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Part Time Cook Jobs in Burlington, VT (NOW HIRING)

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Part Time Cook information

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$8

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How much do part time cook jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for part time cook in Burlington, VT is $15.80, according to ZipRecruiter salary data. Most workers in this role earn between $13.27 and $17.79 per hour, depending on experience, location, and employer.

What is a part time cook?

Part time cooks are culinary professionals who work fewer hours than full-time kitchen staff, typically preparing and cooking food in restaurants, cafeterias, or other food service establishments. Their responsibilities may include chopping ingredients, cooking meals according to recipes, maintaining kitchen cleanliness, and assisting with inventory. Part time cooks often work flexible hours, such as evenings or weekends, and may fill in during busy periods or staff shortages. This role is ideal for those seeking work-life balance or supplemental income while gaining valuable cooking experience.

What are some common challenges faced by part time cooks, and how can they effectively manage their workload during busy shifts?

Part-time cooks often face challenges such as managing multiple orders simultaneously, adapting to different kitchen routines, and quickly learning new menu items. To handle these demands, it's important to stay organized, communicate clearly with team members, and prioritize tasks efficiently. Many kitchens foster a collaborative environment where cooks support each other during peak times, so being a team player and asking for help when needed can greatly reduce stress. Additionally, maintaining a positive attitude and being open to feedback helps part-time cooks improve their skills and adapt to the fast-paced nature of the job.

What are the key skills and qualifications needed to thrive as a part time cook?

To thrive as a Part Time Cook, you need a solid understanding of basic cooking techniques, food safety, and kitchen hygiene, often supported by a food handler's permit or similar certification. Familiarity with commercial kitchen equipment and inventory management systems is highly beneficial. Strong teamwork, time management, and adaptability are essential soft skills for succeeding during busy service hours. These skills ensure high-quality food preparation, operational efficiency, and a safe, collaborative kitchen environment.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue roles such as a chef, line cook, prep cook, or catering chef. These jobs typically require culinary skills, knowledge of food safety, and the ability to work in fast-paced kitchen environments.

What is the difference between Part Time Cook vs Part Time Chef?

AspectPart Time CookPart Time Chef
CredentialsHigh school diploma or equivalent, food safety certificationSimilar credentials, often with additional culinary training
Work EnvironmentRestaurants, cafeterias, catering servicesUpscale restaurants, hotels, private clubs
Employer & Industry UsageCommon in casual dining and institutional settingsFound in fine dining and high-end establishments
Search & Comparison IntentPeople looking for flexible kitchen rolesIndividuals seeking more advanced culinary positions

The main difference between a Part Time Cook and a Part Time Chef lies in their experience level, responsibilities, and the type of establishment they work in. Cooks typically perform basic food preparation, while Chefs often have more culinary training and may oversee kitchen operations. Both roles require food safety certifications and are common in various food service settings, but Chefs usually work in higher-end environments and have more advanced skills.

What are the most commonly searched types of Cook jobs in Burlington, VT? The most popular types of Cook jobs in Burlington, VT are:
Part Time Cook jobs near you
Infographic showing various Part Time Cook job openings in Burlington, VT as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% Physical job distribution, with an average salary of $32,856 per year, or $15.8 per hour.

Part Time and Fulltime Server Position

CITIZEN CIDER LLC

Burlington, VT • On-site

Full-time, Part-time

Re-posted 19 days ago

Job description

Description

We are looking for a few more people to join our team this spring as business picks up. We are located in Burlington's South End right next to BBCO and Switchback Brewery. We are open 12-8 or 9 daily.  We have a full lunch and dinner menu, and retail shop. We get a lot of tourism and cider loves through our doors. We rely on our staff to deliver an exceptional experience to all of our guests as they represent our brand's history, message, and ciders. Due to our cider being gluten free we also offer a great menu of gluten free fare.


We're looking for a Part-Time and Full-Time Servers. Our ideal candidate has a minimum of 2 years of restaurant experience (although we are always willing to train the right person), is enthusiastic to learn about cider and our various products, enjoys fast-paced environments, and can work well in a team setting. The schedule is flexible although it is ideal to have some availability on the weekend. 


Duties/Responsibilities

Reasonable accommodations may be made to enable individuals with disabilities to perform these essential functions.


Greets customers as they are seated at the table; ensures the table is clean and that utensils, napkins, and other needs have

been provided.

Distributes menus and presents the daily specials.

Answers questions regarding the menu.

Takes food and beverage orders and delivers them to the kitchen.

Delivers food, beverages, condiments, and other requested items to customers.

Ensures that food is prepared correctly and to customers' satisfaction; returns incorrect or improperly cooked orders to the

kitchen.

Clears the table as customers finish their meals.

Prepares customers' checks and collects payments.

Assists with other restaurant tasks such as cleaning the dining area and preparing silverware and condiments.

Performs other related duties as assigned

Requirements

  • Excellent interpersonal and customer service skills
  • Hospitality mindset
  • Well-organized with the ability to take and place food and beverage orders accurately
  • Ability to operate point-of-sale systems

Apply