in the heart of downtown Columbia, Sage brings the artistry of French pastry and handcrafted drinks to Missouri's vibrant college town.
From delicate croissants to expertly crafted drinks, we honor authentic French techniques and exceptional ingredients. Our baristas, bakers, and pastry chefs bring care to everything we serve, making each visit worth savoring.
At Sage, we believe exceptional food and coffee begin with exceptional people. We're building a team of artisans who share our passion for quality, creativity, and hospitality. Together, we're bringing a taste of France to Columbia-one beautifully crafted pastry or coffee at a time.
Job Description
We're looking for a dependable dishwasher to play a key role in keeping our kitchen and dining experience running smoothly. This is a part-time position with required weekend shifts and consistent midday availability. If you take pride in working hard behind the scenes and being part of a team, we'd love to meet you.
Key Responsibilities
  • Wash pots, pans, flatware, and glasses by hand or using dishwashers.
  • Place and store clean equipment, dishes, and utensils in assigned areas.
  • Stock serving stations, cupboards, refrigerators, and other areas with necessary wares.
  • Keep work areas safe, clean, and organized by following all health and sanitation standards.
Qualifications
  • Ability to follow directions and maintain attention to detail.
  • Commitment to health, safety, and cleanliness standards.
  • Ability to stay focused and alert in a busy, fast-paced kitchen.
  • Team-player attitude with reliability and punctuality, especially during weekend and midday shifts.
  • Restaurant experience preferred but not required - we'll train the right person.