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Part Time Dishwasher Jobs in Michigan (NOW HIRING)

Singh Development Company

Part- Time Dishwasher

Canton, MI · On-site

$12 - $15.50/hr

The dishwasher is responsible for maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils, pots, etc., using a machine and/or manual cleaning methods.

Singh

Part- Time Dishwasher

Canton, MI

$12 - $15.50/hr

The Dishwasher works hard behind the scenes to ensure the kitchen area is clean, safe and sanitary at all times. This is essential in delivering a high quality culinary experience for our residents.

Gimme's Par & Grill

Dishwasher

Grand Rapids, MI · On-site

$12 - $16/hr

NOW HIRING: PART-TIME DISHWASHER (NIGHTS + WEEKENDS) Gimme's Par & Grill - Downtown Grand Rapids, MI $12-$16/hr, based on experience + meals, discounts & more Ready to work in a high-energy, fast ...

Gimme's Par & Grill

Dishwasher

Grand Rapids, MI · On-site

$12 - $16/hr

NOW HIRING: PART-TIME DISHWASHER (NIGHTS + WEEKENDS) Gimme's Par & Grill - Downtown Grand Rapids, MI $12-$16/hr, based on experience + meals, discounts & moreReady to work in a high-energy, fast ...

Gimme's Par & Grill

Dishwasher

Grand Rapids, MI

$12 - $16/hr

NOW HIRING: PART-TIME DISHWASHER (NIGHTS + WEEKENDS) Gimme's Par & Grill - Downtown Grand Rapids, MI $12-$16/hr, based on experience + meals, discounts & more Ready to work in a high-energy, fast ...

Oryana Community Co-op

Dishwasher

Traverse City, MI · On-site

$16.52 - $17.43/hr

Description Oryana West is seeking a part-time Dishwasher to support our busy Culinary team! Candidates must be able to work in a fast-paced environment, have excellent attention to detail and be a ...

Oryana Food Cooperative, Inc.

Dishwasher

Traverse City, MI · On-site

$16.52 - $17.43/hr

Job Type Part-time Description Oryana West is seeking a part-time Dishwasher to support our busy Culinary team! Candidates must be able to work in a fast-paced environment, have excellent attention ...

Oryana Community Co-op

Dishwasher

Traverse City, MI

$16.52 - $17.43/hr

Description Oryana's 10th Street location has an opening for a year-round, full or part-time Dishwasher to support our busy Culinary team! As a dishwasher, you will be responsible for maintaining a ...

Sanford Careers

Dishwasher - Part-Time

Marne, MI

$15/hr

Sanford Behavioral Health is looking for a reliable and hardworking part-time dishwasher to join our team! Job Summary The role of the Dishwasher is to aid in maintaining cleanliness standards in ...

Compass Group

DISHWASHER (PART TIME)

Southfield, MI · On-site

$15/hr

* We are hiring immediately for part time DISHWASHER positions. * Address : Henry Ford Providence Southfield - 16001 West 9 Mile Road, Southfield, MI 48075. Note: online applications accepted only.

Compass Group

DISHWASHER (PART TIME)

Bloomfield Hills, MI · On-site

$18/hr

* We are hiring immediately for a part time DISHWASHER position. * Location : Cranbrook Schools - 39221 Woodward Avenue, Bloomfield Hills, MI 48304. Note: online applications accepted only. * Schedule ...

Compass Group

DISHWASHER (PART TIME)

Southfield, MI

$15/hr

* We are hiring immediately for part time DISHWASHER positions. * Address : Henry Ford Providence Southfield - 16001 West 9 Mile Road, Southfield, MI 48075. Note: online applications accepted only.

Morrison Living

DISHWASHER (PART TIME)

Grand Rapids, MI · On-site

$19.50/hr

Morrison Living is hiring immediately for part time DISHWASHER positions. * Location : Clark at Franklin - 1551 Franklin Street Southeast, Grand Rapids, MI 49506. * Schedule : Part time schedule.

Compass Group

DISHWASHER (PART TIME)

Grand Rapids, MI

$19.60/hr

Morrison Living is hiring immediately for a part time DISHWASHER position. * Location : Clark at Keller Lake - 2431 Forest Hill Avenue Southeast, Grand Rapids, MI 49546. * Schedule : Part time ...

Morrison Living

DISHWASHER (PART TIME)

Grand Rapids, MI · On-site

$19.60/hr

Morrison Living is hiring immediately for a part time DISHWASHER position. * Location : Clark at Keller Lake - 2431 Forest Hill Avenue Southeast, Grand Rapids, MI 49546. * Schedule : Part time ...

