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Part Time Menu Jobs in Philadelphia, PA (NOW HIRING)

LVMH

Licensed Beauty Advisor - Part Time

Philadelphia, PA · On-site

$21.75 - $24.88/hr

... menu. Stay informed about all beauty trends and product knowledge to educate and empower clients ... Part Time: 15-29 hrs/week * Flex (as needed): 4-14 hrs/week * Be available during peak retail ...

The Campus

Cafe Manager

Downingtown, PA · On-site

$22 - $25/hr

Director of Events and General Manager Supervises: Part-time Café Cashiers Key Responsibilities Food Production & Guest Service * Prepare menu items using fryer, flat-top grill, outdoor grill, and ...

The Campus

Cafe Manager

Downingtown, PA · On-site

$22 - $25/hr

Director of Events and General Manager Supervises: Part-time Café Cashiers Key Responsibilities Food Production & Guest Service * Prepare menu items using fryer, flat-top grill, outdoor grill, and ...

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Showing results 21-40

All JobsMenu JobsPart Time Menu JobsPart Time Menu Jobs in Philadelphia, PA

Part Time Menu information

See Philadelphia, PA salary details

$9

$18

$29

How much do part time menu jobs pay per hour?

As of Aug 11, 2026, the average hourly pay for part time menu in Philadelphia, PA is $18.46, according to ZipRecruiter salary data. Most workers in this role earn between $14.57 and $20.87 per hour, depending on experience, location, and employer.

What is the difference between Part Time Menu vs Part Time Waitstaff?

AspectPart Time MenuPart Time Waitstaff
CredentialsNone typically requiredNone typically required
Work EnvironmentKitchen or food prep areasDining area serving customers
Employer & IndustryRestaurants, cafes, cateringRestaurants, cafes, hospitality
Search & Comparison IntentMenu preparation, food service rolesServing customers, customer service roles

Part Time Menu roles focus on food preparation and menu setup, often in kitchen settings, while Part Time Waitstaff involves serving customers directly in dining areas. Both roles are common in the hospitality industry but differ in responsibilities and work environment.

What are the most commonly searched types of Menu jobs in Philadelphia, PA? The most popular types of Menu jobs in Philadelphia, PA are:
What are popular job titles related to Part Time Menu jobs in Philadelphia, PA? For Part Time Menu jobs in Philadelphia, PA, the most frequently searched job titles are:
What job categories do people searching Part Time Menu jobs in Philadelphia, PA look for? The top searched job categories for Part Time Menu jobs in Philadelphia, PA are:
Part Time Menu jobs near you

Part Time Hourly Manager (Franchise)

Friendly's Restaurants (Khodalmaa Inc. & Jaynata Inc.)

Doylestown, PA • On-site

Part-time

Re-posted 10 days ago

Friendly's Restaurant rating

6.0

Company rating: 6.0 out of 10

Based on 56 frontline employees who took The Breakroom Quiz

40th of 88 rated restaurants

Job description

The Part time hourly Manager is Responsible and Accountable for:

Responsibilities:

  • Manage daily restaurant operations with a focus on flawless execution, increasing profit and enhancing the guest experience 
  • Labor Scheduling/Revenue Control- Meets shift goals for service, sales, and controls (revenue, food and labor).  Checks out all crew members to follow up on shift goals and assignments and to provide feedback.
  • Crew Training and Certification- Trains and develops crew members, creates an environment that is conducive to learning by allowing people to make mistakes as they learn.  Quickly addresses employees who are not successfully completing their plans and redirect their efforts.
  • Recruitment and Selection- Provides candidates with appropriate and timely information about the position, the organization, and the selection process.
  • Service & Marketing- Execute Local Store Marketing, Act as LSM Ambassador, maintain celebration calendar, maintain menu boards/marquees, ensure all POP and menus are current, Execute BFF program, manage in-store contests, maintain retail cabinet per plan-o-gram.
  • Execution of Housekeeping Systems- DOP’s posted weekly, follow up on execution and completion, cleanliness score on guest feedback system, QA audits, and Board of Health audits, monitor Ecolab services, maintain appropriate levels of cleaning supplies within budget.
  • Maintenance and Repair- facilities maintenance score and action plan on QA audits, completion of weekly PM checklists, Identify M&R issues, maintain restaurant lighting per standard.

What Friendly's Restaurant employees say

Pay

Benefits

Hours and flexibility

Workplace

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