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Part Time Food Science Jobs in Kentucky (NOW HIRING)

University of Kentucky

Visiting Scholar

Lexington, KY · On-site

$22K/mo

ANIMAL AND FOOD SCIENCES Work Location Lexington, KY Salary Range $22,000 Type of Position Student Position Time Status Part-Time Required Education Master's degree Required Related Experience Animal ...

University of Kentucky

Visiting Scholar

Lexington, KY · On-site

$22K/wk

ANIMAL AND FOOD SCIENCES Work Location Lexington, KY Salary Range $22,000 Type of Position Student Position Time Status Part-Time Required Education Master's degree Required Related Experience Animal ...

University of Kentucky

Visiting Student

Lexington, KY · On-site

$13.50 - $17/hr

ANIMAL AND FOOD SCIENCES Work Location Lexington, KY Salary Range Varies Type of Position Student Position Time Status Part-Time Required Education None Required Related Experience None Required ...

University of Kentucky

Visiting Student

Lexington, KY · On-site

$15.25 - $19.25/hr

ANIMAL AND FOOD SCIENCES Work Location Lexington, KY Salary Range Varies Type of Position Student Position Time Status Part-Time Required Education None Required Related Experience None Required ...

Eurofins Scientific

Technician I - Part Time

Louisville, KY · On-site

$18.25 - $24.25/hr

Company Description Eurofins Scientific is an international life sciences company, providing a ... From the food you eat, to the water you drink, to the medicines you rely on, Eurofins works with ...

University of Kentucky

AFS Student Worker

Lexington, KY · On-site

$12/hr

ANIMAL AND FOOD SCIENCES Work Location Lexington, KY Salary Range Starting at $12.00 Type of Position Student Position Time Status Part-Time Required Education HS Required Related Experience To be ...

United States Army

Chemistry & Biology

Edgewood, KY

Now Hiring Full and Part Time Positions*** Job Overview: As a Water Treatment Specialist, you'll be ... You will perform water quality tests and inspect facilities and food supplies for the presence of ...

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United States Army

Chemistry & Biology

Visalia, KY

Now Hiring Full and Part Time Positions*** Job Overview: As a Water Treatment Specialist, you'll be ... You will perform water quality tests and inspect facilities and food supplies for the presence of ...

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All JobsFood Science JobsPart Time Food Science JobsPart Time Food Science Jobs in Kentucky

Part Time Food Science information

What are the key skills and qualifications needed to thrive as a Part-Time Food Science professional, and why are they important?

To thrive as a Part-Time Food Science professional, a foundational knowledge of food chemistry, microbiology, and safety, often supported by coursework or a degree in food science or a related field, is essential. Familiarity with laboratory equipment, food analysis techniques, and compliance systems like HACCP or FDA regulations is typically required. Strong attention to detail, effective communication, and teamwork are valuable soft skills in this role. These skills ensure food products are safe, high-quality, and developed efficiently in compliance with industry standards.

What are part time food science jobs?

Part time food science jobs involve working less than a full-time schedule in the field of food science, which focuses on the study, production, and safety of food. These roles can include positions such as laboratory assistants, quality assurance technicians, research assistants, or roles in food product development. Part time positions are ideal for students, recent graduates, or professionals seeking flexible work arrangements. Tasks may range from conducting experiments and analyzing food samples to supporting research projects or assisting with food safety compliance. Such jobs are found in food manufacturing companies, research labs, universities, and government agencies.

Is food science in high demand?

Food science jobs, including part-time roles, are in steady demand due to ongoing needs for food safety, quality control, and product development. The industry values skills in laboratory analysis, food technology, and regulatory compliance, making it a stable field with opportunities across various sectors.

Is it possible to work remotely in food science?

Part time food science roles are typically performed on-site due to the need for laboratory work, product testing, and quality control. However, some tasks such as data analysis, report writing, and project management can be done remotely if the employer allows flexible work arrangements. Remote work opportunities are more common in administrative or research support positions within the field.

What are some common challenges faced by part-time food science professionals, and how can they effectively manage them?

Part-time food science professionals often face challenges such as balancing multiple projects, adapting quickly to different teams, and staying up-to-date with industry standards on a limited schedule. Effective time management and strong communication skills are essential to ensure smooth collaboration with full-time staff and to maximize productivity during shorter work hours. Staying proactive in seeking feedback and regularly updating technical knowledge can also help part-time employees make a significant impact while maintaining flexibility.

