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Part Time Event Catering Jobs in Connecticut (NOW HIRING)

Compass Group

CATERING ATTENDANT (SEASONAL)

Fairfield, CT · On-site

$16.94/hr

Prior experience serving guests, providing excellent customer service, assisting with event setup ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

Compass Group

CATERING ATTENDANT (SEASONAL)

Fairfield, CT · On-site

$16.94/hr

Prior experience serving guests, providing excellent customer service, assisting with event setup ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

Chartwells HE

CATERING ATTENDANT (SEASONAL)

Fairfield, CT · On-site

$16.94/hr

Prior experience serving guests, providing excellent customer service, assisting with event setup ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

Compass Group

CATERING ATTENDANT (ON CALL)

Hartford, CT · On-site

$26.85/hr

Ensures the accurate execution of all events during his/her shift. May drive a catering delivery ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

Chartwells HE

CATERING ATTENDANT (ON CALL)

Hartford, CT · On-site

$26.85/hr

Ensures the accurate execution of all events during his/her shift. May drive a catering delivery ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

Compass Group

CATERING ATTENDANT (ON CALL)

Hartford, CT · On-site

$26.85/hr

Ensures the accurate execution of all events during his/her shift. May drive a catering delivery ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

stewleonards

Salad Bar CATERING COORDINATOR

Norwalk, CT · On-site

$18.15 - $22.38/hr

... on event size and details * Return customer phone calls, when necessary * Ensure each sales ... Benefits: High value, high quality Medical, Dental, and Vision coverage, 401 K plan for FT & PT ...

stewleonards

Salad Bar CATERING COORDINATOR

Norwalk, CT · On-site

$18.15 - $22.38/hr

... on event size and details * Return customer phone calls, when necessary * Ensure each sales ... Benefits: High value, high quality Medical, Dental, and Vision coverage, 401 K plan for FT & PT ...

Stew Leonard's

Salad Bar CATERING COORDINATOR

Norwalk, CT · On-site

$18.15 - $22.38/hr

... on event size and details * Return customer phone calls, when necessary * Ensure each sales ... Benefits: High value, high quality Medical, Dental, and Vision coverage, 401 K plan for FT & PT ...

ONTHEMARC

Event Server

Norwalk, CT · On-site

$25 - $35/hr

ABOUT OUR COMPANY ONTHEMARC is a contemporary, full-service catering company known for creating ... Our exceptional team of over 40 full-time employees and 600 part-time staff brings our signature ...

Elior North America

Event Server

Stamford, CT · On-site

$22/hr

Event Server Job Reference Number: 42066 Employment Type: Part-Time Segment: Dining & Events Brand ... At least one year of foodservice experience in a catering or restaurant setting. #LI-DM1 ...

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Showing results 21-40

All JobsEvent Catering JobsPart Time Event Catering JobsPart Time Event Catering Jobs in Connecticut

Part Time Event Catering information

See Connecticut salary details

$12

$24

$34

How much do part time event catering jobs pay per hour?

As of Sep 7, 2026, the average hourly pay for part time event catering in Connecticut is $24.26, according to ZipRecruiter salary data. Most workers in this role earn between $18.32 and $28.12 per hour, depending on experience, location, and employer.

What is part time event catering?

Part time event catering jobs involve working on a flexible or limited-hour basis to help prepare, serve, and manage food and beverages at events such as weddings, parties, corporate functions, and other gatherings. Duties can include setting up tables, serving guests, clearing dishes, and assisting with food preparation. These positions are ideal for those seeking flexible work hours and opportunities to gain experience in the hospitality industry.

What are the key skills and qualifications needed to thrive as a part time event catering staff member?

To thrive in Part Time Event Catering, you need basic food handling knowledge, customer service skills, and often a food safety certification such as a ServSafe card. Familiarity with catering equipment, point-of-sale (POS) systems, and event setup procedures are commonly required. Strong teamwork, adaptability, and effective communication help staff handle dynamic event environments and diverse client needs. These skills ensure smooth event execution, high client satisfaction, and safe food service.

What are some common challenges faced by part-time event catering staff, and how can they be effectively managed?

Part-time event catering staff often encounter challenges such as adapting to rapidly changing event schedules, managing high guest volumes, and maintaining professionalism in fast-paced environments. Effective communication with team members and supervisors is crucial to ensure smooth coordination, especially when handling last-minute client requests or changes. Flexibility and a positive attitude will help you navigate diverse work settings, while strong organizational skills can make managing multiple tasks and time-sensitive responsibilities much easier.

