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Part Time Food Server Jobs in Raleigh, NC (NOW HIRING)

The Mayton

Service Support Staff

Cary, NC · On-site

$10 - $12/hr

Food and Beverage Service * Assist servers in providing attentive and efficient service * Pre-bus ... Begins at $10 per hour plus tips, with the possibility of part-time or full-time scheduling based ...

City BBQ

Restaurant Staff / Dishwasher

Garner, NC · On-site

$11.50 - $15/hr

... Food Server, Crew Member, Crewmember, Full Service Crew Member, Full Service Teammate, Limited Service Crew Member, Fast Casual Crew Member, Fast Casual Teammate, Part Time Crew Member, Part Time ...

City BBQ

Restaurant Staff / Dishwasher

Raleigh, NC · On-site

$11.50 - $14.75/hr

... Food Server, Crew Member, Crewmember, Full Service Crew Member, Full Service Teammate, Limited Service Crew Member, Fast Casual Crew Member, Fast Casual Teammate, Part Time Crew Member, Part Time ...

Kisco Senior Living

Server (Part Time)

Cary, NC · On-site

$17/hr

The Servers @ Woodland Terrace provides exemplary customer service and hospitality while serving food and beverages to residents and guests. Part Time - Open availability (Done by 7pm) Pay Range ...

Tazza Kitchen

Server

Cary, NC · On-site

$18 - $28/hr

ServersTazza Kitchen in Cary, NC is hiring part-time and full-time servers to expand our Front of House team! We are looking for energetic, food loving, and craft beverage appreciating folks who ...

Kenly 95 Petro Truckstop

Server

Kenly, NC · On-site

$3.15/hr

Deliver food and drinks efficiently * Maintain a clean and organized work area * Work ... Day Shift Servers Night Shift Servers Full-Time and Part-Time Opportunities If you're motivated ...

PF Changs

Server

Raleigh, NC

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters. Job Summary: The dine-in food ...

PF Changs

Server

Durham, NC

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters. Job Summary: The dine-in food ...

PF Changs

Server

Durham, NC

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters. Job Summary: The dine-in food ...

P.F. Chang's

Server

Raleigh, NC · On-site

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters. Job Summary: The dine-in food ...

P.F. Chang's

Server

Durham, NC · On-site

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters. Job Summary: The dine-in food ...

PF Changs

Server

Raleigh, NC

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Servers, Waitresses or Waiters. Job Summary: The dine-in food ...

Tazza Kitchen

Server

Cary, NC

$18 - $28/hr

Servers Tazza Kitchen in Cary, NC is hiring part-time and full-time servers to expand our Front of House team! We are looking for energetic, food loving, and craft beverage appreciating folks who ...

True Food Kitchen

Server

Raleigh, NC · On-site

Passion for fresh food and amazing guest experiences * Team-player attitude and positive energy ... AM/PM and Mid-day shifts available * Part time to 40 hours available per person * Part time team ...

Kisco Senior Living

Server (FT & PT)

Cary, NC

$17/hr

The Servers @ Woodland Terrace provides exemplary customer service and hospitality while serving food and beverages to residents and guests. Full Time & Part Time - Open availability (Done by 7pm ...

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All JobsPart Time Food Server JobsPart Time Food Server Jobs in Raleigh, NC

Part Time Food Server information

See Raleigh, NC salary details

$6

$15

$23

How much do part time food server jobs pay per hour?

As of Jun 22, 2026, the average hourly pay for part time food server in Raleigh, NC is $15.02, according to ZipRecruiter salary data. Most workers in this role earn between $12.16 and $16.83 per hour, depending on experience, location, and employer.

What are part time food servers?

Part time food servers are employees who work in restaurants, cafes, or similar establishments, serving food and beverages to customers while working fewer hours than a full-time schedule, often less than 30-35 hours a week. Their main responsibilities include taking orders, delivering meals, ensuring customer satisfaction, and sometimes handling payments. Part time food servers may work weekends, evenings, or holidays, depending on the needs of the employer. This role is ideal for those seeking flexible work hours or supplemental income, and it often requires good communication and multitasking skills.

What is the difference between Part Time Food Server vs Part Time Waitstaff?

AspectPart Time Food ServerPart Time Waitstaff
CredentialsNone typically required; food safety knowledge helpfulNone typically required; customer service skills emphasized
Work EnvironmentRestaurants, cafes, barsRestaurants, cafes, bars
Employer & Industry UsageCommon in hospitality industryCommon in hospitality industry
Search & Comparison IntentOften searched for job roles in food serviceOften searched for similar roles in food service

Part Time Food Server and Part Time Waitstaff are often used interchangeably, both referring to roles in restaurants and cafes that involve serving food and beverages. The main differences are minimal, with both roles requiring customer service skills and experience in food service environments. They are suitable for individuals seeking flexible, part-time positions in the hospitality industry.

What are the key skills and qualifications needed to thrive as a Part Time Food Server, and why are they important?

To thrive as a Part Time Food Server, you need excellent customer service skills, basic math abilities, and usually a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems and knowledge of food safety protocols are commonly required. Strong communication, teamwork, and the ability to remain calm under pressure help servers deliver a positive dining experience. These skills are crucial for ensuring guest satisfaction, efficient service, and repeat business in a fast-paced environment.

What are some common challenges faced by part-time food servers and how can they be managed?

