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Part Time Food Production Jobs in Raleigh, NC (NOW HIRING)

Zaxby's

Shift Leader (Part-Time)

Durham, NC · On-site

$13.25 - $16.50/hr

Manage food production and quality by monitoring prepping, cooking, and holding processes and ... Ability to work a flexible schedule including days, nights, weekends, and holidays * Part-time: ...

Zaxby's

Shift Leader (Part-Time)

Louisburg, NC · On-site

$12.25 - $15.25/hr

Manage food production and quality by monitoring prepping, cooking, and holding processes and ... Ability to work a flexible schedule including days, nights, weekends, and holidays * Part-time: ...

Zaxby's

Shift Leader (Part-Time)

Durham, NC · On-site

$13.25 - $16.50/hr

Manage food production and quality by monitoring prepping, cooking, and holding processes and ... Ability to work a flexible schedule including days, nights, weekends, and holidays * Part-time: ...

Zaxby's

Shift Leader (Part-Time)

Durham, NC · On-site

$12.50 - $15.50/hr

Manage food production and quality by monitoring prepping, cooking, and holding processes and ... Ability to work a flexible schedule including days, nights, weekends, and holidays * Part-time: ...

Compass Group

CASHIER/FOOD SERVICE WORKER

Durham, NC · On-site

$20/hr

Inventories and restocks supplies and food products. * Sets up serving line, ensuring temperatures ... Both full-time and part-time positions offer the following benefits to associates: Retirement Plan ...

CROSSMARK1

PRODUCT/EVENT DEMONSTRATOR

Durham, NC · On-site

CROSSMARK is looking for associates to complete in-store food and product demonstrations, while working in a flexible part-time environment. If you are outgoing, enjoy meeting new people and are ...

CROSSMARK1

PRODUCT/EVENT DEMONSTRATOR

Wake Forest, NC · On-site

CROSSMARK is looking for associates to complete in-store food and product demonstrations, while working in a flexible part-time environment. If you are outgoing, enjoy meeting new people and are ...

CROSSMARK1

PRODUCT/EVENT DEMONSTRATOR

Morrisville, NC · On-site

CROSSMARK is looking for associates to complete in-store food and product demonstrations, while working in a flexible part-time environment. If you are outgoing, enjoy meeting new people and are ...

CROSSMARK1

Product/Event Demonstrator

Raleigh, NC · On-site

Equal Opportunity Employer CROSSMARK is looking for associates to complete in-store food and product demonstrations, while working in a flexible part-time environment. If you are outgoing, enjoy ...

CROSSMARK1

Product/Event Demonstrator

Raleigh, NC · On-site

CROSSMARK is looking for associates to complete in-store food and product demonstrations, while working in a flexible part-time environment. If you are outgoing, enjoy meeting new people and are ...

CROSSMARK1

Product Demonstrator

Durham, NC · On-site

Company Description Equal Opportunity Employer CROSSMARK is looking for associates to complete in-store food and product demonstrations, while working in a flexible part-time environment. If you are ...

CROSSMARK1

Product / Event Demonstrator

Durham, NC · On-site

Equal Opportunity Employer CROSSMARK is looking for associates to complete in-store food and product demonstrations, while working in a flexible part-time environment. If you are outgoing, enjoy ...

NCSU

Food Services Supervisor

Raleigh, NC · On-site

Disclaimer: Perks and Benefit eligibility is based on Part-Time or Full-Time Employment status ... product displays. * Team Management: Interview, hire, schedule, and train student and temporary ...

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Showing results 41-60

All JobsFood Production JobsPart Time Food Production JobsPart Time Food Production Jobs in Raleigh, NC

Part Time Food Production information

See Raleigh, NC salary details

$8

$14

$19

How much do part time food production jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for part time food production in Raleigh, NC is $14.94, according to ZipRecruiter salary data. Most workers in this role earn between $12.40 and $16.83 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a part time food production worker, and why are they important?

