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Part Time Cook Jobs in Lancaster, PA (NOW HIRING)

The Highlands at Wyomissing

Cook: Part Time

Wyomissing, PA · On-site

$13.50 - $18/hr

We're seeking a dedicated Part-Time Cook to join our team and help deliver high-quality, nutritious meals that delight our residents and guests. In this role, you'll prepare, produce, and present ...

The Highlands at Wyomissing

Cook: Part Time

Wyomissing, PA

$13.50 - $18/hr

We're seeking a dedicated Part-Time Cook to join our team and help deliver high-quality, nutritious meals that delight our residents and guests. In this role, you'll prepare, produce, and present ...

Compass Group

COOK (PART TIME)

Columbia, PA · On-site

$18/hr

Morrison Living is hiring immediately for part time COOK positions. * Location : Luthercare - 200 Luther Lane, Columbia, PA 17512 * Schedule : Part time; days & hours may vary including rotating ...

Central York School District

Cook/Cashier

York, PA · On-site

$14.40 - $19.15/hr

Central York Middle School Central York School District (CYSD) is looking for a part-time Cook/Cashier to join Central York Middle School. The ideal candidate will have a strong background in food ...

Central York School District

Cook/Cashier

York, PA · On-site

$14.40 - $19.15/hr

Central York High School Central York School District (CYSD) is looking for a part-time Cook/Cashier to join Central York High School food service team for the 2026/2027 school year ! The ideal ...

Central York School District

Cook/Cashier

York, PA · On-site

$14.40 - $19.15/hr

Central York High School Central York School District (CYSD) is looking for a part-time Cook/Cashier to join Central York High School food service team for the 2026/2027 school year ! The ideal ...

Compass Group

COOK

Lititz, PA · On-site

$18/hr

Schedule : Full time & part time schedule; days & hours may vary on a rotating schedule, more details upon interview. * Requirement : Prior cooking experience is preferred. * Pay Range : $16.00 per ...

Compass Group

COOK

Columbia, PA · On-site

$18/hr

Schedule : Part time; days & hours may vary including rotating weekends & holidays. More details upon interview. * Requirement : At least one year of culinary experience is required and line cook ...

Willow Valley Communities

Cook

Lancaster, PA · On-site

$18/hr

OverviewNow Hiring Experienced Full-Time and Part-Time Cooks! Willow Valley Communities | Lancaster & Willow Street, PA Tired of the restaurant grind? Looking for a kitchen where you can work with ...

Willow Valley Communities

Cook

Lancaster, PA · On-site

$18/hr

Overview Now Hiring Experienced Full-Time and Part-Time Cooks! Willow Valley Communities | Lancaster & Willow Street, PA Tired of the restaurant grind? Looking for a kitchen where you can work with ...

Willow Valley Communities

Cook

Lancaster, PA

$18/hr

Now Hiring Experienced Full-Time and Part-Time Cooks! Willow Valley Communities | Lancaster & Willow Street, PA Tired of the restaurant grind? Looking for a kitchen where you can work with purpose ...

Firetree Ltd

Cook - PART TIME

Hummelstown, PA · On-site

$18/hr

Description THIS ROLE IS PART TIME - UP TO 29 HOURS A WEEK * Duties specific to the Cook include: a.) Prepare and serve meals according to the set menu. b.) Maintain the kitchen area in a sanitary ...

Applebee's

Line Cook (PT/FT)

York, PA · On-site

$15.50 - $19.50/hr

Qualified line cooks will need to have great communication skills, the ability to lift 25-50 lbs, and can work standing for the length of the shift. Actual work hours, whether full-time or part-time, ...

Applebee's

Line Cook (PT/FT)

Lancaster, PA · On-site

$15.25 - $19.25/hr

Qualified line cooks will need to have great communication skills, the ability to lift 25-50 lbs, and can work standing for the length of the shift. Actual work hours, whether full-time or part-time, ...

Applebee's

Line Cook (PT/FT)

Harrisburg, PA · On-site

$15.50 - $19.50/hr

Qualified line cooks will need to have great communication skills, the ability to lift 25-50 lbs, and can work standing for the length of the shift. Actual work hours, whether full-time or part-time, ...

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Part Time Cook information

See Lancaster, PA salary details

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How much do part time cook jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for part time cook in Lancaster, PA is $15.58, according to ZipRecruiter salary data. Most workers in this role earn between $13.08 and $17.50 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What are the most commonly searched types of Cook jobs in Lancaster, PA? The most popular types of Cook jobs in Lancaster, PA are:
What cities near Lancaster, PA are hiring for Part Time Cook jobs? Cities near Lancaster, PA with the most Part Time Cook job openings:
Part Time Cook jobs near you
Infographic showing various Part Time Cook job openings in Lancaster, PA as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,401 per year, or $15.6 per hour.

