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Part Time Farm Worker Jobs in Congerville, IL (NOW HIRING)

Crew Member

Bloomington, IL · On-site

$11.50 - $15/hr

... farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes ... We'll provide the training you need to feel confident working at any station - grill, cashier, prep ...

Crew Member

East Peoria, IL · On-site

$11.75 - $15.50/hr

... farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes ... We'll provide the training you need to feel confident working at any station - grill, cashier, prep ...

Crew Member

Normal, IL · On-site

$11.75 - $15.50/hr

... farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes ... We'll provide the training you need to feel confident working at any station - grill, cashier, prep ...

Crew Member

Normal, IL · On-site

$11.75 - $15.50/hr

... farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes ... We'll provide the training you need to feel confident working at any station - grill, cashier, prep ...

Crew Member

Pekin, IL · On-site

$11 - $14.50/hr

... farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes ... We'll provide the training you need to feel confident working at any station - grill, cashier, prep ...

Crew Member

Peoria, IL

$11.75 - $15.50/hr

... farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes ... We'll provide the training you need to feel confident working at any station - grill, cashier, prep ...

Showing results 21-27

Part Time Farm Worker information

See Congerville, IL salary details

$10

$16

$25

How much do part time farm worker jobs pay per hour?

As of Sep 3, 2026, the average hourly pay for part time farm worker in Congerville, IL is $16.76, according to ZipRecruiter salary data. Most workers in this role earn between $14.33 and $18.46 per hour, depending on experience, location, and employer.

What is a part time farm worker?

Part time farm workers are individuals who assist with various agricultural tasks on a farm, typically for a limited number of hours each week. Their duties can include planting, harvesting, feeding livestock, maintaining equipment, and general farm upkeep. They often work seasonally or on a flexible schedule to help meet the demands of busy periods like planting or harvest time. Part time farm workers are essential for supporting full-time staff and ensuring the smooth operation of the farm.

What are the key skills and qualifications needed to thrive as a part time farm worker?

To thrive as a Part Time Farm Worker, you need basic knowledge of crop cultivation or animal care, good physical stamina, and often a high school diploma or equivalent. Familiarity with farm machinery, irrigation systems, and sometimes safety certifications like pesticide handling are typically required. Strong work ethic, reliability, and the ability to work well independently or as part of a team are crucial soft skills. These skills ensure efficient farm operations, safety, and productivity in physically demanding and time-sensitive agricultural environments.

What are some common challenges that part time farm workers face, and how can they prepare for them?

Part time farm workers often encounter challenges such as adapting to varying weather conditions, learning to use specialized equipment, and managing physically demanding tasks within limited hours. To prepare, it's beneficial to have sturdy workwear, a willingness to learn safety procedures quickly, and good time management skills to maximize productivity during shorter shifts. Building strong communication with supervisors and other team members also helps in understanding daily expectations and navigating changing priorities on the farm.

What is the difference between Part Time Farm Worker vs Full Time Farm Worker?

AspectPart Time Farm WorkerFull Time Farm Worker
Work HoursFewer hours, typically less than 30 hours per weekFull schedule, usually 40+ hours per week
CredentialsBasic farm experience, sometimes no formal certificationSimilar credentials, may include certifications in machinery or safety
Work EnvironmentOutdoor farms, variable weather conditionsSame as part time, often on the same farms
Employer UsageUsed for seasonal or flexible labor needsRegular employment for ongoing farm operations

Part Time Farm Workers typically work fewer hours and are hired for seasonal or flexible tasks, while Full Time Farm Workers commit to a consistent schedule, often with more responsibilities. Both roles require similar skills and work environments, but differ mainly in hours and employment stability.

Infographic showing various Part Time Farm Worker job openings in Congerville, IL as of August 2026, with employment types broken down into 1% As Needed, 71% Full Time, 23% Part Time, 1% Temporary, 3% Contract, and 1% Nights. Highlights an 95% Physical, 1% Hybrid, and 4% Remote job distribution, with an average salary of $34,868 per year, or $16.8 per hour.

