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Part Time Catering Jobs in Oklahoma (NOW HIRING)

Jimmy John's is looking for a motivated, outgoing In-Shop / Catering Manager to join our team. This ... Part-time We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked ...

Jimmy John's is looking for a motivated, outgoing In-Shop / Catering Manager to join our team. This ... Part-time Company Introduction We slice our all-natural* meats and fresh veggies in-house every ...

Jimmy John's is looking for a motivated, outgoing In-Shop / Catering Manager to join our team. This ... Part-time We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked ...

Jimmy John's is looking for a motivated, outgoing In-Shop / Catering Manager to join our team. This ... Part-time Company Introduction We slice our all-natural* meats and fresh veggies in-house every ...

Catering Coordinator

Lawton, OK · On-site

$13 - $16/hr

Catering Coordinator Location: CAMERON UNIVERSITY - 94185001 Workdays/shifts: Varying shifts, days ... Employment Type: Part-time Pay Range: $13.00 - $16.00 University students with restrictions on ...

Catering Coordinator

Lawton, OK · On-site

$13 - $16/hr

Catering Coordinator Location: CAMERON UNIVERSITY - 94185001 Workdays/shifts : Varying shifts, days ... Employment Type: Part-time Pay Range: $13.00 - $16.00 University students with restrictions on ...

Prior catering experience is required. * Pay Range: $15.00 per hour to $18.00 per hour. We Make ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

Prior catering experience is required. * Pay Range: $15.00 per hour to $18.00 per hour. We Make ... Both full-time and part-time associates are eligible for the following benefits: * Opportunities ...

Position Summary The Sales Coordinator is a Part-Time sales-focused role responsible for managing ... Guide catering guests through menu selection, event planning, and discount options. * Models ...

Position Summary The Sales Coordinator is a Part-Time sales-focused role responsible for managing ... Guide catering guests through menu selection, event planning, and discount options. * Models ...

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Part Time Catering information

See Oklahoma salary details

$9

$15

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How much do part time catering jobs pay per hour?

As of Aug 14, 2026, the average hourly pay for part time catering in Oklahoma is $15.61, according to ZipRecruiter salary data. Most workers in this role earn between $13.75 and $17.74 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a part time catering assistant?

To thrive as a Part Time Catering Assistant, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale systems, and sometimes a food handler certification is typically required. Strong teamwork, customer service, and time management skills help individuals excel in this fast-paced environment. These abilities ensure efficient service, food safety, and a positive experience for clients and guests.

What is a part time catering job?

Part time catering jobs involve assisting with the preparation, setup, serving, and cleanup of food and beverages at events such as weddings, parties, corporate meetings, and other gatherings. These roles are typically flexible, allowing employees to work on an as-needed basis, often during evenings or weekends. Duties may include setting up tables, serving guests, refilling food stations, and ensuring cleanliness. Part time catering positions are ideal for individuals seeking supplemental income or flexible work hours.

What are some common challenges faced by part-time catering staff and how can they be overcome?

Part-time catering staff often encounter challenges such as adapting to varying event sizes, managing time-sensitive tasks, and handling high-pressure situations during peak service periods. Flexibility and strong communication skills are key to overcoming these challenges, as staff must frequently shift between different roles and coordinate closely with team members and supervisors. Building experience in food safety, customer service, and efficient setup/cleanup routines also helps staff handle demanding shifts confidently and ensures smooth event operations.

What is the difference between Part Time Catering vs Part Time Waitstaff?

AspectPart Time CateringPart Time Waitstaff
CredentialsNone typically required; food safety knowledge helpfulNone typically required; customer service skills essential
Work EnvironmentEvent venues, catering companies, private partiesRestaurants, events, banquets
Employer & IndustryCatering companies, event planning firmsRestaurants, hotels, event venues
Common Search IntentPart Time Catering vs Part Time Waitstaff

Part Time Catering involves preparing, serving, and managing food at events, often requiring knowledge of food safety. Part Time Waitstaff primarily focuses on serving guests in restaurants or events, emphasizing customer service skills. While both roles are part-time and involve food service, catering roles are more event-focused, whereas waitstaff work mainly in dining establishments.

What are the most commonly searched types of Catering jobs in Oklahoma?

The most popular types of Catering jobs in Oklahoma are:

What are popular job titles related to Part Time Catering jobs in Oklahoma?

For Part Time Catering jobs in Oklahoma, the most frequently searched job titles are:

What job categories do people searching Part Time Catering jobs in Oklahoma look for?

The top searched job categories for Part Time Catering jobs in Oklahoma are:

What cities in Oklahoma are hiring for Part Time Catering jobs?

Cities in Oklahoma with the most Part Time Catering job openings:

Infographic showing various Part Time Catering job openings in Oklahoma as of August 2026, with employment types broken down into 69% Full Time, 30% Part Time, and 1% Contract. Highlights an 97% Physical, 2% Hybrid, and 1% Remote job distribution, with an average salary of $32,474 per year, or $15.6 per hour.

Catering Specialist/Inshopper

Jimmy John's

Owasso, OK

$12/hr

Part-time

Re-posted 22 days ago


Job description

Jimmy John’s is looking for a motivated, outgoing In-Shop / Catering Manager to join our team. This is a dual-role position combining in-shop sandwich making with dedicated hours focused on growing catering sales in the local community. This role is perfect for someone who enjoys customer interaction, staying active, and taking ownership of results.

Position Breakdown

- In-Shop Team Member: Up to 20 hours per week

- Catering Manager Responsibilities: Approximately 8 hours per week in addition to In-Shop hours

In-Shop Responsibilities

- Make fast, accurate, and high-quality sandwiches

- Provide friendly, freaky-fast customer service

- Operate POS system and handle cash transactions

- Maintain cleanliness and food safety standards

- Assist with prep, stocking, and general shop duties

- Support team members during busy shifts

Catering Manager Responsibilities

- Canvas the local delivery area to generate catering sales

- Visit offices, schools, medical facilities, and local businesses

- Build relationships with decision-makers and repeat customers

- Distribute menus, samples, and promotional materials

- Track outreach efforts and follow up with potential clients

- Coordinate catering orders with in-shop management to ensure flawless execution

What We’re Looking For

- Outgoing, confident, and comfortable talking to people

- Self-motivated with strong time management skills

- Reliable transportation for local canvassing

- Ability to work independently and as part of a team

- Prior food service or sales experience is a plus (but not required)

- Must be willing to have open availability, preferably in the morning to early afternoon

Why Work With Us

- Flexible scheduling

- Opportunity to directly impact store sales and growth

- Supportive management and team environment

- Great fit for someone who wants more responsibility than a typical in-shop role

Pay: $12/hr + commission 

Schedule: Part-time


We slice our all-natural* meats and fresh veggies in-house every day. Our fresh-baked bread is made right here where you can see it, and our house-made tuna salad is fresh every day. The flavor of a ripe tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's® mayo - that's when the magic happens. Made with love every single day since 1983. That's Jimmy Fresh!


Peach State Subs logo

About Peach State Subs

Sourced by ZipRecruiter

Since Day 1 when our founder, Jimmy, opened his first Jimmy John’s sandwich shop in 1983, we’ve had the determination and badassery to settle for nothing less than the best. We are early every morning baking fresh bread and slicing vegetables, and we’re not afraid to have a little (or a lot) of fun along the way. We succeed together as a family because let’s be honest, nobody can compete with the rockstars of Jimmy John’s. Part of what makes Jimmy John’s special is our fast-paced, high-energy, no B.S., get-it-done now, big city attitude right in your own hometown. That energy and passion are baked right into the DNA of the brand.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Champaign, IL, US