Cook: Part Time

The Highlands at Wyomissing

Wyomissing, PA • On-site

$13.50 - $18/hr

Part-time

Re-posted 18 days ago

Job description

We're seeking a dedicated Part-Time Cook to join our team and help deliver high-quality, nutritious meals that delight our residents and guests. In this role, you'll prepare, produce, and present daily menu items while following standardized recipes, portion control, and strict food safety standards. You'll thrive in a fast-paced kitchen environment, ensuring food is prepared on time, attractively presented, and handled safely from prep to service. This position plays an important role in maintaining consistency and excellence in our weekend dining operations. If you're passionate about cooking, teamwork, and creating a positive dining experience, especially in a senior living or healthcare setting, we'd love to hear from you.
Summary of Responsibilities:
The Cook is responsible for the preparation, production, and presentation of daily food items while ensuring high standards of quality, safety, and customer satisfaction. This includes following standardized recipes, proper portion control, and adherence to SERV Safe and sanitation guidelines. Ensures timely availability of food, uses proper labeling and storage methods, and minimizes waste through effective use of leftovers and FIFO procedures. Maintains cleanliness and organization of the work area throughout the day, completes the required sanitation tasks, and complies with all food safety regulations. Participates in ongoing training and maintains necessary certifications to support a safe, efficient, and customer-focused food service environment.
Essential Functions/Duties:
  • Responsible for daily food production, service and customer satisfaction through proper food handling procedures, guidelines and portion control.
  • Prepares, sets up and monitors daily food production following standardized recipes and techniques.
  • Assures FIFO method is uses when preparing daily items.
  • Prepares all food items within SERV Safe guidelines.
  • Makes sure food is available when needed.
  • Sets up menu items, appropriate garnishes. Monitors the quality and flavor of all food items being served.
  • During food handling, wraps, labels, dates and use by dates all food items.
  • Uses leftovers in a timely manner.
  • Strives to be fiscally responsible by keeping waste to a minimum.
  • Takes temperatures of food items and proper utilizes prep and pull sheets and production sheets.
  • Completes prep for the following days according to special function worksheets, production sheets and prep and pulls.
  • Ensures menu items / plate presentation meets established standards.
  • Maintains psychical and mental stamina during peak mealtimes.
  • Responsible for sanitation of work areas.
  • Completes daily sanitation to meet established standards according to sanitation checklists.
  • Assures compliance with all food and safety standards.
  • Keeps work area organized and cleans through the day.
  • Follows glove and hairnet policy.
  • Participate in and complete all required ongoing training, including monthly online and in-person training, annual skills competencies education, and role-specific certifications, to ensure continued competence and adherence to organizational and regulatory standards.

Required Skills/Abilities:
  • Excellent communications and interpersonal skills
  • Ability to function in a fast-paced environment
  • Comfortable and agile working with technology; Proficient in MS Office and other applications.

Core Values:
  1. AMBASSADOR: Represents The Highlands at Wyomissing® in a positive light with integrity. Takes pride in our community.
  2. COMMITMENT: Dedicated, adaptable, tolerant, dependable, focused, and passionate. Often does more than is required. Reports to work as scheduled and timely.
  3. COMPASSIONATE: Is empathetic, mindful, and kind.
  4. INNOVATIVE: Is curious. Identifies new methods and efficiencies.
  5. RESULTS-DRIVEN: Has a strong sense of urgency about solving problems and completing work. Exerts unusual effort over time to achieve a goal. Maintains commitment to goals in the face of obstacles and frustrations.
  6. TEAM ORIENTED: Works cooperatively and effectively with others to achieve common goals.

The Highlands' Traditions (Customer Service Expectations):
  1. SAFETY: Practices safe behaviors to ensure the safety of all.
  2. KINDNESS: Projects a positive image and energy. Courteous and respectful to all. Goes above and beyond to exceed customer expectations.
  3. SHOW: Takes pride in self-appearance. Stays in "character" and performs the "role in the show." Ensures work area is show-ready.
  4. EFFICIENCY: Performs role with consistency and efficiency. Uses time and resources wisely.

Position Type/Expected Hours of Work:
  • This position is part-time in a health care facility that is open 24 hours a day, 365 days a year. Rotating shifts as well as weekend, holiday and work during inclement weather will be required.

Education and Experience Requirements:
  • High school Diploma or GED (Required)
  • Vocational / Technical Degree: Culinary training (Preferred)
  • 1-3 years' experience in cooking (Required)
  • Prior experience working with senior population (preferred)
  • SERV Safe Certification (Preferred)
  • Completion of the Highlands Hearthstone Ambassador training within 30 days of employment (Required)

Work Authorization/Security Clearances:
  • Medical Screening
  • Criminal History Clearance
  • FBI Fingerprint Clearance (Only required if you have not lived in PA for the last 2 years)
  • Immigration and naturalization (I-9) Clearance

Physical Requirements and Physical Demands:
  • While performing the duties of this job, the employee is regularly required to talk and hear. Visual acuity must be adequate to perform job duties, including reading information from printed sources and computer screens.
  • This position is continuously required to walk, climb crouch, reach above shoulder, lift from waist level up, lift above shoulders/head, and lifting 25 lbs.
  • This position is occasionally required to sit, bend, squat, crawl, kneel, balance, pull with force, push/push up to 350 lbs., lift from floor level up, lift 50 lbs. and lift and/or carry objects weighing up to 25 lbs.

Safety Hazards and Physical Environment:
  • May be exposed to blood borne pathogens
  • May be exposed to communicable diseases
  • May be exposed to potential electrical shock
  • May be exposed to extreme conditions, (i.e. heat or cold)
  • May be exposed to high noise levels
  • May be exposed to moving mechanical parts
  • May be exposed to toxic, caustic, chemicals, and / or detergents
  • May be exposed to rare occasions during which it is necessary to interact with a resident exhibiting aggressive behavior.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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