Crew Member

Chipotle

Bloomington, IL • On-site

$11.50 - $15/hr

Full-time, Part-time

Medical, Dental, Vision, PTO

Re-posted 21 days ago


Chipotle rating

5.9

Company rating: 5.9 out of 10

Based on 2,001 frontline employees who took The Breakroom Quiz

9th of 20 rated casual dining restaurants


Job description

CULTIVATE A BETTER WORLD

Food served fast does not have to be a typical fast-food experience. Chipotle has always done things differently, both in and out of our restaurants. We are changing the face of fast food, starting conversations, and directly supporting efforts to shift the future of farming and food. We hope you will join us as we continue to learn, evolve, and shape what comes next on our mission to make better food accessible to everyone.

THE OPPORTUNITY 

At Chipotle, we’ve created a better place to eat and work. Many employees start just expecting a paycheck but end up with a rewarding career. We provide exceptional training and a clear career path – over 80% of our managers were promoted from Crew. We prepare real food by hand every day in our restaurants. No freezers, microwaves or can openers to be found.  We’ll provide the training you need to feel confident working at any station – grill, cashier, prep, salsa and expo. We take pride in our exceptional customer service and it’s up to each of our team members to create the friendly atmosphere that our customers expect and enjoy. So, whether you have experience as a dishwasher, cashier, server, host, bartender, cook, prep cook or no experience at all, we’re always looking for passionate and enthusiastic people to join our team. If this sounds like something you’d like to be a part of, we’d love to meet you! See more details below and apply today.  

WHAT’S IN IT FOR YOU 

  • Tuition assistance (100% coverage for select degrees or up to $5,250/year) 

  • Free food (yes, really FREE) 

  • Medical, dental, and vision insurance 

  • Digital Tips

  • Paid time off 

  • Holiday closures 

  • Competitive compensation 

  • Full and part-time opportunities 

  • Opportunities for advancement (80% of managers started as Crew) 

WHAT YOU’LL BRING TO THE TABLE 

  • A friendly, enthusiastic attitude 

  • Passion for helping and serving others (both customers and team members) 

  • Desire to learn how to cook (a lot) 

  • Be at least 16 years old 

  • Ability to communicate in the primary language(s) of the work location

PAY TRANSPARENCY

Below is the base pay range for this position, which is also eligible for digital tips. Actual base pay may vary depending on skill level, experience and/or education. In addition to base pay, Chipotle offers a competitive benefits package. Visit https://jobs.chipotle.com/benefits for more details.

$15.25–16.25

WHO WE ARE

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants in North America and Europe. With employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit www.chipotle.com.

Chipotle Mexican Grill is an equal opportunity employer committed to fair employment practices at all levels of the organization without regard to race, ethnicity, religion, sex, gender identity or expression, sexual orientation, age, disability, veteran status, or any other characteristic protected by applicable law. As a values-driven, people-first company, we are committed to fostering a workplace where all individuals are treated with respect and have the opportunity to realize their full potential. All qualified applicants, regardless of personal characteristics, are encouraged to apply.  


Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact ADAaccommodations@chipotle.com if you need an accommodation due to a disability to complete an application, job interview, and/or to otherwise participate in the hiring process. This email does not respond to non-accommodations related requests. 


What Chipotle employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


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About Chipotle

Sourced by ZipRecruiter

Chipotle Mexican Grill, Inc. (NYSE: CMG) is cultivating a better world by serving responsibly sourced, classically cooked, real food with wholesome ingredients without artificial colors, flavors or preservatives. Chipotle has over 3,000 restaurants in the United States, Canada, the United Kingdom, France and Germany and is the only restaurant company of its size that owns and operates all its restaurants. Chipotle is ranked on the Fortune 500 and is recognized on the 2022 list for Fortune's Most Admired Companies. With over 100,000 employees passionate about providing a great guest experience, Chipotle is a longtime leader and innovator in the food industry. Chipotle is committed to making its food more accessible to everyone while continuing to be a brand with a demonstrated purpose as it leads the way in digital, technology and sustainable business practices. For more information or to place an order online, visit www. chipotle. com

Industry

Food services and drinking places and biotechnology research and development

Company size

10,000+ Employees

Headquarters location

Newport Beach, CA, US