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Part Time Kitchen Assistant Jobs in Nevada (NOW HIRING)

Clark County

PTH YOUTH AND FAMILY ASSISTANT

Las Vegas, NV · On-site

$18/hr

The Part-Time Youth and Family Assistant performs a variety of duties including managing the safety ... May deliver meals to cottages on the Child Haven campus in cooperation with CCJJS kitchen staff ...

Station Casinos

Pool Cook - (Part Time) -GVR

Henderson, NV · On-site

$13 - $17.50/hr

Directly supports the Executive Chef, Asst. Executive Chef,Room Chef and Asst. Room Chef. The cook ensures that the kitchen andequipment are in good working order, maintains cleanliness, safety ...

Station Casinos

Pool Cook - (Part Time) -GVR

Henderson, NV · On-site

$13 - $17.50/hr

Directly supports the Executive Chef, Asst. Executive Chef,Room Chef and Asst. Room Chef. The cook ensures that the kitchen andequipment are in good working order, maintains cleanliness, safety ...

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Part Time Kitchen Assistant information

What is a part time kitchen assistant?

Part time kitchen assistants are workers who help support the daily operations of a kitchen, often in restaurants, cafés, schools, or catering businesses. Their main duties typically include preparing ingredients, washing dishes, cleaning work areas, and assisting chefs or cooks with basic food preparation. Because the position is part time, hours are generally flexible and may involve evening, weekend, or holiday shifts. This role is ideal for individuals seeking entry-level experience in the food service industry or those looking for flexible work schedules.

What are the typical daily responsibilities of a part time kitchen assistant?

As a Part Time Kitchen Assistant, your daily tasks usually involve supporting chefs by preparing ingredients, maintaining cleanliness in the kitchen, washing dishes, and ensuring food safety standards are met. You may also be responsible for organizing storage areas and assisting with inventory. The role often requires working efficiently during busy meal times and collaborating closely with other kitchen staff to keep operations running smoothly.

What are the key skills and qualifications needed to thrive as a part time kitchen assistant, and why are they important?

To thrive as a Part Time Kitchen Assistant, you need basic food preparation skills, knowledge of hygiene standards, and the ability to follow instructions, often with a high school diploma or equivalent. Familiarity with kitchen equipment, food safety certifications (like a food handler’s permit), and experience using commercial dishwashers are commonly required. Strong teamwork, time management, and attention to detail help you excel in a busy kitchen environment. These skills ensure food is prepared safely and efficiently, supporting smooth kitchen operations and customer satisfaction.

What are popular job titles related to Part Time Kitchen Assistant jobs in Nevada?

For Part Time Kitchen Assistant jobs in Nevada, the most frequently searched job titles are:

What job categories do people searching Part Time Kitchen Assistant jobs in Nevada look for?

The top searched job categories for Part Time Kitchen Assistant jobs in Nevada are:

What cities in Nevada are hiring for Part Time Kitchen Assistant jobs?

Cities in Nevada with the most Part Time Kitchen Assistant job openings:

Part Time Kitchen Assistant jobs near you
Infographic showing various Part Time Kitchen Assistant job openings in Nevada as of August 2026, with employment types broken down into 1% As Needed, 79% Full Time, 17% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Title Sushi Chef | Part-Time | Allegiant Stadium

Oak View Group

Las Vegas, NV • On-site

$40/hr

Part-time

Retirement

Posted 14 days ago

Oak View Group rating

6.6

Company rating: 6.6 out of 10

Based on 85 frontline employees who took The Breakroom Quiz

18th of 37 rated event venues

Job description

Sushi Chef | Part-Time | Allegiant Stadium
Location US-NV-Las Vegas
Job Post Information* : Posted Date 2 weeks ago(8/20/2026 11:37 AM)
Job ID 2026-34288
Category Culinary / Kitchen Management
Type Regular Part-Time
Location : Location US-NV-Las Vegas
Job Post Information* : External Company Name Oak View Group
Job Post Information* : External Company URL https://www.oakviewgroup.com/
Location : Postal Code 89118
Location : Address 3333 Al Davis Way
Job Post Information* : Post End Date 11/20/2026
Group OVG - Food Services & Hospitality
Overview

We are seeking a dedicated and highly skilled Sushi Chef to support the operation of our fine-dining sushi program. This position plays a critical hands-on role in executing traditional and contemporary sushi offerings, ensuring quality control, mentoring junior team members, and maintaining high culinary and sanitary standards. The ideal candidate combines strong technical ability with a refined palate and a deep respect for Japanese culinary traditions. The employee must maintain excellent attendance and be available to work an event-driven schedule, including nights and weekends per business needs.

This role will pay an hourly rate of $40.00.

Benefits for Part-Time roles: 401(k) Savings Plan, 401(k) matching.


This position will remain open until November 20, 2026.

Responsibilities
  • Prepare and present high-end sushi and sashimi with precision and consistency, adhering to house standards and traditional techniques.
  • Support the Executive Sushi Chef in the daily operation of the sushi station, including mise en place, production, and service.
  • Assist in sourcing and quality-checking seafood, rice, and specialty ingredients to ensure daily freshness and excellence.
  • Monitor prep and production schedules to ensure timely execution during service, including omakase and a la carte formats.
  • Uphold cleanliness, knife safety, and sanitation procedures in accordance with HACCP and local health codes.
  • Collaborate with culinary leadership on menu specials, seasonal updates, and plating innovations.
  • Maintain equipment, sharpen knives, and uphold standards of cleanliness and organization within the sushi station.
  • Participate in pre-service meetings, culinary briefings, and tastings as required.
Qualifications
  • 2-3+ years of professional sushi experience in upscale or fine-dining establishments.
  • Mastery of sushi techniques including nigiri, maki, sashimi, and basic Japanese hot/cold kitchen support.
  • Solid understanding of fish breakdown, rice preparation, knife handling, and Japanese ingredient usage.
  • High attention to detail and commitment to consistency and presentation.
  • Familiarity with omakase or chef's counter service is a plus.
  • Knowledge of Japanese culinary terms, seasonal fish, and basic sake pairing preferred.
  • Ability to work a flexible schedule may include nights, weekends, and holidays as needed based on the events' schedules and business needs.
  • Required to possess or obtain a valid Southern Nevada Health District (SNHD) Food Handler Safety Card
  • Possess thorough working knowledge of all applicable sanitation requirements, food preparation guidelines, alcohol service policies, safety standards, etc. pertaining to OVG and venue concession operations.
  • Ability to consistently adhere to the highest standards of integrity, professionalism, ethics, and confidentiality.
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About Oak View Group

Sourced by ZipRecruiter

Oak View Group (OVG) is a Development and Investment Company based in Los Angeles, CA, USA. Founded in 2015, the company plays a significant role in the sports and live entertainment industry. Specializing in arena & stadium alliances, OVG is committed to establishing partnerships that facilitate the growth of the live entertainment industry. The company operates multiple subdivisions involved in different aspects like facilities, security, content & media, and investments. Oak View Group's core mission is to be an industry leader that can be trusted by partners, residents, and fans to create world-class experiences.

Industry

Management of companies and enterprises

Company size

51 - 200 Employees

Headquarters location

Los Angeles, CA, US

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