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Part Time Tray Line Jobs in Atlanta, GA (NOW HIRING)

HHS LLC

Barista

Roswell, GA · On-site

$16/hr

Wage: $16/hour * Part-time positions available * Day/Evening shifts available * Background check ... Monitor temperatures for the tray line and maintain temperature logs * Keep the cafeteria clean and ...

Hhs

Barista

Roswell, GA

$16/hr

Wage: $16/hour * Part-time positions available * Day/Evening shifts available * Background check ... Monitor temperatures for the tray line and maintain temperature logs * Keep the cafeteria clean and ...

Country Club of Roswell

Bartender (PT)

Roswell, GA · On-site

$16 - $20/hr

Job Types: Part-time. * Pay: $16.00 - $20.00. Special Qualifications: * Must have a minimum of 1 ... Must be able to carry a tray in one hand, 6 beverages on a cocktail tray, and be able to serve ...

All JobsTray Line JobsPart Time Tray Line JobsPart Time Tray Line Jobs in Atlanta, GA

Part Time Tray Line information

See Atlanta, GA salary details

$9

$18

$42

How much do part time tray line jobs pay per hour?

As of Aug 2, 2026, the average hourly pay for part time tray line in Atlanta, GA is $18.99, according to ZipRecruiter salary data. Most workers in this role earn between $14.09 and $17.55 per hour, depending on experience, location, and employer.

What jobs pay 700 a day?

Part Time Tray Line positions typically do not pay $700 a day, as they are usually hourly roles with lower daily earnings. High-paying jobs that can reach $700 daily often include specialized roles such as freelance consulting, certain skilled trades, or sales positions with commissions, but these are generally not part-time tray line jobs. Earnings depend on experience, skill level, and industry demand.

What's the easiest hospital job to get?

A part-time tray line position is generally considered an accessible hospital job, often requiring minimal experience and offering on-the-job training. These roles typically involve food service and may require basic food safety knowledge, making them easier to obtain compared to clinical or specialized positions.

What job pays you to eat food?

A part-time tray line worker typically does not get paid to eat food; their role involves preparing, serving, and managing food in a cafeteria or food service setting. However, some food testing or tasting jobs in the food industry may offer compensation for sampling products, but these are specialized roles beyond standard tray line positions.

What jobs pay 4000 a week without a degree?

A part-time tray line worker typically does not earn $4,000 a week; such high earnings are uncommon for part-time roles. Jobs that can pay this amount without a degree usually involve specialized skills, high-demand trades, or sales positions, often requiring experience or certifications. Most high-paying roles at this level are full-time or involve commission-based income rather than part-time tray line work.

What is the difference between Part Time Tray Line vs Part Time Food Prep Worker?

AspectPart Time Tray LinePart Time Food Prep Worker
CredentialsHigh school diploma or equivalent, food safety certification often preferredHigh school diploma or equivalent, food safety certification often required
Work EnvironmentHospital, cafeteria, or institutional setting, assembly line styleKitchen, restaurant, or cafeteria, focused on food preparation
Job DutiesAssembling trays with food items, ensuring correct portions and presentationPreparing ingredients, cooking, and assembling dishes
Industry UsageCommon in healthcare and institutional food serviceCommon in restaurants, catering, and food service establishments

While both roles involve food service, the Part Time Tray Line focuses on assembling meal trays in institutional settings, whereas the Part Time Food Prep Worker involves preparing ingredients and cooking. The roles share similar certifications and work environments but differ in daily tasks and focus areas.

What are popular job titles related to Part Time Tray Line jobs in Atlanta, GA? For Part Time Tray Line jobs in Atlanta, GA, the most frequently searched job titles are:
What job categories do people searching Part Time Tray Line jobs in Atlanta, GA look for? The top searched job categories for Part Time Tray Line jobs in Atlanta, GA are:
Part Time Tray Line jobs near you

LINE COOK- PART TIME

Embassy Suites Atlanta/Sugarloaf, GA

Duluth, GA

$14.50 - $18.25/hr

Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 3 days ago

New

Job description

Kana Hotel Group's mission is to be one of the most admired and service quality driven hotel companies in the industry. We will accomplish our goal by creating an atmosphere of friendly employee behavior and delivering the highest quality service and value to our guests.
 
From our Team Members to our General Managers and Regional Support team, we seek people who have a passion for the hospitality business and want to grow with us. Most of our existing leadership team members have been promoted from within the company. As a member of our team, you will be expected to contribute your talents and energies to improve the environment and quality of the company, as well as the company’s services. In return you will be given opportunities to grow and advance in your career.
 
Kana Hotel Group is proud to offer the following benefits: 
  • Medical 
  • Vision 
  • Dental
  • 401K 
  • Immediate Pay- earned wage access!
  • Vacation time
  • Sick time
  • Holiday pay 
  • Bonus opportunities
  • Brand-specific employee discounts
  • Long term/short term disability
  • Life insurance
 
Primary Responsibilities 
• Prepare or direct preparation of food served using established production procedures  
• Determine amount and type of food and supplies required using production systems
• Ensure availability of supplies and food or approved substitutions in adequate time for  preparation 
• Learn menus, recipes, preparation, and presentation. 
• Set steam table; serve or ensure proper serving of food for tray line or dining room
• Comply with established sanitation standards, personal hygiene, and health standards. Observe  proper food preparation and handling techniques. 
• Store food properly and safely, marking date and item 
• Report necessary equipment repair and maintenance to supervisor 
• Correctly prepare all food served following standard recipes and special diet orders
• Plan food production to coordinate with meal serving hours so that excellence, quality,  temperature, and appearance of food is preserved 
• Apportion food for serving 
• Maintain daily production records 
• Keep work area neat and clean at all times; clean and maintain equipment used in food  preparation 
• Complete food temperature checks before service 
• Prep all food for next shift and for the following day 
• Work with servers to ensure guest satisfaction and resolve complaints about food service as  needed 
• Availability to work nights, weekends, holidays depending on business needs
• Other duties as assigned 
 
Education/Experience 
• High School Diploma or GED preferred 
• Minimum 1 year experience cooking at restaurant or full service hotel 
• Culinary school 2-4 year degree preferred
 
Our company provides equal employment opportunities to all employees and applicants for  employment and prohibits discrimination and harassment of any type without regard to race, color,  religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This  policy applies to all terms and conditions of employment, including recruiting, hiring, placement,  promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.