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Part Time Mexican Restaurant Server Jobs in Reno, NV

Being a Carhop (aka super cool food server) is like being an astronaut, only you work in a drive-in restaurant instead of space, and the food's way better. You're responsible for serving and ...

Being a Carhop (aka super cool food server) is like being an astronaut, only you work in a drive-in restaurant instead of space, and the food's way better. You're responsible for serving and ...

Being a Carhop (aka super cool food server) is like being an astronaut, only you work in a drive-in restaurant instead of space, and the food's way better. You're responsible for serving and ...

Server

Reno, NV · On-site

$12/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters. Job Summary: The dine-in food ...

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Part Time Mexican Restaurant Server information

See Reno, NV salary details

$5

$13

$23

How much do part time mexican restaurant server jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for part time mexican restaurant server in Reno, NV is $13.51, according to ZipRecruiter salary data. Most workers in this role earn between $9.57 and $15.34 per hour, depending on experience, location, and employer.

What is the difference between Part Time Mexican Restaurant Server vs Part Time Bartender?

AspectPart Time Mexican Restaurant ServerPart Time Bartender
Required CredentialsNone or minimal, often food safety certificationAlcohol service permit or license
Work EnvironmentDining area, customer service, food deliveryBar area, mixing drinks, customer interaction
Industry UsageCommon in restaurants serving Mexican cuisineCommon in bars, pubs, and restaurants with alcohol service
Search & Comparison IntentJob duties, hours, tips, certificationsDrink preparation, tips, licensing, work hours

While both roles involve customer service in a restaurant setting, a Part Time Mexican Restaurant Server primarily focuses on serving food and providing excellent dining experiences. In contrast, a Part Time Bartender specializes in preparing and serving alcoholic beverages. The key differences lie in required certifications, work environment specifics, and industry usage, making each role distinct despite some overlapping skills in customer interaction.

What are the most commonly searched types of Mexican Restaurant Server jobs in Reno, NV?

The most popular types of Mexican Restaurant Server jobs in Reno, NV are:

What cities near Reno, NV are hiring for Part Time Mexican Restaurant Server jobs?

Cities near Reno, NV with the most Part Time Mexican Restaurant Server job openings:

Infographic showing various Part Time Mexican Restaurant Server job openings in Reno, NV as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $28,094 per year, or $13.5 per hour.

Gold Dust West Reno - Restaurant Server--Part Time

JACOBS ENTERTAINMENT, Inc.

Reno, NV • On-site

$12/hr

Part-time

Retirement

Re-posted 12 days ago


Job description

Description
A Legacy of Excellence
Entertaining Your World
Jacobs Entertainment, Inc. (JEI) is a developer, owner and operator of gaming and entertainment facilities across the United States. Core to the company's value is our commitment to ethical leadership, outstanding training, and open employee communication.
Jacobs Entertainment is currently in search of a "Restaurant Server-Part Time" for Gold Dust West Reno. The GDW Reno is located in the central downtown gaming district and has been a local's favorite since 1977. It features the latest and hottest slot machines, full-service bars, and the ever-popular Grille restaurant.
Our employees are supported with a comprehensive benefits program that include the following:
  • $200 Referral Bonus
  • Employee Assistance Program FREE of charge
  • Matching 401K program after 90 days
  • Employee Meal Discounts
  • Ongoing learning and development programs
  • Work towards your future advancement within the company-most of our supervisors and managers are promoted from within

Essential Job Responsibilities and Duties:
  • Familiarity with all menu items, menu prices and hours of operation & promotions.
  • Maintain a clean work area, professional appearance, and present positive customer service techniques
  • Ensures consistency & quality
  • Provide service to guests while dining
  • Assist Busser in pre-bussing of tables
  • Set up or close of wait station
  • Clean stations and tables
  • Complete daily side work
  • Assist guests with questions regarding activities on the property
  • Practice TIPS awareness and the responsible serving of alcohol

Skills, Education and Other Requirements:
  • Ability to follow written and oral instructions
  • Strong communications skills
  • Liquor card required
  • Basic computer knowledge and cash handling skills
  • Knowledge of Infogenesis & Patron systems helpful
  • Identification that establishes identity
  • Identification that establishes the right to work in the United States