Compass Group

DISHWASHER (PART TIME)

Grand Rapids, MI · On-site

$19.60/hr

Morrison Living is hiring immediately for a part time DISHWASHER position. * Location : Clark at Keller Lake - 2431 Forest Hill Avenue Southeast, Grand Rapids, MI 49546. * Schedule : Part time ...

Compass Group

DISHWASHER (PART TIME)

Grand Rapids, MI · On-site

$19.50/hr

Morrison Living is hiring immediately for part time DISHWASHER positions. * Location : Clark at Franklin - 1551 Franklin Street Southeast, Grand Rapids, MI 49506. * Schedule : Part time schedule.

Compass Group

DISHWASHER (PART TIME)

Alma, MI

$14/hr

Morrison Living is hiring immediately for a part time DISHWASHER position. * Location : Masonic Pathways - 1200 Wright Avenue, Alma, MI 48801 * Schedule : Part time schedule. Days may vary, 11:30 am ...

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All JobsDishwasher JobsPart Time Dishwasher JobsPart Time Dishwasher Jobs in Michigan

Part Time Dishwasher information

See Michigan salary details

$7

$12

$16

How much do part time dishwasher jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for part time dishwasher in Michigan is $12.58, according to ZipRecruiter salary data. Most workers in this role earn between $10.91 and $14.04 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a part time dishwasher, and why are they important?

To thrive as a Part Time Dishwasher, you need basic knowledge of kitchen safety, sanitation procedures, and the ability to handle repetitive tasks efficiently, usually with no formal education required. Familiarity with commercial dishwashing machines, cleaning agents, and proper waste disposal systems is helpful. Reliability, attention to detail, and the ability to work well under pressure are important soft skills for this role. These skills ensure a clean, safe kitchen environment and help maintain smooth restaurant operations.

What are part time jobs for a dishwasher?

As a part-time dishwasher, you clean dishes, utensils, pots, pans, and other cooking equipment for hotels and restaurants for fewer than 35 hours a week. You fulfill your duties as part of the kitchen staff, assisting cooks with keeping a fresh supply of clean dishes to serve to customers. Your responsibilities also include sanitizing, drying, and putting away dishes, checking the inventory of dishes and utensils, alerting management when stock runs low or washing equipment has a maintenance issue, and cleaning the kitchen area, including countertops, floors, cabinets, and shelves. Dishwashers must also understand and adhere to proper food handling procedures.

What does a part time dishwasher do?

A part time dishwasher is responsible for cleaning dishes, utensils, pots, and pans in a restaurant or food service setting. They operate dishwashing machines or wash items by hand, ensure kitchen cleanliness, and may also help with basic food prep or taking out trash. Working part time means they typically work less than 40 hours per week, often during peak meal times or evenings. Efficiency, attention to detail, and the ability to work in a fast-paced environment are important for this role.

What's the minimum wage for part time dishwashers?

The minimum wage for part-time dishwashers varies by location but generally aligns with the local minimum wage laws, which can range from minimum wage to slightly higher rates depending on the state or city. Employers often pay at or near the minimum wage, and some may offer tips or additional benefits based on the establishment. It's important to check specific local regulations for accurate information.

What is the difference between Part Time Dishwasher vs Part Time Busser?

AspectPart Time DishwasherPart Time Busser
ResponsibilitiesCleaning dishes, kitchenware, and maintaining sanitationClearing tables, assisting servers, and setting up dining areas
Work EnvironmentKitchen, dishwashing stationsDining area, restaurant floor
Required SkillsBasic cleaning, time managementCustomer service, teamwork
CertificationsNone typically requiredNone typically required

Both roles are entry-level restaurant positions with overlapping work environments but differ in daily tasks. Dishwashers focus on cleaning and sanitation in the kitchen, while bussers assist with table service and customer experience. Understanding these differences helps job seekers find the right fit in the hospitality industry.

What are some common challenges faced by part time dishwashers, and how can they be managed effectively?

Part-time dishwashers often encounter fast-paced and physically demanding work environments, especially during peak meal hours. Staying organized and maintaining a steady workflow can help manage the large volume of dishes and kitchenware that accumulate quickly. Effective communication with kitchen staff is also crucial to ensure that clean items are always available when needed. Adhering to safety and sanitation standards helps prevent injuries and maintains a healthy work environment. With experience, dishwashers can develop efficient routines that make the job more manageable and can open opportunities for advancement within the kitchen.
More about Part Time Dishwasher jobs
What are the most commonly searched types of Dishwasher jobs in Michigan? The most popular types of Dishwasher jobs in Michigan are:
What are popular job titles related to Part Time Dishwasher jobs in Michigan? For Part Time Dishwasher jobs in Michigan, the most frequently searched job titles are:
What job categories do people searching Part Time Dishwasher jobs in Michigan look for? The top searched job categories for Part Time Dishwasher jobs in Michigan are:
What cities in Michigan are hiring for Part Time Dishwasher jobs? Cities in Michigan with the most Part Time Dishwasher job openings:
Part Time Dishwasher jobs near you
Infographic showing various Part Time Dishwasher job openings in Michigan as of August 2026, with employment types broken down into 62% Full Time, 36% Part Time, 1% Temporary, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $26,162 per year, or $12.6 per hour.

