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Part Time Ecosure Food Safety Jobs (NOW HIRING)

CookUnity

Food Safety Associate - Part Time

Chicago, IL · On-site

$18 - $20/hr

The Food Safety Associate ensures a sustainable, safe, clean, and functional environment in the CookUnity Commissary. Responsibilities: * Monitor food production and ensure all Chefs are adhering to ...

CookUnity

Food Safety Associate - Part Time

Chicago, IL · On-site

$18 - $20/hr

The Food Safety Associate ensures a sustainable, safe, clean, and functional environment in the CookUnity Commissary. Responsibilities: * Monitor food production and ensure all Chefs are adhering to ...

Solenis

Food Safety Auditor (contract)

$70/hr

These are part-time, contract positions, auditing retail grocery and foodservice establishments ... The Food Safety Auditors will conduct audits to measure conformity to established regulatory ...

Steritech

Food Safety & Brand Specialist

Peoria, IL

$18 - $27/hr

Investigating food safety incidents * Ensuring compliance with regulations * Maintaining ... All Full-Time Colleagues qualify for the following and Part-Time Colleagues qualify for most ...

Steritech

Food Safety & Brand Specialist

Chicago, IL

$18 - $25/hr

Investigating food safety incidents * Ensuring compliance with regulations * Maintaining ... All Full-Time Colleagues qualify for the following and Part-Time Colleagues qualify for most ...

Fortrex

0111 - Food Safety Team Member

Harlan, IA

$24.50/hr

Part-time hours with full-time-level pay Must be available for all shifts We are seeking a meticulous and dedicated Food Safety Sanitor to join our team and ensure the highest standards of ...

Aramark

Food Safety Supervisor - Fenway Park

Boston, MA · On-site

$25 - $30/hr

We're hiring part-time Food Safety Supervisors to join our passionate Food Services Team. Alongside a Food Safety manager who will help coordinate and lead operations, you'll help oversee staff ...

Aramark

Food Safety Supervisor - Fenway Park

Boston, MA · On-site

$25 - $30/hr

We're hiring part-time Food Safety Supervisors to join our passionate Food Services Team. Alongside a Food Safety manager who will help coordinate and lead operations, you'll help oversee staff ...

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Part Time Ecosure Food Safety information

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$13

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$24

How much do part time ecosure food safety jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for part time ecosure food safety in the United States is $18.57, according to ZipRecruiter salary data. Most workers in this role earn between $15.87 and $19.95 per hour, depending on experience, location, and employer.

What is the difference between Part Time Ecosure Food Safety vs Part Time ServSafe Food Safety?

AspectPart Time Ecosure Food SafetyPart Time ServSafe Food Safety
CertificationsRequires Ecosure Food Safety certificationRequires ServSafe Food Handler or Manager certification
Work EnvironmentFood service establishments, retail, and hospitalityRestaurants, cafeterias, and food production facilities
Employer & Industry UsageUsed by companies emphasizing Ecosure standardsCommon in restaurant and food service industries
Search & Comparison IntentOften compared for certification and compliance rolesCompared for food safety training and compliance

Both roles focus on food safety compliance but differ mainly in certification requirements and industry usage. Ecosure Food Safety is often linked to specific certification standards, while ServSafe is widely recognized across the food service industry. Understanding these differences helps employers and job seekers choose the right position based on certification and work environment preferences.

What cities are hiring for Part Time Ecosure Food Safety jobs? Cities with the most Part Time Ecosure Food Safety job openings:
What are the most commonly searched types of Ecosure Food Safety jobs? The most popular types of Ecosure Food Safety jobs are:
What states have the most Part Time Ecosure Food Safety jobs? States with the most job openings for Part Time Ecosure Food Safety jobs include:
Part Time Ecosure Food Safety jobs near you

Food Safety Internship

Chick-fil-A

Athens, GA • On-site

$10 - $12/hr

Part-time

Posted 22 days ago

Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,593 frontline employees who took The Breakroom Quiz

16th of 106 rated fast food restaurants

Job description

Athens Chick-fil-A Food Safety & Quality Internship

Position Description

Proposed Start Date: August 2026

Overview

Report directly to Food Safety Director and Kitchen Managers

Assist in maintaining food quality and food safety standards

5-10 hr/week dedicated to food safety and quality responsibilities

10-15 hr/week dedicated to Back of House Operations

Paid internship - $10 to $12/hr

Duration: One semester with the possibility to extend

Earn 3 credit hours for FDST 3910

Internship available at Beechwood and Barnett Shoals locations

Candidate Requirements

Actively pursuing a degree in Food Science from the University of Georgia

Able to work 20 hr/week, primarily between 2 PM - 10 PM

Undergraduate students 2nd year and above preferred

Roles & Responsibilities

Food Quality (10%)

Perform eRQAs (food quality assessments) a minimum of three times per week and share corresponding data along with recommended corrective actions in a weekly email to Food Safety Director

Perform Mock Quality Improvement Visit one week prior to quarterly scheduled inspections and share results with Back of House Leadership

Support Kitchen Manager by coaching fellow Team Members to maintain good food quality practices

Food Safety (20%)

Complete SAFE Daily Critical Assessments three times per week and share corresponding data along with recommended corrective actions in a weekly email to Food Safety Director

Earn ServSafe Manager Certification

Complete monthly Mock Health Inspections and share data providing required corrective actions to Food Safety Director and other store leaders

Complete 6.10.2.6.10 Food Safety Checklist at least 3 times per week and take required corrective actions - Summarize findings in weekly email to Food Safety Director

Collaborate with Food Safety Director in developing and enhancing food safety systems in the restaurant

Support Kitchen Manager by coaching fellow Team Members to maintain good food safety practices

Professional Development (10%)

Prepare weekly email updates for Food Safety Director summarizing food quality and safety findings and corrective actions taken

Routine meetings and professional development with Food Safety Director

Operations (50%)

Work as a Back of House Team Member 10-15 hr/week

Model excellent food safety and food quality practices while working in operations

Provide feedback and innovation to management in regard to improving food safety and quality in the restaurant

Benefits

Closed on Sundays

Free meal during each shift

Flexible scheduling

Scholarship opportunities available

For more information contact Will Swan (HR Director) at will@athenschickfila.com.

Working at a Chick-fil-A restaurant is more than a job - it's an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.

Education:no requirementsEmployment Type: PART_TIME

What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

Social media

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