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Part Time Food Illustrator Jobs (NOW HIRING)

Part-Time Cook

Grand Rapids, MI ยท On-site

$15.25 - $19/hr

Prepare food according to the planned menu using standard recipes. * Plate food items following ... The use of a particular expression or illustration describing duties shall not exclude other duties ...

Part-Time Cook

Iowa City, IA

$13.50 - $18/hr

Prepare food according to the planned menu using standard recipes. * Plate food items following ... The use of a particular expression or illustration describing duties shall not exclude other duties ...

Part-Time Cook

Canton, MI ยท On-site

$13 - $17.25/hr

Prepare food according to the planned menu using standard recipes. * Plate food items following ... The use of a particular expression or illustration describing duties shall not exclude other duties ...

Part-Time Cook

Columbus, OH

$13.50 - $18/hr

Prepare food according to the planned menu using standard recipes. * Plate food items following ... The use of a particular expression or illustration describing duties shall not exclude other duties ...

Part-Time Cook

Powell, OH

$13.25 - $18/hr

Prepare food according to the planned menu using standard recipes. * Plate food items following ... The use of a particular expression or illustration describing duties shall not exclude other duties ...

Part-Time Cook

Milford, OH

$12.25 - $16.25/hr

Prepare food according to the planned menu using standard recipes. * Plate food items following ... The use of a particular expression or illustration describing duties shall not exclude other duties ...

Part-Time Cook

Libertyville, IL ยท On-site

$13.50 - $18.25/hr

Prepare food according to the planned menu using standard recipes. * Plate food items following ... The use of a particular expression or illustration describing duties shall not exclude other duties ...

Part-Time Cook

Shelby, MI ยท On-site

$12.75 - $17/hr

Prepare food according to the planned menu using standard recipes. * Plate food items following ... The use of a particular expression or illustration describing duties shall not exclude other duties ...

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Showing results 1-20

Part Time Food Illustrator information

See salary details

$32.5K

$59.3K

$96K

How much do part time food illustrator jobs pay per year?

As of Jun 9, 2026, the average yearly pay for part time food illustrator in the United States is $59,345.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,500.00 and $68,000.00 per year, depending on experience, location, and employer.

What is the difference between Part Time Food Illustrator vs Part Time Food Stylist?

AspectPart Time Food IllustratorPart Time Food Stylist
Required SkillsDrawing, digital design, food presentation conceptsFood presentation, styling techniques, photography
Work EnvironmentDesign studios, freelance settings, advertising agenciesPhoto shoots, advertising, editorial shoots
Common EmployersAdvertising agencies, publishing companies, food brandsMagazines, food brands, advertising agencies

While both roles involve food presentation, a Part Time Food Illustrator focuses on creating visual artwork of food through drawing or digital design, often for menus, packaging, or advertisements. A Part Time Food Stylist specializes in arranging and styling food for photography or video to make it visually appealing. Both roles require a good understanding of food aesthetics, but their primary tasks and work environments differ.

What cities are hiring for Part Time Food Illustrator jobs? Cities with the most Part Time Food Illustrator job openings:
What are the most commonly searched types of Food Illustrator jobs? The most popular types of Food Illustrator jobs are:

26-27 - 4 hour Food Service Assistant - Beaverdam Elementary School

Hanover County Public School

VA โ€ข On-site

$14 - $17.75/hr

Part-time

Posted 8 days ago


Job description

Salary: $12,610.44 Annually
Location : Beaverdam Elementary, Beaverdam, VA
Job Type: Part Time
Job Number: 03982
Department: Food Service
Opening Date: 06/01/2026
Closing Date: Continuous
Description
** Minimum salary listed, salary offer is based on related work experience. *
General Responsibilities:
Participates in the efficient operation of the food service program in the assigned school by performing cooking, serving, cleaning, and various other duties as needed.
Essential Duties;
(These are intended only as illustrations of the various types of work performed. The omission of specific duties does not exclude them from the position if the work is similar, related, or a logical assignment to the position.)
  • Attend work regularly and promptly;
  • Cook and serve large quantities of food under sanitary regulations according to recipes and portion control guidelines;
  • Set up and replenish food as needed on serving lines, cold cabinets and associated areas during meal serving times;
  • Responsible for gathering all utensils, ingredients, and supplies needed for the work assigned;
  • Check in and place incoming food and supplies into proper storage areas;
  • Wash and sanitize equipment, utensils, work area, ovens, and tables used in food preparation and service;
  • Load, operate, and unload institutional size dishwashing machine;
  • Sweep and mop floors of work, serving, and storage areas;
  • Collect and place garbage and trash in designated containers;
  • Serve or perform cashier duties at cafeteria steam-table line during breakfast and/or lunch serving times;
  • Assist with set-up, preparation, and clean up of special meals and banquets held outside of the school day;
  • Perform related work as required.

Qualifications: KSA's, Education
Knowledge, Skills and Abilities:
Ability to: read and comprehend simple instructions, short correspondence, and memos; apply common sense understanding to carry out detailed but uninvolved written or oral instructions; learn routine and non-routine food service procedures, cleaning methods, and equipment usage; establish and maintain cooperative and effective working relationships with others. Basic knowledge of cooking techniques and principles. Ability to perform basic math calculations and cashier operations and procedures.
Education and Experience:
Preferred: High school diploma or GED. Courses in food service management or related areas. At least one year of experience in the food service industry. A comparable amount of training and experience may be substituted for the minimum qualifications.
Terms of Employment
Work Schedule: 10M - 207 Days - 4, 5, 6, 7 Hrs.
Pay Grade: 3
Salary Scale: Uniform
Physical requirements and Disclaimer
Physical Conditions:
Physical ability to lift at least 30 pounds (50 with assistance) and to push 50 pounds. Exposure to heat and steam. Significant climbing, stooping, kneeling, crouching, reaching, standing for extended periods of time, walking, pushing, pulling, lifting, grasping, and repetitive motions for extended periods of time. Must have the use of sensory skills in order to effectively communicate and interact with other employees and the public through the use of the telephone and personal contact.
Please visit https://hcps.us/departments/human_resources/benefits___compensation for more information on our competitive benefits package. If you have further questions about your benefit status, please contact your recruiter.
The Hanover County School Board does not unlawfully discriminate on the basis of age, sex, race, color, religion, disability or national origin in its employment practices or educational programs and activities. The Director for Special Education is designated as coordinator for non-discrimination for access to and implementation of programs under Section 504 and the Americans with Disabilities Act. The Assistant Superintendent of Human Resources is designated as coordinator for non-discrimination regarding personnel matters under Section 504 and the Americans with Disabilities Act. To contact Hanover County Public Schools by phone, you may call (804) 365-4500