Part Time Restaurant Server Jobs in Boca Raton, FL

Plantation, Florida
Part-Time or Full-Time | $10.98 per hour plus tips

Kaluz Restaurant is looking for experienced, hospitality-driven Servers to join our Plantation team.

Our Servers create memorable dining experiences by providing attentive, knowledgeable, and polished service in a high-volume restaurant environment. This position is a strong fit for someone who enjoys connecting with guests, takes pride in delivering excellent service, and works well as part of a team.

As a Server, you will:

• Welcome guests and create a positive dining experience from arrival through departure.
• Provide knowledgeable guidance regarding menu items, ingredients, preparation methods, wine, cocktails, and food pairings.
• Accurately take and enter food and beverage orders into the point-of-sale system.
• Deliver food and beverages promptly while coordinating with culinary, bar, and support teams.
• Monitor assigned tables, anticipate guest needs, and respond professionally to questions or concerns.
• Process cash and credit card payments accurately and in accordance with company procedures.
• Maintain clean, organized, and properly stocked tables, service stations, and assigned sections.
• Complete opening, closing, restocking, and side-work responsibilities.
• Follow all food-safety, alcohol-service, sanitation, and workplace-safety procedures.
• Support teammates and assist in other sections when business needs require.
• Perform other duties related to the position as assigned.

Eligible employees may receive:

• 401(k) retirement plan with an employer contribution or match, subject to plan eligibility and terms.
• Medical insurance options for eligible full-time employees.
• Employee-paid dental and vision insurance options.
• Employer-paid basic life insurance of up to $10,000 for eligible full-time employees, with the option to purchase additional voluntary coverage.
• Paid time off for eligible full-time employees.
• Competitive hourly pay plus tips.
• Employee dining discounts.
• Training and opportunities to expand food, wine, and beverage knowledge.
• Opportunities for growth within ARKA Restaurant Group.

Required qualifications

• Ability to communicate clearly and professionally with guests and team members.
• Ability to manage multiple priorities while maintaining accurate and attentive service.
• Availability to work a flexible schedule that may include evenings, weekends, and holidays.
• Ability to comply with the company’s established uniform, dress, and grooming standards.
• Ability to perform the essential functions of the position with or without reasonable accommodation.

Preferred qualifications

• Previous serving experience in an upscale, full-service, or high-volume restaurant.
• Experience using a restaurant point-of-sale system.
• Knowledge of food, wine, cocktails, and responsible alcohol service.

This position regularly requires the employee to:

• Stand and walk for extended periods during scheduled shifts.
• Carry and balance food, beverages, serving trays, and restaurant supplies.
• Frequently lift and carry items weighing up to 25 pounds.
• Bend, reach, grasp, and perform repetitive hand and arm movements.
• Safely navigate dining rooms, service areas, kitchens, and other active restaurant spaces.
• Work in an environment that may include moderate-to-high noise levels, temperature changes, food allergens, and frequent interaction with guests and employees.

Kaluz Restaurant is part of ARKA Restaurant Group, a South Florida restaurant organization committed to exceptional hospitality, quality food, and memorable guest experiences. We believe outstanding service begins with knowledgeable employees, strong teamwork, and pride in the details.

ARKA Restaurant Group is an equal opportunity employer. Employment decisions are made without regard to race, color, religion, sex, pregnancy, national origin, age, disability, genetic information, veteran status, sexual orientation, gender identity, or any other status protected by applicable law.

Qualified applicants and employees may request reasonable accommodation during the application process or while performing the essential functions of the position.