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Part Time Food Science Jobs in Oklahoma (NOW HIRING)

Uofl

Compliant with all local food safety health codes and required certifications. Position Description ... College degree in Culinary Science, Foodservice Systems Administration/Management, Hotel ...

Uofl

Department: Location: Non-Campus Other Time Type: Part time Worker Type: Regular Job Req ID ... Take customer orders, serve food and beverages, prepare itemized checks, and accept payments.

Uofl

$13.50 - $17/hr

Non-Campus Other Time Type: Part time Worker Type: Temporary (Fixed Term) Job Req ID: R109200 ... Compliant with all food safety health codes and required certifications. Ability to work a flexible ...

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Part Time Food Science information

See Oklahoma salary details

$11

$20

$31

How much do part time food science jobs pay per hour?

As of Aug 27, 2026, the average hourly pay for part time food science in Oklahoma is $20.85, according to ZipRecruiter salary data. Most workers in this role earn between $15.10 and $26.20 per hour, depending on experience, location, and employer.

What is a part time food science job?

Part time food science jobs involve working less than a full-time schedule in the field of food science, which focuses on the study, production, and safety of food. These roles can include positions such as laboratory assistants, quality assurance technicians, research assistants, or roles in food product development. Part time positions are ideal for students, recent graduates, or professionals seeking flexible work arrangements. Tasks may range from conducting experiments and analyzing food samples to supporting research projects or assisting with food safety compliance. Such jobs are found in food manufacturing companies, research labs, universities, and government agencies.

What skills and qualifications are needed for a part time food science job?

To thrive as a Part-Time Food Science professional, a foundational knowledge of food chemistry, microbiology, and safety, often supported by coursework or a degree in food science or a related field, is essential. Familiarity with laboratory equipment, food analysis techniques, and compliance systems like HACCP or FDA regulations is typically required. Strong attention to detail, effective communication, and teamwork are valuable soft skills in this role. These skills ensure food products are safe, high-quality, and developed efficiently in compliance with industry standards.

What are common challenges faced by part time food science professionals, and how can they manage them?

Part-time food science professionals often face challenges such as balancing multiple projects, adapting quickly to different teams, and staying up-to-date with industry standards on a limited schedule. Effective time management and strong communication skills are essential to ensure smooth collaboration with full-time staff and to maximize productivity during shorter work hours. Staying proactive in seeking feedback and regularly updating technical knowledge can also help part-time employees make a significant impact while maintaining flexibility.

What is the difference between Part Time Food Science vs Part Time Food Technologist?

AspectPart Time Food SciencePart Time Food Technologist
CredentialsRelevant degrees in food science or related fieldsFood science degrees, certifications often preferred
Work EnvironmentLaboratories, research facilities, quality control labsManufacturing plants, quality assurance departments
Industry UsageAcademic, research, product developmentFood production, quality testing, product formulation

Part Time Food Science roles typically focus on research, development, and testing within labs or academic settings, requiring relevant degrees. Part Time Food Technologists often work directly in manufacturing environments, applying food science principles to ensure product quality and safety. Both roles share similar credentials but differ mainly in work environment and specific job functions.

What are the most commonly searched types of Food Science jobs in Oklahoma?

The most popular types of Food Science jobs in Oklahoma are:

Part Time Food Science jobs near you
Infographic showing various Part Time Food Science job openings in Oklahoma as of August 2026, with employment types broken down into 69% Full Time, 29% Part Time, 1% Contract, and 1% Nights. Highlights an 97% Physical, and 3% Remote job distribution, with an average salary of $43,375 per year, or $20.9 per hour.

Nutrition and Food Science - Adjunct

University of Central Oklahoma

Edmond, OK • On-site

Part-time

Re-posted 13 days ago

University Of Central Oklahoma rating

8.7

Company rating: 8.7 out of 10

Based on 7 frontline employees who took The Breakroom Quiz

57th of 623 rated colleges and universities

Job description

Position Overview:

Note: Adjunct positions at UCO are part-time teaching positions. This posting is to create a pool of interested applicants from which the Department may draw as sections become open at any point in the current academic year. This posting may or may not result in the hiring of adjuncts. Adjunct Faculty - provides a quality learning experience for students on a semester basis. Adjunct faculty reports to a dean or chair and performs instruction-related duties and responsibilities in a timely manner and in accordance with the mission, policies and procedures of the college. The relationship of the adjunct faculty member to the student is one of teacher and facilitator of learning.

College/Department Overview:

College of Education and Professional Services - Department of Human Environmental Sciences

Department Specific Essential Job Functions:

Varies

Experience Required:

Possesses at least a master's degree in the field specified in the position announcement (exceptions require Academic Affairs approval). Possesses excellent communication, problem-solving, and organizational skills.

Experience Preferred:

Professionally qualified

Knowledge/Skills/Abilities:

Varies by position

Will this employee supervise others?

No, this employee will NOT supervise other employees.

Physical Demands:

Reasonable accommodations (in accordance with ADA requirements) may be made, upon request, to enable individuals with disabilities to perform essential functions.

What University Of Central Oklahoma employees say

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