To thrive as a Part Time Food Production worker, you need basic food handling skills, attention to detail, and often a high school diploma or equivalent. Familiarity with food safety protocols, kitchen equipment, and sometimes food handler certifications are typically required. Strong teamwork, time management, and reliability are valuable soft skills in this role. These skills ensure food is produced safely and efficiently, maintaining quality standards and meeting production deadlines.

What is the difference between Part Time Food Production vs Part Time Food Packaging?

AspectPart Time Food ProductionPart Time Food Packaging
CredentialsFood safety certifications, basic food handlingFood safety certifications, basic food handling
Work EnvironmentFactories, production lines, kitchensFactories, packaging lines, warehouses
Industry UsageManufacturing food productsPreparing food items for distribution
Common Search IntentJobs involving preparing food for saleJobs focused on packaging food products

Part Time Food Production and Part Time Food Packaging roles often require similar certifications and are performed in manufacturing environments. The main difference lies in the job focus: food production involves creating or processing food items, while food packaging centers on preparing products for shipment and sale. Both roles are essential in the food industry and often overlap in skills and work settings.

What does a typical shift look like for a part time food production worker?

A typical shift for a part time food production worker often involves assisting with food preparation, packaging products, maintaining cleanliness in the work area, and ensuring all safety and quality standards are met. Shifts can vary in length but usually last between 4 to 6 hours and may include early mornings, evenings, or weekends depending on the employer’s needs. Workers frequently collaborate with team members and supervisors to meet daily production goals and may rotate through different stations to help with various tasks. This structure provides a dynamic environment where adaptability and teamwork are highly valued.

What is a part time food production job?

Part time food production jobs involve working in environments like factories, kitchens, or food processing plants to help prepare, package, or assemble food products. Employees in these roles typically perform tasks such as operating machinery, quality checking, cleaning work areas, and packaging finished goods. These positions are ideal for individuals seeking flexible schedules or supplemental income, as shifts are often available during evenings, weekends, or early mornings. No formal education is usually required, though attention to detail and the ability to work in fast-paced environments are important. Safety and hygiene are also key aspects of the role.

What are the most commonly searched types of Food Production jobs in Raleigh, NC?

The most popular types of Food Production jobs in Raleigh, NC are:

What are popular job titles related to Part Time Food Production jobs in Raleigh, NC?

For Part Time Food Production jobs in Raleigh, NC, the most frequently searched job titles are:

What job categories do people searching Part Time Food Production jobs in Raleigh, NC look for?

The top searched job categories for Part Time Food Production jobs in Raleigh, NC are:

What cities near Raleigh, NC are hiring for Part Time Food Production jobs?

Cities near Raleigh, NC with the most Part Time Food Production job openings:

Part Time Food Production jobs near you

Shift Leader (Part-Time)

Zaxby's

Durham, NC • On-site

$13.25 - $16.50/hr

Part-time

Medical, Dental, Vision, Life, Retirement

Re-posted 5 days ago

Zaxby's rating

5.2

Company rating: 5.2 out of 10

Based on 697 frontline employees who took The Breakroom Quiz

56th of 106 rated fast food restaurants

Job description

As the team at Zaxbys expands, we're saving a seat for you!
To our guests, Zaxbys is more than just a place to eat - it's a place to have fun, spend time with friends, and enjoy great food.
To our team members, Zaxbys is an indescribably great place to work!
The Shift Leader's role is to manage the product, process, and people required to execute a shift. This role has supervisory and decision-making power to assign tasks to team members and respond to guest complaints. Setting shift goals and aligning processes and tasks to these goals is critical to success in this role. The Shift Leader ensures their team is meeting benchmarks for success, takes care of issues with equipment, and is responsible for closing and opening tasks. As a leader in the restaurant, the Shift Leader continuously trains and coaches team members to further develop skills and ensure procedural standards are met.
Why work at Zax?
  • FREE Meals On Shift & 50% Off Meals Off Shift
  • Flexible Schedule
  • Early Access to Pay
  • Opportunities to Advance

