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Part Time Waitress Jobs in Springfield, MA (NOW HIRING)

Church Homes, Inc

Server

Hartford, CT · On-site

Weekly Hours: Part - Time * Hours: Friday4:00 PM - 7:30 PM * Location: Avery Heights, Hartford, CT ... Previous experience as a waiter/waitress in a full-service establishment required. Education:

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All JobsPart Time Waitress JobsPart Time Waitress Jobs in Springfield, MA

Part Time Waitress information

See Springfield, MA salary details

$5

$15

$28

How much do part time waitress jobs pay per hour?

As of Jun 22, 2026, the average hourly pay for part time waitress in Springfield, MA is $15.74, according to ZipRecruiter salary data. Most workers in this role earn between $11.49 and $16.78 per hour, depending on experience, location, and employer.

How much do part time waiters earn?

Part-time waitresses typically earn an hourly wage that includes a base pay often near minimum wage, plus tips which can significantly increase total earnings. In many regions, total earnings range from $10 to $20 per hour, depending on location, establishment, and experience. Tips usually make up a large portion of income for waitstaff working part-time shifts.

What kind of waitresses make the most money?

Experienced waitresses who work in high-end restaurants, have strong customer service skills, and excel in upselling tend to earn the most tips and overall income. Those with specialized knowledge, such as wine or cocktail expertise, can also increase their earnings. Additionally, working during busy hours or in popular locations can lead to higher tips and pay.

What jobs pay 2000 a day?

Part-time waitresses typically do not earn $2000 a day; such high daily earnings are usually associated with high-end or specialized roles like luxury event staff, high-volume sales, or certain freelance positions. Most waitressing jobs pay hourly wages plus tips, which rarely total that amount in a single day unless working in exclusive venues with large tips or tips combined with other income sources.

What are part time waitress jobs?

Part time waitress jobs involve serving food and beverages to customers in restaurants, cafes, or other dining establishments on a part-time basis, typically less than 40 hours per week. Responsibilities often include taking orders, delivering food and drinks, clearing tables, and providing excellent customer service. This role is ideal for individuals seeking flexible work hours, such as students or those with other commitments. Employers usually expect good communication skills, the ability to work in a fast-paced environment, and a friendly demeanor. Experience is helpful but not always required, as many places provide on-the-job training.

What are some common challenges faced by part time waitresses, and how can they be managed effectively?

Part time waitresses often face challenges such as balancing irregular shifts with personal commitments, managing busy periods with high customer volume, and learning to handle difficult customers professionally. Effective time management and clear communication with supervisors about your availability can help maintain a healthy work-life balance. Building strong teamwork skills and staying organized during peak hours can also improve efficiency and job satisfaction. Many restaurants provide on-the-job training and support to help new staff adapt quickly to these challenges.

What are the key skills and qualifications needed to thrive as a Part Time Waitress, and why are they important?

To thrive as a Part Time Waitress, you need strong customer service skills, basic math abilities, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and knowledge of food safety practices are typically required. Excellent communication, multitasking, and teamwork make someone stand out in this position. These skills ensure efficient service, satisfied customers, and smooth restaurant operations, which are vital for success.

What is the difference between Part Time Waitress vs Part Time Bartender?

AspectPart Time WaitressPart Time Bartender
Required CredentialsNone or food safety certificationAlcohol server permit, sometimes bartending certification
Work EnvironmentRestaurants, cafes, casual diningBars, pubs, nightclubs
Employer & Industry UsageFood service industry, hospitalityNightlife, hospitality, entertainment
Common Search & ComparisonYesYes

Part Time Waitresses and Part Time Bartenders both work in the hospitality industry, often in similar venues like restaurants and bars. While waitresses primarily serve food and take orders, bartenders focus on preparing and serving drinks. The main differences lie in required certifications and the work environment, with bartenders often needing an alcohol server permit. Both roles are customer-facing and involve tips, but their specific duties and skills vary based on the establishment's focus.

Can servers work part time?

Yes, servers, including part-time waitresses, commonly work flexible schedules that can include part-time hours. Many restaurants hire servers for part-time shifts to accommodate business needs and employee availability, often requiring good communication skills and knowledge of the menu. Part-time positions typically do not require full-time commitment and may offer opportunities for additional income or work-life balance.
What are popular job titles related to Part Time Waitress jobs in Springfield, MA? For Part Time Waitress jobs in Springfield, MA, the most frequently searched job titles are:
What job categories do people searching Part Time Waitress jobs in Springfield, MA look for? The top searched job categories for Part Time Waitress jobs in Springfield, MA are:
What cities near Springfield, MA are hiring for Part Time Waitress jobs? Cities near Springfield, MA with the most Part Time Waitress job openings:
Part Time Waitress jobs near you

Server

Church Homes, Inc

Hartford, CT • On-site

Part-time

Posted 25 days ago

Job description

Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities that are required of the employee for this job. Duties, responsibilities, and activities may change at any time with or without notice. Reasonable accommodation may be made to enable individuals with disabilities to perform the essential functions.
Job Title: Server FSLA: Non-Exempt
Department: The Heights Dining Services Effective Date: 3/28/2025
Report to: Director of Dining Services
Scheduled Work Times/Location
  • Weekly Hours: Part - Time
  • Hours: Friday4:00 PM - 7:30 PM
  • Location: Avery Heights, Hartford, CT

Primary Purpose: The primary purpose of the server position is to provide an exceptional dining service to residents in the dining room and/or deliver meals to resident apartments. The individual ensures that the dining facility is safe, sanitary, and attractive, creating a traditional fine dining atmosphere for residents.
Essential Job Functions:
  • Serve meals to residents in the dining room.
  • Deliver meals to resident apartments as needed.
  • Maintain a clean and sanitary dining environment.
  • Ensure the dining area is attractive and welcoming.
  • Provide a fine dining experience for residents.
  • Follow all safety and sanitation protocols.
  • Communicate effectively with residents and staff.
  • Address resident needs and requests promptly and courteously.
Qualifications:
  • Ability to read, write, and speak English fluently.
  • Honest, dependable, and exhibits a warm, cheerful, and caring manner.
  • Ability to safely perform essential job functions.
  • Previous experience as a waiter/waitress in a full-service establishment required.
Education:
  • High School Diploma or GED equivalent required.
Working Conditions/Physical Demands:
  • Standing and Walking: The server will be required to stand and walk for extended periods during their shift, including moving between the dining room, kitchen area, and resident apartments.
  • Lifting and Carrying: The server must be able to lift and carry trays, dishes, and other items weighing up to 25 pounds.Bending and Reaching: The server will need to bend, reach, and stoop frequently to serve meals, clean tables, and perform other tasks.

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