What is the difference between Part Time Event Catering vs Part Time Restaurant Server?

AspectPart Time Event CateringPart Time Restaurant Server
CredentialsNone typically required; food safety knowledge helpfulFood handler certification often required
Work EnvironmentEvents, weddings, corporate functionsRestaurants, cafes, dining establishments
Employer & IndustryEvent planning companies, catering servicesRestaurants, hospitality industry
Search & Comparison IntentEvent setup, catering jobsDining service, restaurant jobs

Part Time Event Catering involves serving at various events like weddings and corporate functions, often requiring flexibility and basic food safety knowledge. In contrast, Part Time Restaurant Servers work in dining establishments, providing table service in a more consistent environment. Both roles involve customer service but differ mainly in setting and specific job requirements.

What are popular job titles related to Part Time Event Catering jobs in Connecticut?

For Part Time Event Catering jobs in Connecticut, the most frequently searched job titles are:

What job categories do people searching Part Time Event Catering jobs in Connecticut look for?

The top searched job categories for Part Time Event Catering jobs in Connecticut are:

What cities in Connecticut are hiring for Part Time Event Catering jobs?

Cities in Connecticut with the most Part Time Event Catering job openings:

Part Time Event Catering jobs near you
Infographic showing various Part Time Event Catering job openings in Connecticut as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $50,465 per year, or $24.3 per hour.

CATERING ATTENDANT (ON CALL)

Compass Group

Lakeville, CT

$32/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 23 days ago

Compass Group rating

6.4

Company rating: 6.4 out of 10

Based on 1,099 frontline employees who took The Breakroom Quiz

351st of 500 rated business services

Job description

  • We are hiring immediately for on call CATERING ATTENDANT positions.
  • Location: The Hotchkiss School - 11 Interlaken Road, Lakeville, CT 06039. Note: online applications accepted only.
  • Schedule: On call schedule. Days and hours may vary, based on business needs. Further details upon interview.
  • Requirement: Previous banquet, bartending, and catering experience required.
    *Internal Employee Referral Bonus Available
  • Pay Range: $20.00 per hour to $32.00 per hour.

We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1549458. 

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!

Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of events & entertainment destinations across the country. Our mission is to be the industry leader in providing the highest quality dining service to our clients and guests while striving to provide maximum career opportunities for all of our team members. Our success lies in our ability not merely to adapt but to revitalize and transform our services continually, pioneering the cutting-edge and unconventional. CulinArt’s extremely diverse clientele, that includes many Fortune 500 businesses and esteemed educational institutions, affords great opportunities for career-advancing within the company across multiple industry segments and geographic regions.

Job Summary


Summary:   Delivers and serves food at scheduled functions under the supervision of the catering captain. Ensures the accurate execution of all events during his/her shift. May drive a catering delivery truck. Sets up and serves at functions; cleans event area during and after events; breaks down the setup and leaves the area neat and clean; returns leftover food and equipment to the catering facility in a timely manner.  
Essential Duties and Responsibilities:

  • Assembles and delivers all food and supplies for catered functions to their scheduled locations.
  • Logs and maintains food temperatures.
  • Arranges tables and decorations.
  • Arranges buffet tables with food, beverage and service items according to standards.
  • Serve food and beverages to guests.
  • Thoroughly cleans location after event is completed.
  • Returns food and beverages, serving equipment and utensils to catering facility.
  • Distributes and collects customer comment cards for catered functions.
  • Stocks, cleans and maintains catering facility and equipment.
  • Ensures guests receive friendly, courteous service at all times.
  • Maintains in-depth knowledge of complete menu and products on hand.
  • Maintains clean and safe work environment.
  • Follows safety and sanitation policy and procedures at all times.
  • Performs other duties as assigned.


Qualifications:  

  • Valid driver's license may be required; must possess or able to obtain a valid food handler's permit and/or alcohol servers' permit where required by state law.

Associates at CulinArt are offered many fantastic benefits.

Both full-time and part-time positions offer the following benefits to associates:

  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program

In addition, full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here  or copy/paste the link below for paid time off benefits information.  https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Culinart.pdf

About Compass Group: Achieving leadership in the foodservice industry

Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

CulinArt maintains a drug-free workplace. 

Req ID:1549458

CulinArt Sector 

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