Benefits
  • Recognition Program
  • Employee Referral Program
  • 401(k) With Employer Match (additional eligibility requirements)

Additional Benefits for Full-Time Team Members
  • Medical, Dental, and Vision Insurance
  • Short and Long-Term Disability
  • Employer-Paid Life Insurance

Job Duties and Responsibilities
The individual in this position is expected to engage in the following work-related activities:
  • Complete all training requirements including:
  • Zaxbys Shift Leader Development Plan
  • Food Safety Certification
  • Any additional training required by Zax LLC
  • Create a culture of high-performance and train and coach team members to meet all company standards
  • Mentor, coach, and develop team members and communicate performance concerns to your General Manager
  • Prioritize the guest and team member experience and resolve complaints and concerns in a friendly and respectful manner
  • Create and maintain a positive culture and healthy team morale through recognition and leading by example
  • Communicate shift goals and motivate team members to meet goals and perform to their highest ability level
  • Delegate tasks to team members and supervise performance during a shift
  • Maintain operational standards and ensure compliance with all Zaxby's Franchising LLC and Zax LLC guidelines, policies, and procedures
  • Ensure service, product quality, and cleanliness standards are consistently upheld
  • Enhance guest experiences by ensuring that team members satisfy and exceed guest expectations
  • Receive and reconcile truck deliveries, ensure product is properly stocked, and complete daily inventory counts
  • Manage food production and quality by monitoring prepping, cooking, and holding processes and taking corrective action when necessary
  • Track food safety and quality throughout the shift and ensure guests receive accurate orders that meet company standards and guest satisfaction
  • Plan shift duties and ensure opening and closing duties are complete
  • Collaborate with management team to develop goals and report back to management on goal progress
  • Ensure processes, policies, and procedures are properly followed throughout daily operations
  • Follow company cash management policies
  • Maintain compliance with federal, state, and local laws and guidelines
  • Utilize management tools and keep neat, accurate, and current records
  • Maintain an attitude of flexibility that allows performance above and beyond the parameters of this position description
  • Ensure the team works safely and follows all safety guidelines and procedures
  • Immediately report all human resources and risk management concerns to your General Manager and District Manager
  • Escalate other concerns to your supervisor when appropriate
  • All other duties necessary to ensure restaurant operations function properly

Job Qualifications
The following requirements must be met to qualify for this position.
  • Must be 18 years of age or older
  • Must have reliable transportation
  • Ability to work a flexible schedule including days, nights, weekends, and holidays
    • Part-time: Available to work 9 to 28 hours per week
    • Full-time: Available to work 32 to 40 hours per week
  • Successful completion of background check
  • Demonstrates leadership qualities, organizational skills, and ability to interact cooperatively with others
  • Follows company standards and local laws with regards to employee time punches
  • Strong interpersonal and verbal communication skills
  • Technological savvy; knowledge of required company software and tools
  • Strong problem-solving skills
  • Ability to multi-task and manage time effectively
  • Conflict resolution skills
  • Ability to make sound judgements and decisions which align with company standards and values
  • Servant leader mindset
  • Leadership experience preferred

Capability Requirements
The following capabilities are required to perform the essential functions of this position. Reasonable accommodations that do not create an undue hardship on the company will be considered.
  • Sit, stand, and walk continuously
  • Occasionally stoop, bend, crouch, or climb, including the use of ladders
  • Frequently lift, push, pull, and carry up to 50 pounds, including lifting overhead
  • Continuous use of hands and wrists for grasping and fine manipulation
  • Communicate proficiently through speech, reading, and writing
  • Maintain effective audio-visual discrimination and perception to observe and respond to the environment
  • Work in an environment that features hot and cold temperature variations and exposure to food allergens
  • Operate and work safely with restaurant equipment including, but not limited to, knives, fryers, and potentially hazardous equipment

Zax LLC is an equal opportunity employer and does not discriminate in employment decisions based on any factor protected by federal, state, or local law.

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