What is the difference between Part Time Food Science vs Part Time Food Technologist?

AspectPart Time Food SciencePart Time Food Technologist
CredentialsRelevant degrees in food science or related fieldsFood science degrees, certifications often preferred
Work EnvironmentLaboratories, research facilities, quality control labsManufacturing plants, quality assurance departments
Industry UsageAcademic, research, product developmentFood production, quality testing, product formulation

Part Time Food Science roles typically focus on research, development, and testing within labs or academic settings, requiring relevant degrees. Part Time Food Technologists often work directly in manufacturing environments, applying food science principles to ensure product quality and safety. Both roles share similar credentials but differ mainly in work environment and specific job functions.

Is it easy to get a job with a food science degree?

A food science degree can improve job prospects in roles such as quality assurance, product development, and research. Entry-level positions are often available, but competition varies depending on location and industry demand; relevant skills like laboratory techniques and certifications can enhance employability.

What jobs can I do with a food science degree?

A food science degree prepares individuals for roles such as food technologist, quality assurance manager, product development scientist, or food safety specialist. These jobs typically involve working in laboratories, manufacturing facilities, or regulatory agencies, often requiring knowledge of food chemistry, microbiology, and quality control processes.
What are the most commonly searched types of Food Science jobs in Kentucky? The most popular types of Food Science jobs in Kentucky are:
What are popular job titles related to Part Time Food Science jobs in Kentucky? For Part Time Food Science jobs in Kentucky, the most frequently searched job titles are:
What job categories do people searching Part Time Food Science jobs in Kentucky look for? The top searched job categories for Part Time Food Science jobs in Kentucky are:
Part Time Food Science jobs near you
Infographic showing various Part Time Food Science job openings in Kentucky as of July 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution.
Visiting Scholar

Visiting Scholar

University of Kentucky

Lexington, KY • On-site

$22K/mo

Part-time

Posted 18 days ago

University Of Kentucky rating

7.5

Company rating: 7.5 out of 10

Based on 132 frontline employees who took The Breakroom Quiz

307th of 612 rated colleges and universities

Job description

Posting Details
Job Title Visiting Scholar Requisition Number DU12576 Department Name 81070:ANIMAL AND FOOD SCIENCES Work Location Lexington, KY Salary Range $22,000 Type of Position Student Position Time Status Part-Time Required Education
Master's degree
Required Related Experience
Animal or food sciences experience
Required License/Registration/Certification
N/A
Physical Requirements
Sitting for long periods of time. Lifting objects up to 20lbs
Shift
Monday - Friday, specific schedule TBD
Job Summary
The position will have a fully on-site work arrangement. The candidate will have strong knowledge in animal research or food science-related experience.
Skills / Knowledge / Abilities Does this position have supervisory responsibilities? No Preferred Education/Experience Deadline to Apply 12/31/2026 Our University Community
We value the well-being of each of our employees and are dedicated to creating a healthy place for everyone to work, learn and live. In the interest of maintaining a safe and healthy environment for our students, employees, patients and visitors, the University of Kentucky is a Tobacco & Drug Free campus.
The University follows both the federal and state Constitutions as well as all applicable federal and state laws on nondiscrimination. The University provides equal opportunities for qualified persons in all aspects of institutional operations and does not discriminate on the basis of race, color, national origin, ethnic origin, religion, creed, age, physical or mental disability, veteran status, uniformed service, political belief, sex, sexual orientation, gender identity, gender expression, pregnancy, marital status, genetic information or social or economic status.
Any candidate offered a position may be required to pass pre-employment screenings as mandated by University of Kentucky Human Resources. These screenings may include a national background check and/or drug screen.

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About University of Kentucky

Sourced by ZipRecruiter

The University of Kentucky (UK), the state's flagship university, was founded in 1865 and its beautiful, sprawling campus, nestled in downtown Lexington, now covers over 900 acres and is home to more than 30,000 students and approximately 13,500 employees. The trees and beautifully manicured greenspaces are a source of pride for the university and combine to create an impressive oasis amidst the busy cityscape that surrounds it.

Industry

Colleges, universities, and professional schools

Company size

10,000+ Employees

Headquarters location

Lexington, KY, US

Year founded

1865

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