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Part Time Prep Cook Jobs in Alabama (NOW HIRING)

Fuego Investments - El Pollo Loco

$11 - $12/hr

Line/Prep Cook $11-12/hr Competitive pay, No overnight hours, Employee discount on food, Excellent ... Flexible Schedule: Full-Time or Part-Time hours POSITION PURPOSE: The Service Team Member ensures ...

Fuego Investments - El Pollo Loco

$12 - $12.50/hr

Line/Prep Cook $12-12.50/hr Competitive pay, No overnight hours, Employee discount on food ... Flexible Schedule: Full-Time or Part-Time hours POSITION PURPOSE: The Service Team Member ensures ...

Compass Group

COOK, PREP

Montgomery, AL · On-site

$16.10/hr

* We are hiring immediately for a full time PREP COOK position. * Location : Baptist Health South ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions are offered the following ...

Compass Group

COOK, PREP

Montgomery, AL · On-site

$16.10/hr

* We are hiring immediately for a full time PREP COOK position. * Location : Baptist Health South ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions are offered the following ...

Compass Group

COOK, PREP

Montgomery, AL · On-site

$16.10/hr

* We are hiring immediately for a full time PREP COOK position. * Location : Baptist Health South ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions are offered the following ...

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Showing results 41-60

All JobsPrep Cook JobsPart Time Prep Cook JobsPart Time Prep Cook Jobs in Alabama

Part Time Prep Cook information

See Alabama salary details

$8

$14

$18

How much do part time prep cook jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for part time prep cook in Alabama is $14.22, according to ZipRecruiter salary data. Most workers in this role earn between $12.40 and $15.67 per hour, depending on experience, location, and employer.

What does a part time prep cook do?

A part time prep cook assists chefs and line cooks by preparing ingredients, such as chopping vegetables, measuring out portions, and making sauces. They are responsible for keeping the kitchen organized, maintaining cleanliness, and ensuring that all food preparation meets safety and quality standards. Part time prep cooks typically work fewer hours than full-time staff but play a crucial role in making sure meal service runs smoothly.

What are the key skills and qualifications needed to thrive as a part time prep cook?

To thrive as a Part Time Prep Cook, you need basic culinary skills, attention to detail, and familiarity with food safety standards, often supported by a high school diploma or equivalent. Experience using kitchen equipment, knife skills, and knowledge of sanitation procedures are commonly required. Strong time management, teamwork, and the ability to follow instructions help you excel in a busy kitchen environment. These skills ensure food is prepared efficiently and safely, supporting the overall success of the kitchen operation.

What are some common challenges faced by part time prep cooks, and how can they be managed effectively?

Part-time prep cooks often face challenges such as working efficiently during peak hours, adapting to changing menus, and maintaining consistency in food preparation. Managing these challenges requires strong organizational skills, attention to detail, and the ability to communicate clearly with the kitchen team. Being proactive about asking questions and learning from more experienced cooks can also help you adapt quickly and improve your workflow.

What is the difference between Part Time Prep Cook vs Part Time Line Cook?

AspectPart Time Prep CookPart Time Line Cook
CredentialsBasic food safety certification, culinary basicsSame as prep cook, often with additional experience
Work EnvironmentKitchen prep area, behind the scenesCooking stations, front-line kitchen
Employer & Industry UsageRestaurants, catering, hotelsRestaurants, hotels, catering
Common Search & ComparisonYesYes

Part Time Prep Cooks focus on preparing ingredients and assisting in kitchen setup, while Part Time Line Cooks handle actual cooking and plating during service. Both roles require basic food safety knowledge and are common in similar food service environments, but they differ in responsibilities and daily tasks.

What are the most commonly searched types of Prep Cook jobs in Alabama?

The most popular types of Prep Cook jobs in Alabama are:

What are popular job titles related to Part Time Prep Cook jobs in Alabama?

For Part Time Prep Cook jobs in Alabama, the most frequently searched job titles are:

What job categories do people searching Part Time Prep Cook jobs in Alabama look for?

The top searched job categories for Part Time Prep Cook jobs in Alabama are:

What cities in Alabama are hiring for Part Time Prep Cook jobs?

Cities in Alabama with the most Part Time Prep Cook job openings:

Part Time Prep Cook jobs near you
Infographic showing various Part Time Prep Cook job openings in Alabama as of August 2026, with employment types broken down into 49% Full Time, 48% Part Time, and 3% Contract. Highlights an 67% Physical, and 33% Remote job distribution, with an average salary of $29,574 per year, or $14.2 per hour.

Line/Prep Cook - Hiring Immediately

Fuego Investments - El Pollo Loco

$11 - $12/hr

Full-time, Part-time

Re-posted 14 days ago

Job description

Line/Prep Cook

$11-12/hr Competitive pay, No overnight hours, Employee discount on food, Excellent career growth potential (we promote from within), Flexible Schedule: Full-Time or Part-Time hours

What's in it for you?
  • Competitive pay
  • No overnight hours
  • Employee discount on food
  • Excellent career growth potential (we promote from within)
  • Flexible Schedule: Full-Time or Part-Time hours
POSITION PURPOSE:
The Service Team Member ensures "Best in Class" customer service from start to finish. Responsibilities include preparing delicious food, maintaining cleanliness, greeting/helping customers with their orders, processing orders efficiently, suggestive selling, and handling payment/cash transactions accurately and professionally.
ESSENTIAL DUTIES AND RESPONSIBILITIES:
  • Work collaboratively with restaurant team members and management to achieve operational goals, maintain a positive work environment, and uphold company standards.
  • Greet and assist customers with their orders in a friendly and helpful manner.
  • Continuously strive to meet or exceed customer expectations and satisfaction.
  • Assist in preparing food items in strict compliance with company recipes and procedures. May include, but is not limited to, the preparation/assembly of various menu items, shredding chicken, preparing salsa/dressing, and packing condiments.
  • Process and assemble customer orders efficiently, ensuring accuracy and timeliness.
  • Use suggestive selling to complete the customer experience and increase sales.
  • Perform other duties as assigned by management to support restaurant operations.
QUALIFICATIONS – EDUCATION, EXPERIENCE, LICENSE/CERTIFICATIONS:
To perform this job successfully, an individual must be able to perform the essential functions of the job satisfactorily. Reasonable accommodation will be made to enable individuals with disabilities to perform the essential functions of the job. The requirements listed below are representative of the education and/or experience required.
Certifications
Obtain Food Handler Certification promptly upon hire, in accordance with EPL policy and state regulations.
Education/Work Experience:
Previous experience in customer service or food service is preferred but not required.
Bilingual is preferred but not required. 

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