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Part Time Catering Jobs in Hawaii (NOW HIRING)

$16.25/hr

SCHEDULE AVAILABILTY Position is Part-time. Must have open availability on Tuesday, Wednesday, Friday and Saturday nights. Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year.

$16.25/hr

SCHEDULE AVAILABILTY Position is Part-time. Must have open availability on Tuesday, Wednesday, Friday and Saturday nights. Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year.

Maintain an effective clientele book, understanding surrounding community & catering to the ... This is a part-time, non-exempt position. Please note that this rangerepresentsthe low and high end ...

Counter Help

Honolulu, HI ยท On-site

$15 - $18/hr

Seeking part-time counter help at our take-out restaurant near the University of Hawaii, Manoa ... Company Description We serve upscale plate lunches and do offsite catering

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly ... They will assist with catering orders, including delivery when applicable. All Team Members must ...

Service Assistant

Honolulu, HI ยท On-site

$16 - $18/hr

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly ... They will assist with catering orders, including delivery when applicable. All Team Members must ...

Counter Help

Honolulu, HI ยท On-site

$15 - $18/hr

Seeking part-time counter help at our take-out restaurant near the University of Hawaii, Manoa ... Company Description We serve upscale plate lunches and do offsite catering

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time and part-time hourly ... They will assist with catering orders, including delivery when applicable. All Team Members must ...

Showing results 21-40

Part Time Catering information

What are the key skills and qualifications needed to thrive as a part time catering assistant?

To thrive as a Part Time Catering Assistant, you need basic food preparation skills, knowledge of food safety standards, and often a high school diploma or equivalent. Familiarity with commercial kitchen equipment, point-of-sale systems, and sometimes a food handler certification is typically required. Strong teamwork, customer service, and time management skills help individuals excel in this fast-paced environment. These abilities ensure efficient service, food safety, and a positive experience for clients and guests.

What is a part time catering job?

Part time catering jobs involve assisting with the preparation, setup, serving, and cleanup of food and beverages at events such as weddings, parties, corporate meetings, and other gatherings. These roles are typically flexible, allowing employees to work on an as-needed basis, often during evenings or weekends. Duties may include setting up tables, serving guests, refilling food stations, and ensuring cleanliness. Part time catering positions are ideal for individuals seeking supplemental income or flexible work hours.

What are some common challenges faced by part-time catering staff and how can they be overcome?

Part-time catering staff often encounter challenges such as adapting to varying event sizes, managing time-sensitive tasks, and handling high-pressure situations during peak service periods. Flexibility and strong communication skills are key to overcoming these challenges, as staff must frequently shift between different roles and coordinate closely with team members and supervisors. Building experience in food safety, customer service, and efficient setup/cleanup routines also helps staff handle demanding shifts confidently and ensures smooth event operations.

What is the difference between Part Time Catering vs Part Time Waitstaff?

AspectPart Time CateringPart Time Waitstaff
CredentialsNone typically required; food safety knowledge helpfulNone typically required; customer service skills essential
Work EnvironmentEvent venues, catering companies, private partiesRestaurants, events, banquets
Employer & IndustryCatering companies, event planning firmsRestaurants, hotels, event venues
Common Search IntentPart Time Catering vs Part Time Waitstaff

Part Time Catering involves preparing, serving, and managing food at events, often requiring knowledge of food safety. Part Time Waitstaff primarily focuses on serving guests in restaurants or events, emphasizing customer service skills. While both roles are part-time and involve food service, catering roles are more event-focused, whereas waitstaff work mainly in dining establishments.

What are the most commonly searched types of Catering jobs in Hawaii?

The most popular types of Catering jobs in Hawaii are:

What job categories do people searching Part Time Catering jobs in Hawaii look for?

The top searched job categories for Part Time Catering jobs in Hawaii are:

What cities in Hawaii are hiring for Part Time Catering jobs?

Cities in Hawaii with the most Part Time Catering job openings:

Infographic showing various Part Time Catering job openings in Hawaii as of August 2026, with employment types broken down into 72% Full Time, 27% Part Time, and 1% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution.

Catering Server- Part Time, $16.25/Hour + Gratuities

Aulani, A Disney Resort & Spa

Kapolei, HI โ€ข On-site

$16.25/hr

Part-time

This job post hasย expired today.ย Applications are no longer accepted.


Job description

Responsible for greeting guests and creating an exceptional guest experience during banquet events. May take food orders and deliver items to guests in a timely manner. Perform various drink making techniques which include shaking, stirring, blending and layering. Ability to hold extensive conversations with guests, providing exemplary service.
Responsibilities :
  • Must be comfortable working in a banquet environment
  • Ability to work with bar/restaurant equipment including, but not limited to coffee brewers, soda guns, oval trays, glassware and etc.
  • Must be comfortable working with bar supplies including small trays, glassware, food garnishes, etc.
  • Mixes and serves alcoholic and nonalcoholic drinks to patrons of bar following standard recipes
  • Mixes ingredients such as liquor, soda, water, sugar and bitters to prepare cocktails and other drinks
  • May clean, polish and set up bars with tables, linen, glassware, and napkins
  • Places bottled goods and glasses to make attractive displays
  • Set tables and/or seat guests
  • Ability to anticipate Guests needs and act accordingly
  • Serves food and beverage to Guests at proper temperature
  • Shares knowledge of wines, spirits to Guests
  • Able to articulate menu options and ingredients to Guests
  • Serves wine and draught or bottled beer
  • Assists guests with directions, entertainment, show event schedules and other information
  • May clear tables and perform pre-bussing duties
  • Orders or requisitions liquor and supplies
  • Practices proper sanitation procedures and maintains cleanliness of the area
  • Completes assigned side work as necessary including but not limited to: polishing silverware, folding/rolling napkins, filling condiment caddies, cleaning beverage side station, slicing and pitting fruit for garnishing drinks, cleaning and maintaining work areas
  • May combine the serving of food with a small amount of the preparation of food
  • May serve as a Cocktail server

Basic Qualifications :
  • Must meet state requirements to obtain Hawaii Liquor Commission card
  • Must be at least 18 years of age
  • Previous bartending experience in a fast paced high volume environment
  • Demonstrated excellent Guest Service and service recovery abilities
  • Strong communication skills
  • Adept at troubleshooting and can calmly handle difficult situations
  • Self directed, trusted and well respected by peers
  • Ability to multi task and work in a very fast paced environment
  • Speed, accuracy and efficiency are required and ability to work well under pressure
  • Must be flexible and able to work a variety of shifts, including days, nights, weekends, holidays and special events

Preferred Qualifications:
  • Alcohol Awareness Training (i.e. RVP, TIPS or equivalent)
  • Previous banquet/event service experience
  • Basic wine knowledge
  • Some food serving knowledge/experience
  • Knowledge of Hawaiian/ Japanese language preferred

Additional Information :
SCHEDULE AVAILABILTY
Position is Part-time. Must have open availability on Tuesday, Wednesday, Friday and Saturday nights.
Our Theme Parks and Resort Hotels operate 24 hours a day, 365 days a year.
SUBMITTING YOUR APPLICATION
After clicking โ€œApply for this jobโ€ below, the employment application will open in a new window. Please complete ALL pages of the application by clicking โ€œNextโ€ on each page, then โ€œSubmitโ€ on the final page.
.Keyword: AULANICASTING, Aulani Casting
The pay rate for this role in Hawaii is $16.25 per hour, plus gratuities. Select benefits may be provided as part of the compensation package, such as medical, financial, and/or other benefits, dependent on the level and position offered. To learn more about our benefits visit: https://jobs.disneycareers.com/benefits.