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Part Time Meat Cutter Jobs in Michigan (NOW HIRING)

City Barbeque, LLC

Kitchen Staff

Grand Rapids, MI · On-site

$13 - $20/hr

Hourly Rates Range from $13-$20 per hour! Part time MORNINGS needed immediately - Great BBQ helps ... Boards - line cook, meat cutter * Prep - prepare sides and desserts from scratch * Dishwasher ...

Golden Corral

$15/hr

... Meat Cutter, Utility Person, and Servers. Opportunities may vary based on location. If a current ... There are plenty of other rewards for full or part-time employees too including: * Great pay

Compass Group

COLD FOOD (SALAD) (FULL TIME)

Novi, MI

$15/hr

Cuts delicatessen meats, vegetables and cheeses with slicing machine, knives or other cutters ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

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Showing results 21-40

All JobsMeat Cutter JobsPart Time Meat Cutter JobsPart Time Meat Cutter Jobs in Michigan

Part Time Meat Cutter information

See Michigan salary details

$8

$15

$21

How much do part time meat cutter jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for part time meat cutter in Michigan is $15.17, according to ZipRecruiter salary data. Most workers in this role earn between $12.79 and $16.97 per hour, depending on experience, location, and employer.

What are some common challenges part time meat cutters face, and how can they be managed?

Part-time meat cutters often face challenges such as maintaining consistent product quality during busy periods and adapting to varying shift schedules. Working with sharp tools and heavy equipment also requires strict attention to safety protocols. To manage these challenges, it's important to communicate regularly with the team, stay organized, and follow established procedures for safe handling and sanitation. Many employers provide ongoing training to help part-time staff stay updated on best practices and safety standards.

What are the key skills and qualifications needed to thrive as a part time meat cutter, and why are they important?

To thrive as a Part Time Meat Cutter, you need a solid understanding of meat preparation, knife skills, and food safety practices, often supported by a high school diploma or equivalent. Familiarity with meat cutting equipment, scales, and inventory management systems is typically required. Attention to detail, customer service orientation, and the ability to work efficiently in a team are valuable soft skills in this role. These skills and qualities are crucial for maintaining product quality, ensuring safety, and providing excellent customer service in a retail or grocery setting.

What is the difference between Part Time Meat Cutter vs Part Time Butcher?

AspectPart Time Meat CutterPart Time Butcher
CredentialsFood safety certification, knife skillsFood safety certification, knife skills
Work EnvironmentGrocery stores, supermarketsButcher shops, meat markets
Industry UsageCommon in retail grocery settingsCommon in specialized meat shops
Job FocusPreparing and cutting meat for saleProcessing, cutting, and sometimes custom butchering

Both roles involve meat preparation and require similar certifications. A Part Time Meat Cutter typically works in grocery stores focusing on preparing meat for retail, while a Part Time Butcher may work in specialized shops with more emphasis on custom cuts and processing. The main difference lies in the work environment and scope of duties, but both roles share core skills and certifications.

What does a part time meat cutter do?

A part-time meat cutter is responsible for preparing, cutting, and packaging various types of meat products in a retail or grocery store setting. Their duties often include trimming, boning, grinding, and displaying meat, as well as ensuring products meet quality and safety standards. They may also assist customers with special orders, maintain clean work areas, and follow proper food handling procedures. The role typically requires knowledge of different cuts of meat and the safe use of cutting equipment.
What are the most commonly searched types of Meat Cutter jobs in Michigan? The most popular types of Meat Cutter jobs in Michigan are:
Part Time Meat Cutter jobs near you
Infographic showing various Part Time Meat Cutter job openings in Michigan as of August 2026, with employment types broken down into 65% Full Time, and 35% Part Time. Highlights an 100% Physical job distribution, with an average salary of $31,552 per year, or $15.2 per hour.

Meat Department Clerks - Plum Market

Plum Market

West Bloomfield, MI • On-site

$12.25 - $15.75/hr

Full-time, Part-time

Medical, Dental, Vision, Retirement

Posted 3 days ago

New

Plum Market rating

7.8

Company rating: 7.8 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

Job description

Join the Plum Market Team – Where Passion Meets Opportunity!

Plum Market is a fast-growing leader in the Grocery, Food & Beverage Retail industry. We are dedicated to offering the finest selections of All Natural, Organic, Local, and Specialty Grocery items while delivering an exceptional experience to our Customers.

At Plum Market, our Team Members are at the heart of everything we do. We are passionate about high-quality food, beverages, and grocery essentials, helping our Customers lead a better lifestyle. Our priority is creating a welcoming environment that supports both our Customers and our Team Members.

Our Retail Grocery Stores reflect the diverse communities we serve. From our dedicated Team Members and valued Customers to our local vendors and thoughtfully curated product selection, we take pride in fostering an inclusive and thriving culture. If you share our enthusiasm, we’d love for you to apply and discover how you can be part of our team!

Why Work at Plum Market?

Flexible Scheduling – Full-time and part-time positions available with a variety of retail shifts to support work-life balance.

Grow Your Passion – Learn about great food while advancing your skills and knowledge.

Comprehensive Training – We invest in our Team Members with exceptional training programs.

Competitive Holiday Pay – Earn time and a half for working on five federally recognized holidays: New Year’s Day, Memorial Day, Fourth of July, Labor Day, and Thanksgiving.

Career Growth Opportunities – As a growing company, we provide promotional pathways, so you can grow with us!

Comprehensive Benefits Package – Medical, dental, and vision coverage for you and your family.

401(k) with Company Match – Available after just six months.

Team Member Discounts – Enjoy 20% off grocery purchases and 50% off Team Member meals.

Plum Market is more than just a workplace – it’s a desirable and rewarding environment where your contributions matter.

Employment is contingent upon a successful background check.

Ready to be part of something special? Apply today!

Description:

The Meat & Seafood Team Member supports the daily operations of the Meat & Seafood department at Plum Market. This role is responsible for maintaining full, fresh, and visually appealing cases, assisting with product preparation, and delivering exceptional retail Customer Service. Team Members help ensure proper rotation, storage, and sanitation, while working closely with leadership and fellow Team Members to uphold quality and safety standards.

Who you are:

You are passionate about food and enjoy learning about meat and seafood.

You model and provide outstanding retail Customer Service.

You are detail-oriented, reliable, and thrive in a fast-paced retail environment.

You enjoy working with your hands and take pride in keeping things clean, fresh, and organized.

You value teamwork and contribute to a respectful, collaborative environment.

You are eager to learn and open to feedback that helps you grow.

What you will bring:

An interest in or experience working with meat and/or seafood products.

Basic understanding of food safety and handling standards.

Ability to follow instructions, complete tasks independently, and communicate clearly.

Flexibility to work a variety of shifts including nights, weekends, and holidays.

Ability to stand and walk for up to 4 hours without a break.

Ability to bend and stoop to grasp objects, climb ladders, lift up to 50 lbs. unassisted, and push/pull carts weighing up to 100 lbs. unassisted.

What you will do:

Provide friendly, helpful, and knowledgeable service to all Customers.

Assist with cutting, wrapping, labeling, and displaying meat and seafood products under supervision.

Stock, rotate, and organize product to ensure freshness and reduce shrink.

Maintain a clean and sanitary workspace, prep areas, and service counters.

Follow proper food safety, handling, and sanitation guidelines always.

Assist with unloading, storing, and organizing deliveries.

Help build and maintain engaging, on-brand displays for promotions and seasonal sets.

Work collaboratively with other Team Members and department leadership.

Uphold all Plum Market policies, safety standards, and standard operating procedures.


What Plum Market employees say

Hours and flexibility

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