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Part Time Cafeteria Jobs in Baltimore, MD (NOW HIRING)

Clean kitchen and cafeteria area(s).Know and follow all safety and sanitary rules and regulations related to food handling.Stock food and supplies for meals from storeroom and walk in freezerAssist ...

Part Time Cafeteria information

See Baltimore, MD salary details

$8

$14

$19

How much do part time cafeteria jobs pay per hour?

As of Aug 29, 2026, the average hourly pay for part time cafeteria in Baltimore, MD is $14.29, according to ZipRecruiter salary data. Most workers in this role earn between $12.40 and $15.77 per hour, depending on experience, location, and employer.

What is a part time cafeteria job?

Part-time cafeteria jobs involve working in a school's, hospital's, or organization's dining area for a limited number of hours each week. Responsibilities typically include preparing and serving food, cleaning tables and kitchen areas, handling cash registers, and helping maintain a safe and sanitary environment. These positions are ideal for individuals seeking flexible hours, such as students, parents, or those looking for supplemental income. Part-time cafeteria staff often work shifts during breakfast, lunch, or dinner service, depending on the facility's schedule.

What are the typical responsibilities and challenges of a part time cafeteria worker?

Part-time cafeteria employees are often responsible for a variety of tasks, including food preparation, serving customers, maintaining cleanliness, and restocking supplies. One of the main challenges is managing busy periods, such as lunchtime rushes, while ensuring food safety standards are met. Teamwork is crucial, as you'll frequently collaborate with cooks, other servers, and supervisors to deliver efficient service. The role can also present opportunities to develop customer service and organizational skills, which are valuable for future advancement within food service or hospitality.

What skills and qualifications are needed to thrive as a part time cafeteria worker?

To thrive as a Part Time Cafeteria Worker, you generally need basic food preparation skills, knowledge of food safety regulations, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, commercial kitchen equipment, and food handling certifications like ServSafe are often required. Excellent customer service, teamwork, and time management skills help individuals stand out in this role. These abilities ensure efficient service, safe food handling, and a positive dining experience for customers.

What is the difference between Part Time Cafeteria vs Part Time Food Service Worker?

AspectPart Time CafeteriaPart Time Food Service Worker
CredentialsHigh school diploma or equivalentHigh school diploma or equivalent
Work EnvironmentSchool or institutional cafeteriasRestaurants, cafes, or catering services
Industry UsageEducational institutions, corporate cafeteriasFood service industry, hospitality
Job DutiesServing meals, maintaining cleanliness, assisting studentsPreparing food, serving customers, cleaning

Part Time Cafeteria roles typically focus on serving meals in school or institutional settings, with duties centered around assisting students and maintaining cleanliness. Part Time Food Service Workers have a broader scope, working in various food establishments with responsibilities including food preparation and customer service. While both roles require similar credentials and work environments, their specific duties and industry settings differ.

Do part-time cafeteria workers get benefits?

Part-time cafeteria workers are less likely to receive benefits such as health insurance or paid time off, as these are often reserved for full-time employees. However, some employers may offer limited benefits or perks depending on company policies and local labor laws.

What are the most commonly searched types of Cafeteria jobs in Baltimore, MD?

The most popular types of Cafeteria jobs in Baltimore, MD are:

What are popular job titles related to Part Time Cafeteria jobs in Baltimore, MD?

For Part Time Cafeteria jobs in Baltimore, MD, the most frequently searched job titles are:

What job categories do people searching Part Time Cafeteria jobs in Baltimore, MD look for?

The top searched job categories for Part Time Cafeteria jobs in Baltimore, MD are:

What cities near Baltimore, MD are hiring for Part Time Cafeteria jobs?

Cities near Baltimore, MD with the most Part Time Cafeteria job openings:

Infographic showing various Part Time Cafeteria job openings in Baltimore, MD as of August 2026, with employment types broken down into 2% As Needed, 69% Full Time, 26% Part Time, 1% Temporary, 1% Contract, and 1% Nights. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $29,722 per year, or $14.3 per hour.

Part- Time Cafeteria Worker(NE)(2026-2027)-St. Louis School, Clarksville MD

Archdiocese of Baltimore

Clarksville, MD โ€ข On-site

$20/hr

Part-time

Retirement

Re-posted 14 days ago


Job description

St. Louis School, located in Clarksville, Maryland, is seeking a part-time Cafeteria Worker for the 2026-2027 academic school year. The Cafeteria Worker is responsible for assisting with the preparation and service of nutritious meals to students in a safe and welcoming environment. Duties include meal preparation, serving food, operating within established food safety guidelines, and cleaning dining and kitchen areas following meal service.
Essential Functions
  • Communicate directly with back of the house staff, to ensure that all reasonable special requests are addressed and accommodated.
  • Maintain a high level of sensitivity and confidentiality regarding any personal or medical information that is shared.
  • Preparation and serving of Breakfast and Lunch meals.
  • Cleans and sanitizes equipment and work areas including the kitchen floor, refrigerators, freezers, and storage areas.
  • Follows established Hazard Analysis and Critical Control Point (HACCP) procedures and food safety standards.
  • Assists with maintaining records such as production sheets and HACCP logs.
  • Properly stores food and supplies.

Position Qualifications
  • High School Diploma or GED equivalent.
  • Ability to read and interpret written recipes and work instructions.
  • Must be able to demonstrate flexibility and patience while working with both customers and co-workers.
  • Represents in a courteous, efficient, and friendly manner in all customer and employee interactions.
  • Ability to read and interpret safety rules, operating and maintenance instructions and procedure manuals.
  • Follows SBS and OSHA safety standards, wearing all personal protective gear.
  • Duties require frequent lifting and carrying objects up to 40lbs., the ability to stand, bend, kneel, and do steps on a regular basis.
  • ServSafe Certification training is available.
  • Some computer skills.

Pay Range: $20.00, Hourly
Benefits:
We offer a generous paid sick leave benefit with this position, and employee automatic enrollment in the 403(b) plan.
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.