Part-time food servers often encounter challenges such as balancing multiple tables during busy periods, adapting to frequent schedule changes, and maintaining excellent customer service under pressure. Effective communication with kitchen staff and teammates is essential for smooth operations. Building strong organizational skills, staying positive, and being proactive in asking for support from more experienced colleagues can greatly help in managing these challenges and ensuring a rewarding experience in the role.
What are the most commonly searched types of Food Server jobs in Raleigh, NC? The most popular types of Food Server jobs in Raleigh, NC are:
What are popular job titles related to Part Time Food Server jobs in Raleigh, NC? For Part Time Food Server jobs in Raleigh, NC, the most frequently searched job titles are:
What job categories do people searching Part Time Food Server jobs in Raleigh, NC look for? The top searched job categories for Part Time Food Server jobs in Raleigh, NC are:
What cities near Raleigh, NC are hiring for Part Time Food Server jobs? Cities near Raleigh, NC with the most Part Time Food Server job openings:
Part Time Food Server jobs near you
Infographic showing various Part Time Food Server job openings in Raleigh, NC as of June 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $31,249 per year, or $15 per hour.

Service Support Staff

The Mayton

Cary, NC • On-site

$10 - $12/hr

Full-time, Part-time

PTO

Posted 7 days ago

Be an early applicant

Job description

REPORTS TO: Director of Food & Beverage, all F&B Managers


Our Why

We prioritize quality, kindness, and community to provide a respite in downtown Cary, where all feel welcome.


Our Core Values

INSPIRE WONDER Innovation and Creativity | Surprise and Delight

FOSTER HOSPITALITY Inclusive Culture | Home Away from Home

PURSUE EXCELLENCE Exceptional Experiences | Attention to Detail | Focus on Quality

DEMONSTRATE INTENTIONALITY Empathetic Engagement | Anticipatory Service | Sense of Ownership

CULTIVATE COMMUNITY Team Collaboration | Community Engagement | Take Time to Celebrate



POSITION SUMMARY:
This server assistant role is a progressive front-of-house support role designed to build foundational hospitality skills and advance into a specialized Food Runner position with expanded responsibilities and increased compensation. This role supports the front-of-house team by ensuring efficient food and beverage service, maintaining clean and organized service areas, and assisting servers in delivering a seamless and memorable guest experience.

Beginning with a focus on table maintenance, service station readiness, and operational support, the position evolves—based on performance, reliability, and product knowledge—into a Food Runner role responsible for accurate food delivery, confident menu knowledge, and enhanced guest interaction. Throughout both phases, the Server Assistant remains guest-focused, communicates effectively with the team, and upholds all cleanliness, health, and safety standards, including compliance with NC food safety and ABC regulations, while contributing to a collaborative, “One Team, One Dream” work environment.


DUTIES AND RESPONSIBILITIES:

Food and Beverage Service

  • Assist servers in providing attentive and efficient service
  • Pre-bus, clean, and reset tables promptly and thoroughly
  • Maintain service stations, dining areas, and support areas throughout the shift
  • Polish silverware and glassware to ensure presentation standards
  • Assist with coffee and espresso preparation as directed

Runner Role additions:

  • Accurately run food and beverage orders to tables with urgency and professionalism
  • Demonstrate comprehensive knowledge of menu items, ingredients, and preparation methods
  • Confidently describe dishes to guests when delivering food
  • Ensure proper presentation and accuracy before food leaves the kitchen
  • Serve as a liaison between kitchen and service team to maintain flow and timing

Guest Experience

  • Interact with guests in a friendly and helpful manner
  • Remain attentive to dining room needs to support a positive and welcoming atmosphere
  • Stay guest-focused and responsive to service cues

Runner Role addition:

  • Engage guests confidently while delivering food, answering questions, and enhancing the dining experience

Communication and Teamwork

  • Support servers and managers with assigned tasks
  • Communicate supply needs to avoid service disruptions
  • Maintain professional communication with team members and guests
  • Work collaboratively in a “One Team, One Dream” environment

Runner Role addition

  • Communicate clearly with kitchen and front-of-house teams to ensure accuracy and efficiency

Cleanliness, Health, and Safety Standards

  • Ensure all work surfaces are kept in neat and tidy condition throughout service
  • Maintain clean work areas throughout service
  • Comply with all NC Department of Food and Safety regulations

Runner Role addition

  • Monitor food handling practices to ensure quality and safety standards are upheld


QUALIFICATIONS:

  • Minimum of 3 months full service food service experience
  • Customer-oriented and upbeat personality
  • Must be eligible to work in the United States
  • Exceptional organizational and operational skills, and detail-oriented
  • Excellent interpersonal skills, including tact and professionalism in dealing with staff, customers, and management

*Ability to work a flexible schedule to include AM/PM shifts, weekends, and holidays

EDUCATION:
High School diploma, general education degree or international equivalent preferred, but not required.
PHYSICAL ABILITY:

  • Ability to be on your feet and alert for extended periods of time
  • Ability to lift up to 35 lbs. as needed
  • Ability to carry and balance heavy food & beverage trays
  • Continuous use of hands and arms
  • Continuous bending, reaching, and twisting
  • Maintains strong personal image and uniform standards


Note: This job description in no way states or implies that these are the only duties to be performed by the employee occupying this position. Employees will be required to perform any other job-related duties assigned by their supervisor.

COMPENSATION: Begins at $10 per hour plus tips, with the possibility of part-time or full-time scheduling based on business needs and candidate fit. In addition, we offer full benefits for full time employees as well as paid time off, holiday pay, and employee discounts.