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Part Time Cook Jobs in Opp, AL (NOW HIRING)

SunStop Stores

Food Service Associate

Defuniak Springs, FL · On-site

$11.50 - $15/hr

Previous experience in food service, particularly as a restaurant cook or deli clerk, is a strong ... ServeSafe Certification is a plus Full-time and part-time positions available • Opportunities for ...

SunStop Stores

Food Service Associate

Elba, AL · On-site

$11.25 - $14.75/hr

Previous experience in food service, particularly as a restaurant cook or deli clerk, is a strong ... ServeSafe Certification is a plus Full-time and part-time positions available • Opportunities for ...

Sonic

Carhop/ Skating Carhop (server)

Enterprise, AL

$12 - $15/hr

... cooking; frequent exposure to freezer when stocking food items; occasional exposure to extreme temperatures based on variable weather conditions Employment Type: PART_TIME

Sonic

Assistant Manager

Enterprise, AL · On-site

... cooking; frequent exposure to freezer when stocking food items; occasional exposure to extreme temperatures based on variable weather conditions Employment Type: PART_TIME

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Part Time Cook information

See Opp, AL salary details

$7

$14

$19

How much do part time cook jobs pay per hour?

As of Aug 16, 2026, the average hourly pay for part time cook in Opp, AL is $14.14, according to ZipRecruiter salary data. Most workers in this role earn between $11.88 and $15.91 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What cities near Opp, AL are hiring for Part Time Cook jobs?

Cities near Opp, AL with the most Part Time Cook job openings:

Part Time Cook jobs near you
Infographic showing various Part Time Cook job openings in Opp, AL as of June 2026, with employment types broken down into 1% As Needed, 61% Full Time, 34% Part Time, and 4% Contract. Highlights an 100% Physical job distribution, with an average salary of $29,419 per year, or $14.1 per hour.

Food Service Associate

SunStop Stores

Defuniak Springs, FL • On-site

$11.50 - $15/hr

Full-time, Part-time

Re-posted 18 days ago

SunStop Stores rating

4.4

Company rating: 4.4 out of 10

Based on 20 frontline employees who took The Breakroom Quiz

Job description

Description:
We are seeking enthusiastic and customer-focused individuals to join our team as Food Service Associates in our Deli department. In this role, you will play a key part in delivering an exceptional dining experience by preparing and serving high-quality food while maintaining strict food safety and sanitation standards.
The ideal candidate is passionate about food, enjoys providing excellent service, and thrives in a fast-paced environment. Previous experience in food service, particularly as a restaurant cook or deli clerk, is a strong plus.
Responsibilities:
• Prepare and serve food according to company recipes and quality standards
• Provide best-in-class customer service with a positive and professional attitude
• Maintain a clean, organized, and sanitary work area at all times
• Follow all food safety guidelines and sanitation procedures
• Contribute to a team environment and assist with various kitchen and deli duties as needed
Qualifications:
• Friendly, energetic, and customer-service oriented personality
• Bilingual in English and Spanish is a plus but not required
• Prior experience in a restaurant, deli, or food service environment is preferred but not required
Requirements:
High School Diploma or GED
Additional Info:
ServeSafe Certification is a plus
Full-time and part-time positions available
• Opportunities for advancement through our Management Training Program
• We are proud to be an Equal Employment Opportunity (EEO) employer
If you have a passion for cooking and creating memorable customer experiences, we invite you to become part of our team!
Keywords: Restaurant Service, Cook, Food Service, Deli Clerk, Deli Associate, Kitchen Staff

What SunStop Stores employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

SunStop Stores logo

About SunStop Stores

Sourced by ZipRecruiter

Your trusted destination for fuel, convenience, and exceptional service. We are delighted to have you visit our website, where we aim to provide you with a glimpse into the remarkable experience that awaits you at all our locations. At SunStop, we understand that convenience and quality are essential factors in your daily routine. That's why we strive to offer more than just fuel. Our State of the art facilities are designed to cater to your needs, whether you're filling up your tank, grabbing a quick snack, or seeking essential supplies.

Industry

Petroleum and petroleum products wholesalers

Company size

11 - 50 Employees

Headquarters location

Quincy, FL, US

Social media

Facebook

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