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Part Time Cook Jobs in Springdale, AR (NOW HIRING)

Cook

Rogers, AR

$15 - $17/hr

Cook up a Career You'll Love at Topgolf! At Topgolf, we believe in the unlimited power of play to ... Day, night, and weekend shifts available for both part-time and full-time seekers Perks: FREE ...

Cook

Rogers, AR · On-site

$15 - $17/hr

Cook up a Career You'll Love at Topgolf! At Topgolf, we believe in the unlimited power of play to ... Day, night, and weekend shifts available for both part-time and full-time seekers • Perks: FREE ...

Ensures supportive environment for residents and staff. Part Time: Friday/Saturday 9am-6pm Benefits: * PTO accrual on day 1 * Employee Recognition Program * Paid Sick Time * Medical, Dental, Vision ...

COOK

Johnson, AR · On-site

$19/hr

Previous line cooking experience required. * Fixed Pay Rate: $19.00 per hour Make a difference in ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions are offered the following ...

Schedule : Full time and part time schedules. Hours and days may vary. Further details upon interview. * Requirement : Previous cook experience required. * Fixed Pay Rate: $18.00 per hour. *Internal ...

Cook

Fayetteville, AR · On-site

$12 - $16/hr

Sus responsabilidades como Cook incluiran, entre otras: * Acomodar y abastecer las estaciones de ... PART_TIME

Previous line cooking experience required. * Fixed Pay Rate: $19.00 per hour Make a difference in ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions are offered the following ...

Cook

Rogers, AR · On-site

$13 - $17.50/hr

Sus responsabilidades como Cook incluiran, entre otras: * Acomodar y abastecer las estaciones de ... PART_TIME

Line Cook

Rogers, AR · On-site

$14.75 - $18.50/hr

As a Line Cook for Texas Roadhouse, you'll make made-from-scratch Legendary Food for our guests to ... Employment Type: PART_TIME

Weekend Line Cook

Rogers, AR · On-site

$13 - $15/hr

Season and cook food according to recipes using personal judgment and experience. * Ensure the ... Job Types: Full-time, Part-time Pay: $13.00 - $15.00 per hour Benefits: Employee discount on food ...

Sushi Prep Cook

Springdale, AR · On-site

$15 - $17.50/hr

Job Type Part-time Description The Sushi Prep Cook position is the entry point into our organization. Used as a developmental role, you will learn to master knife skills, fundamentals of rolling ...

COOK

Springdale, AR · On-site

$19/hr

* We are hiring immediately for full time COOK positions. * Location : Freeman Health Springdale ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions are offered the following ...

* We are hiring immediately for full time COOK positions. * Location : Freeman Health Springdale ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions are offered the following ...

* We are hiring immediately for a full time COOK SUPERVISOR position. * Location : Arkansas Children ... BENEFITS FOR OUR TEAM MEMBERS * Full-time and part-time positions are offered the following ...

Showing results 41-60

Part Time Cook information

See Springdale, AR salary details

$7

$14

$19

How much do part time cook jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for part time cook in Springdale, AR is $14.18, according to ZipRecruiter salary data. Most workers in this role earn between $11.92 and $15.96 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What are the most commonly searched types of Cook jobs in Springdale, AR? The most popular types of Cook jobs in Springdale, AR are:
What cities near Springdale, AR are hiring for Part Time Cook jobs? Cities near Springdale, AR with the most Part Time Cook job openings:
Infographic showing various Part Time Cook job openings in Springdale, AR as of July 2026, with employment types broken down into 71% Full Time, 27% Part Time, 1% Temporary, and 1% Contract. Highlights an 100% Physical job distribution, with an average salary of $29,484 per year, or $14.2 per hour.

Line Cook - Broil/Grill

Texas Roadhouse

Rogers, AR • On-site

$14.75 - $18.50/hr

Part-time

Medical, Dental, Vision, Life, PTO

Re-posted 3 days ago


Texas Roadhouse rating

5.9

Company rating: 5.9 out of 10

Based on 1,094 frontline employees who took The Breakroom Quiz

45th of 88 rated restaurants


Job description

At Texas Roadhouse, we are a people-first company that just happens to serve steaks. Legendary Food and Legendary Service is who we are. We're about loving what you're doing today and preparing you for what you'll be doing tomorrow. Are you ready to be a Roadie?

Do you feel that you have the potential to be a grill master for Texas Roadhouse? Our legendary steaks are our most popular menu item at Texas Roadhouse, and our Broil Cook position is an important one!

As a Broil Cook your responsibilities would include:

  • High volume restaurant experience
  • Understand cooking steak temperatures
  • Meat seasoning, searing, and cooking
  • Meat seasoning, searing, and grilling
  • Using proper safety and sanitation guidelines
  • Understanding equipment and prep sheets
  • Exhibiting teamwork

If you think you would be a legendary Broil Cook, apply today!

At Texas Roadhouse, our Roadies are the heart and soul of our company. We have a fun culture with flexible work schedules, discounts in our restaurants, friendly competitions, recognition, formal training, and career growth opportunities.

Our Roadies are paid weekly. In addition, we offer one of the industry's most competitive total rewards packages after one year of service to Roadies that meet our benefit eligibility requirements. The total rewards package includes, but is not limited to, the following:

  • A choice of medical plans that are best in class
  • Dental and Vision Insurance
  • Tuition Reimbursement up to $5,250 annually
  • Paid vacation time
  • Short-Term Disability
  • Life, Accident, and Critical Illness insurance
  • Identity Theft Protection
  • Employee Assistance Program
  • Business Travel Insurance
  • Annual holiday bonus

We are proud to be an equal opportunity employer. We are committed to providing equal employment opportunities to all employees and applicants for employment without regard to race, color, religion, age, gender, pregnancy, gender identity, disability, veteran status, sexual orientation, citizenship, national origin, or any other legally-protected status. We encourage and welcome all applicants to apply.

Employment Type: PART_TIME

What Texas Roadhouse employees say

Pay

Benefits

Hours and flexibility

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