Part- Time Dishwasher

Singh Development Company

Canton, MI • On-site

$12 - $15.50/hr

Part-time

Posted 28 days ago

Job description

Description
The Dishwasher works hard behind the scenes to ensure the kitchen area is clean, safe and sanitary at all times. This is essential in delivering a high quality culinary experience for our residents. The dishwasher is responsible for maintaining cleanliness and sanitation standards for china, glassware, tableware, cooking utensils, pots, etc., using a machine and/or manual cleaning methods. Additionally, this position will sweep kitchen floors, mop stockrooms, and report any hazardous situations in the kitchen to the Culinary Supervisor or Culinary Service Director. This position reports to the Culinary Supervisor or Culinary Service Director and resides in the Culinary department. Our dishwashers are focused on getting the job done thoroughly and efficiently to meet our resident's culinary needs. They understand and appreciate the details that ensure a positive mealtime presentation for our residents.
Our Culinary Department provides nourishing and delicious meals that are served in a warm and inviting environment. The department operates with the knowledge that meals and food activities are a crucial part of every residents' day. Delivering a memorable dining experience for our residents is our top priority.
Main Job Tasks and Responsibilities:
  • Sort and rinse dirty dishes, glass, tableware and other cooking utensils and place them in racks to send through dish machine.
  • Sort and stack clean dishes. Carry clean dishes to cook's line or other proper storage areas.
  • Wash certain pots, plans, tray, dishes and utensils by hand with specified soap and water directed by the Culinary Supervisor or Culinary Service Director.
  • Sweep kitchen floors, ensure kitchen floor is sanitized and take trash out.
  • Mop stockrooms and report any hazardous situations in the kitchen to the Culinary Supervisor or Culinary Service Director.
  • Adhere to all sanitation and safety standards.
  • Assist with all other duties as assigned by the Culinary Supervisor or Culinary Service Director.

At Waltonwood, we are all a part of a team who are here to serve the residents living in our communities. Our residents count on us every hour of every day. First and foremost, we expect our associates to have regular attendance; defined as being on time and present to all scheduled shifts, for the entire shift. Our associates need to value the importance of timeliness, punctuality, and dependability, and how the lack of these critical elements affects others in the workplace and the overall community operations. We expect all associates to be willing to lend a helping hand to co-workers, direct reports, and supervisors, whether it is one of their typical job responsibilities or not. This includes welcoming new associates and residents into the community, and making them feel at home. Associates need to keep the best interests of the residents and other associates in mind, and be an active participant in accomplishing team, community, and company goals.
Competencies:
  • Work Ethic - Places value on hard work and achieving goals. Takes pride in work related activities, tasks and responsibilities. Acts professionally, respectfully, and is dedicated to work. Takes accountability and responsibility for their work and work related tasks.
  • Detail Oriented - Pays attention to the smallest details in a situation, and truly cares about them. Understands the importance of all aspects of a given task, no matter how trivial they may seem. Values the importance of gathering all relevant information before making a decision.
  • Time Management - Uses time effectively and efficiently, able to get more done in less time than others while not sacrificing quality. Has the ability to independently prioritize work activities.
  • Customer Focused - Dedicated to meeting and exceeding the needs of the customer by establishing and maintaining effective relationships as well as gaining trust and respect of customers.

Job Requirements:
  • Working knowledge of dish cleaning practices and dining etiquette.
  • Knowledge of proper food service sanitation techniques.
  • Experience working in a commercial kitchen preferred.

Physical Requirements:
  • Constant use of manual dexterity, auditory and visual skills and gross motor skills with frequent use of bi-manual dexterity and fine motor skills.
  • Ability to follow written and oral instructions and procedures.
  • Associates in this role are frequently exposed to hot water, garbage disposals and cleaning chemicals.
  • While performing the duties of the job, the associate is frequently exposed to heat/ cold
  • Ability to reach, bend, twist, squat, kneel, push and pull.
  • Ability to lift/carry up to 50 pounds.
  • Ability to perform repetitive movements including simple grasping, pushing, pulling and fine manipulation.
  • Occasional sitting, with constant walking and standing.

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