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Part Time Event Catering Jobs in Bothell, WA (NOW HIRING)

Sous Chef

Seattle, WA

$80K - $82K/yr

Become part of Restaurant Associates, the industry's leading provider of dining and event catering ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Sous Chef

Seattle, WA · On-site

$80K - $82K/yr

Become part of Restaurant Associates, the industry's leading provider of dining and event catering ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Schedule : Part time; Monday through Thursday, 7:00 AM to 2:45 PM. * Requirement : Must have a ... Become part of Restaurant Associates, the industry's leading provider of dining and event catering ...

Become part of Restaurant Associates, the industry's leading provider of dining and event catering ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Schedule : Part time; Monday through Thursday, 7:00 AM to 2:45 PM. * Requirement : Must have a ... Become part of Restaurant Associates, the industry's leading provider of dining and event catering ...

Schedule : Part time; Monday through Friday, 9:00 AM to 3:00 PM. More details upon interview ... Become part of Restaurant Associates, the industry's leading provider of dining and event catering ...

Full and part time; Monday through Friday, hours may vary. More details upon interview ... Become part of Restaurant Associates, the industry's leading provider of dining and event catering ...

Schedule : Part time; Monday through Friday, 9:00 AM to 3:00 PM. More details upon interview ... Become part of Restaurant Associates, the industry's leading provider of dining and event catering ...

Schedule : Part time; Monday through Friday, 9:00 AM to 3:00 PM. More details upon interview ... Become part of Restaurant Associates, the industry's leading provider of dining and event catering ...

Become part of Restaurant Associates, the industry's leading provider of dining and event catering ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Become part of Restaurant Associates, the industry's leading provider of dining and event catering ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Full and part time; Monday through Friday, hours may vary. More details upon interview ... Become part of Restaurant Associates, the industry's leading provider of dining and event catering ...

Requirement : 1 year of prior administrative experience or event planning/sales is required. * Pay ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

... this part-time, 50% FTE opportunity. Key Responsibilities 60% - Meeting & Event Management ... Prior experience working with event vendors (e.g. hotels, catering, audio-visual) and involvement ...

Requirement : 1 year of prior administrative experience or event planning/sales is required. * Pay ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

Requirement : 1 year of prior administrative experience or event planning/sales is required. * Pay ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

BARISTA (FULL TIME)

Seattle, WA · On-site

$30.30/hr

Become part of Restaurant Associates, the industry's leading provider of dining and event catering ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...

Showing results 21-40

Part Time Event Catering information

See Bothell, WA salary details

$15

$28

$40

How much do part time event catering jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for part time event catering in Bothell, WA is $28.51, according to ZipRecruiter salary data. Most workers in this role earn between $21.49 and $33.08 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a part time event catering staff member?

To thrive in Part Time Event Catering, you need basic food handling knowledge, customer service skills, and often a food safety certification such as a ServSafe card. Familiarity with catering equipment, point-of-sale (POS) systems, and event setup procedures are commonly required. Strong teamwork, adaptability, and effective communication help staff handle dynamic event environments and diverse client needs. These skills ensure smooth event execution, high client satisfaction, and safe food service.

What is part time event catering?

Part time event catering jobs involve working on a flexible or limited-hour basis to help prepare, serve, and manage food and beverages at events such as weddings, parties, corporate functions, and other gatherings. Duties can include setting up tables, serving guests, clearing dishes, and assisting with food preparation. These positions are ideal for those seeking flexible work hours and opportunities to gain experience in the hospitality industry.

What is the difference between Part Time Event Catering vs Part Time Restaurant Server?

AspectPart Time Event CateringPart Time Restaurant Server
CredentialsNone typically required; food safety knowledge helpfulFood handler certification often required
Work EnvironmentEvents, weddings, corporate functionsRestaurants, cafes, dining establishments
Employer & IndustryEvent planning companies, catering servicesRestaurants, hospitality industry
Search & Comparison IntentEvent setup, catering jobsDining service, restaurant jobs

Part Time Event Catering involves serving at various events like weddings and corporate functions, often requiring flexibility and basic food safety knowledge. In contrast, Part Time Restaurant Servers work in dining establishments, providing table service in a more consistent environment. Both roles involve customer service but differ mainly in setting and specific job requirements.

What are some common challenges faced by part-time event catering staff, and how can they be effectively managed?

Part-time event catering staff often encounter challenges such as adapting to rapidly changing event schedules, managing high guest volumes, and maintaining professionalism in fast-paced environments. Effective communication with team members and supervisors is crucial to ensure smooth coordination, especially when handling last-minute client requests or changes. Flexibility and a positive attitude will help you navigate diverse work settings, while strong organizational skills can make managing multiple tasks and time-sensitive responsibilities much easier.

What job categories do people searching Part Time Event Catering jobs in Bothell, WA look for?

The top searched job categories for Part Time Event Catering jobs in Bothell, WA are:

What cities near Bothell, WA are hiring for Part Time Event Catering jobs?

Cities near Bothell, WA with the most Part Time Event Catering job openings:

Infographic showing various Part Time Event Catering job openings in Bothell, WA as of August 2026, with employment types broken down into 7% Full Time, and 93% Part Time. Highlights an 93% In-person, and 7% Hybrid job distribution, with an average salary of $59,303 per year, or $28.5 per hour.

$80K - $82K/yr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 22 days ago


Compass Group rating

6.3

Company rating: 6.3 out of 10

Based on 1,089 frontline employees who took The Breakroom Quiz

344th of 492 rated business services


Job description

We have an opening for a Sous Chef position

  • Location: Seattle, Washington
  • Schedule: Monday - Friday
  • Pay Range: $80,000 - $82,000 / year

We Make Applying Easy!  Want to apply to this job via text messaging?  Text JOB to 75000 and search requisition ID number 1547229.

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Become part of Restaurant Associates, the industry's leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! Voted Glassdoor's Employee Choice AwardsBest Places to work This is R/A !

Job Summary:

Working as the Sous Chef, you will be responsible for the successful operation of the Culinary Department for a facility. You will assist in the supervision, preparation, and cooking of various food items, developing daily menu items and their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. 

Key Responsibilities:

  • Assists the Executive Chef with managing cost controls and control expenditures for the account
  • Assists the Executive Chef with planning and creating menus
  • Produces and execute catering events
  • Rolls out new culinary programs in conjunction with Company marketing and culinary team

Preferred Qualifications:

  • A.S. or equivalent experience
  • Some progressive culinary/kitchen management experience, depending upon formal degree or training
  • Catering experience a plus
  • High volume, complex foodservice operations experience - highly desirable
  • Institutional and batch cooking experiences helpful
  • Comprehensive knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
  • Must be experienced with computers; to include Microsoft Office (Word, Excel and Power Point), Outlook, E-mail and the Internet
  • Must be willing to participate in client satisfaction programs/activities 
  • ServSafe certified - highly desirable

Associates at Restaurant Associates are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates:

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Abides by all Company policies and procedures including but not limited to: 

  • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer. 
  • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables. 
  • The use of slip-resistant shoes and proper lifting techniques. 

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_RA.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ 

Applications are accepted on an ongoing basis. 


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