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Part Time Food Service Jobs in Nebraska (NOW HIRING)

JR2026-00026231 PRN Part-Time Food Service Assistant (Open) Applications No Longer Accepted On (If no date is displayed, job is posted as open until closed): Under immediate to general supervision ...

Immanuel Communities is seeking a Part Time Food Service Associate to work at The Lighthouse located at 17600 Arbor Street, Omaha, NE 68130. The Lighthouse has 54 skilled nursing and long-term care ...

We are hiring immediately for part time FOOD SERVICE WORKER positions. * Address : 800 North Colombia, Seward, NE 68434. Note: online applications accepted only. * Schedule : Part time schedule; days ...

We are hiring immediately for part time FOOD SERVICE WORKER positions. * Address : 1111 Main Street, Wayne, NE 68787. Note: online applications accepted only. * Schedule : Part time schedules; Days ...

* We are hiring immediately for part time FOOD SERVICE CONCESSION positions. * Location : Wayne State College - 1111 Main Street, Wayne, NE 68787. Note: online applications accepted only. * Schedule ...

We are hiring immediately for part time FOOD SERVICE WORKER positions. * Address : 1111 Main Street, Wayne, NE 68787. Note: online applications accepted only. * Schedule : Part time schedules; Days ...

* We are hiring immediately for full time and part time FOOD SERVICE WORKER positions. * Location : Doane University - 1014 Boswell Avenue, Crete, NE 68333. Note: online applications accepted only.

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Part Time Food Service information

See Nebraska salary details

$8

$15

$20

How much do part time food service jobs pay per hour?

As of Aug 5, 2026, the average hourly pay for part time food service in Nebraska is $15.47, according to ZipRecruiter salary data. Most workers in this role earn between $13.75 and $16.73 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a part time food service worker?

To thrive as a Part Time Food Service worker, you need basic food handling knowledge, customer service skills, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety protocols, and sometimes a food handler's certification are typically required. Strong communication, teamwork, and the ability to work efficiently under pressure help individuals excel in this role. These skills ensure safe food practices, satisfied customers, and smooth service in busy dining environments.

What is the difference between Part Time Food Service vs Part Time Restaurant Server?

AspectPart Time Food ServicePart Time Restaurant Server
CredentialsNone typically required; food safety training may be preferredFood handler's permit often required; basic customer service skills
Work EnvironmentFast-paced food establishments, cafeterias, cateringRestaurants, cafes, dining establishments
Employer & Industry UsageRestaurants, cafeterias, catering companiesRestaurants, dining venues, hospitality industry
Common Search & ComparisonPart Time Food ServicePart Time Restaurant Server

Both roles involve working in food-related settings, but Part Time Food Service is a broader category that includes various food establishments, while Part Time Restaurant Server specifically refers to serving customers in a restaurant environment. The main differences lie in the specific job duties and required certifications, with restaurant servers often needing a food handler's permit and focusing on customer service at dining tables.

What are some common challenges faced in a part time food service role, and how can they be managed effectively?

Part-time food service employees often experience challenges such as managing high-volume periods, learning to multitask in fast-paced environments, and adapting to varying shifts. Effective communication with team members and staying organized are essential for handling peak hours smoothly. Being proactive, remaining flexible, and maintaining a positive attitude can help you adapt quickly and provide excellent customer service, which is highly valued in food service roles.

What is a part time food service job?

Part time food service jobs involve working in restaurants, cafeterias, catering companies, or other food establishments for less than a full-time schedule, typically under 35 hours per week. These roles can include serving customers, preparing food, bussing tables, cleaning, or cash handling. Part time positions are ideal for students, those seeking flexible hours, or individuals looking to supplement their income. Responsibilities and schedules can vary depending on the employer and the specific position within the food service industry.
What are the most commonly searched types of Food Service jobs in Nebraska? The most popular types of Food Service jobs in Nebraska are:
What are popular job titles related to Part Time Food Service jobs in Nebraska? For Part Time Food Service jobs in Nebraska, the most frequently searched job titles are:
What job categories do people searching Part Time Food Service jobs in Nebraska look for? The top searched job categories for Part Time Food Service jobs in Nebraska are:
Infographic showing various Part Time Food Service job openings in Nebraska as of July 2026, with employment types broken down into 70% Full Time, 28% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $32,175 per year, or $15.5 per hour.

$15 - $18/hr

Part-time

Re-posted 4 days ago


Job description

Position Type:
Food Service/Food Service Worker
Date Posted:
7/18/2023
Location:
Fort Calhoun Jr-Sr High School
Date Available:
7/25/24
Closing Date:
When Filled
District:
Fort Calhoun School District
Fort Calhoun Food Service Dept. is looking to fill a part time assistant cook position at the High
School.
Regular hours 10 am-1:45 pm Monday - Friday when school is in session. Duties include: Duties
include: washing dishes and trays, preparing food, assisting cooks and cleaning; some lifting is
required (ie: full pans and food boxes). If you would like to join our energetic, fun and hard
working team please fill out the online application or contact Rachel Mattison, Food Service
Director @ 402-468-5591. Subject to a veterans preference. EOE