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Part Time Iga Deli Jobs (NOW HIRING)

Bakery Clerk - Full-time/Part-time

Columbus, MT · On-site

$14.25 - $16.75/hr

At Columbus IGA , we're more than just a grocery store -- we're your neighbors, committed to ... Work areas may include the sales floor, stockroom, coolers, freezers, deli, or bakery, depending on ...

Bakery Clerk - Full-time/Part-time

Columbus, MT · On-site

$14.25 - $16.75/hr

Salary: A Little About Us Columbus IGA and Stillwater Family Pharmacy are locally owned ... Work areas may include the sales floor, stockroom, coolers, freezers, deli, or bakery, depending on ...

Part Time Iga Deli information

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How much do part time iga deli jobs pay per hour?

As of Aug 9, 2026, the average hourly pay for part time iga deli in the United States is $15.13, according to ZipRecruiter salary data. Most workers in this role earn between $13.94 and $16.59 per hour, depending on experience, location, and employer.
What are the most commonly searched types of Iga Deli jobs? The most popular types of Iga Deli jobs are:
Infographic showing various Part Time Iga Deli job openings in the United States as of August 2026, with employment types broken down into 52% Full Time, and 48% Part Time. Highlights an 100% Physical job distribution, with an average salary of $31,464 per year, or $15.1 per hour.

Lake Region IGA Deli Clerk Part Time - Hawley

Bozzuto's, Inc.

Hawley, PA • On-site

$13.50/hr

Part-time

Re-posted 2 days ago


Bozzuto's rating

7.9

Company rating: 7.9 out of 10

Based on 12 frontline employees who took The Breakroom Quiz

12th of 49 rated food wholesalers


Job description

Position Overview:
As a Deli Clerk you are responsible for preparing and serving deli products, assisting customers with their orders while maintaining a clean and organized environment.
RESPONSIBILITIES:
  • Greet and assist customers at the deli counter, providing information on deli products, sales, specials and promotions
  • Rotate products to ensure that the older items are sold before the new ones (First in, First Out)
  • Take customer orders for sliced meats, cheeses and deli items ensuring accuracy and customer service
  • Slice, weigh and package deli products according to customer preferences and store policies
  • Informed on various deli products available which includes ingredients, preparation methods and storing methods
  • Make recommendations to customers based on their preferences and needs
  • Answer customer inquiries and address any concerns or issues related to department - communicating accordingly to leadership
  • Maintain cleanliness in the deli prep and service areas based on health department regulations
  • Adhere to food safety and sanitation standards which includes proper storage and handling of all deli products
  • Remove products that do not meet store quality standards and dispose of according to store policies
  • Communicate effectively with management regarding inventory levels, sales and any issues within produce department
  • Ensure accurate pricing and labeling of all items and update/change price tags as needed
  • Perform other duties as assigned by leadership

Compensation:
  • $13.50 per hour

Environment:
  • Warehouse Grocery - approx. 50F - 90F
  • Warehouse Perishable - approx. 26F - 60F

Schedule:
  • Nights and Weekends a MUST
  • Flexibility to work evenings, weekends and holidays needed

Experience:
  • Preferred: Zero to One (0-1) years retail/grocer experience

Skills:
  • Physical abilities: May be required to lift up to 80-85lbs.; standing, bending, lifting and twisting for up to 90% of your shift; frequently lifting product from various heights including floor level to over your head; Ability to stand or walk at least 10 hours daily; working in various temperature controlled environments; the ability to operate required material handling equipment - getting on and off equipment throughout shift
  • Strong communication Skills: Ability to communicate clearly and effectively with peers and leaders on a daily basis
  • Organizational Skills: Ability to fulfill customer orders in a timely manner; ability to prioritize and meet deadlines
  • Working in a team based environment: Working independently and as a team player to ensure our customers are receiving orders timely and with the highest quality
  • Quality: Maintain integrity and high standards of product handling from all perspectives
  • Safety Culture: Maintain and drive safety policies; driving for accountability of safe practices throughout shift

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