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Part Time Buffet Server Jobs in Atlanta, GA (NOW HIRING)

Restaurant Team Member

Cumming, GA · On-site

$10.75 - $14/hr

... buffet restaurant chain with nearly 500 company and franchise restaurants located across the United ... There are plenty of other rewards for full or part-time employees too including: * Great pay

Restaurant Team Member

Stockbridge, GA · On-site

$10.25 - $13.50/hr

... buffet restaurant chain with nearly 500 company and franchise restaurants located across the United ... There are plenty of other rewards for full or part-time employees too including: * Great pay

Restaurant Team Member

Mcdonough, GA · On-site

$11 - $14.50/hr

... buffet restaurant chain with nearly 500 company and franchise restaurants located across the United ... There are plenty of other rewards for full or part-time employees too including: * Great pay

Restaurant Team Member

Smyrna, GA · On-site

$11.75 - $15.25/hr

... buffet restaurant chain with nearly 500 company and franchise restaurants located across the United ... There are plenty of other rewards for full or part-time employees too including: * Great pay

Restaurant Team Member

Douglasville, GA · On-site

$10.50 - $14/hr

... buffet restaurant chain with nearly 500 company and franchise restaurants located across the United ... There are plenty of other rewards for full or part-time employees too including: * Great pay

Restaurant Team Member

Duluth, GA · On-site

$11 - $14.50/hr

... buffet restaurant chain with nearly 500 company and franchise restaurants located across the United ... There are plenty of other rewards for full or part-time employees too including: * Great pay

Restaurant Team Member

Kennesaw, GA · On-site

$11 - $14.50/hr

... buffet restaurant chain with nearly 500 company and franchise restaurants located across the United ... There are plenty of other rewards for full or part-time employees too including: * Great pay

CATERING ATTENDANT (PART TIME)

Peachtree Corners, GA · On-site

$21/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Arranges buffet tables with food, beverage and service items according to standards. * Serve food ... servers' permit where required by state law. Associates at Eurest are offered many fantastic ...

CATERING ATTENDANT (PART TIME)

Atlanta, GA · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Arranges buffet tables with food, beverage and service items according to standards. * Serve food ... servers' permit where required by state law. Associates at Bon Appetit are offered many fantastic ...

CATERING ATTENDANT (PART TIME)

Atlanta, GA · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Arranges buffet tables with food, beverage and service items according to standards. * Serve food ... servers' permit where required by state law. Associates at Bon Appétit are offered many fantastic ...

CATERING ATTENDANT (PART TIME)

Atlanta, GA

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Arranges buffet tables with food, beverage and service items according to standards. * Serve food ... servers' permit where required by state law. Associates at Bon Appétit are offered many fantastic ...

Event Set Up / Houseman

Scottdale, GA · On-site

$15 - $20/hr

  • Medical

  • Dental

  • Vision

We have everything from one-day shifts, part-time to full-time positions available. Learn more ... A: Some of the shifts that Upshifters find include: baker, server, barista, cashier, attendant ...

Event Set Up / Houseman

Vinnings, GA · On-site

$15 - $20/hr

  • Medical

  • Dental

  • Vision

We have everything from one-day shifts, part-time to full-time positions available. Learn more ... A: Some of the shifts that Upshifters find include: baker, server, barista, cashier, attendant ...

Showing results 21-40

Part Time Buffet Server information

See Atlanta, GA salary details

$5

$11

$23

How much do part time buffet server jobs pay per hour?

As of Aug 13, 2026, the average hourly pay for part time buffet server in Atlanta, GA is $11.17, according to ZipRecruiter salary data. Most workers in this role earn between $8.80 and $13.41 per hour, depending on experience, location, and employer.

How do part time buffet servers get paid?

Part time buffet servers are typically paid an hourly wage, which may include tips from customers. Payment is usually processed through direct deposit or check, and some employers may offer flexible schedules or shift differentials. Compensation can vary based on location, experience, and the establishment's policies.

What is a part time buffet server?

Part time buffet servers are hospitality workers who assist with food service at buffets, typically working less than full-time hours. Their main duties include setting up buffet stations, replenishing food, helping guests with food selections, and maintaining a clean and organized serving area. They may also answer questions about menu items, monitor food temperatures, and ensure that food safety standards are met. Part time schedules offer flexibility, making this role ideal for students or those seeking supplemental income. Buffet servers often work in restaurants, hotels, or event venues.

Is being a part time buffet server easy?

Part time buffet servers typically perform tasks such as refilling food, cleaning tables, and assisting guests, which require good customer service skills and the ability to stand for extended periods. The job can be physically demanding and may involve working evenings, weekends, or holidays, but it generally involves straightforward responsibilities without complex technical requirements.

What are some common challenges faced by part time buffet servers, and how can they be managed effectively?

Part time buffet servers often encounter challenges such as managing high guest volumes during peak hours, maintaining cleanliness and food presentation, and ensuring prompt replenishment of buffet items. Effective time management and communication with kitchen and fellow service staff are key to addressing these issues. Adapting quickly to changing guest needs and staying organized on the floor can help ensure a smooth dining experience for guests and reduce stress during busy shifts.

What is the difference between Part Time Buffet Server vs Part Time Restaurant Server?

AspectPart Time Buffet ServerPart Time Restaurant Server
CredentialsNone typically required; food safety knowledge helpfulNone typically required; food safety knowledge helpful
Work EnvironmentBuffet-style dining, self-serve stations, casual settingTable service, seated guests, casual to upscale settings
Employer & IndustryHotels, resorts, banquet halls, catering servicesRestaurants, cafes, casual dining, fine dining
Job DutiesRefilling buffet, assisting guests at stations, maintaining cleanlinessTaking orders, serving food and drinks, attending to guest needs

Both roles involve customer service in food service environments but differ mainly in work setting and duties. Buffet servers focus on self-serve stations and maintaining buffet areas, while restaurant servers provide table service. Understanding these differences helps job seekers find the right fit based on their skills and preferences.

What are the key skills and qualifications needed to thrive as a part time buffet server?

To thrive as a Part Time Buffet Server, you need strong customer service skills, attention to detail, and basic food safety knowledge, often supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, buffet setup procedures, and food handling certifications is typically helpful. Effective communication, teamwork, and a positive attitude enable servers to provide excellent guest experiences and manage busy shifts. These skills ensure efficient service, food safety compliance, and satisfied customers in a fast-paced dining environment.

What are the most commonly searched types of Buffet Server jobs in Atlanta, GA?

The most popular types of Buffet Server jobs in Atlanta, GA are:

Infographic showing various Part Time Buffet Server job openings in Atlanta, GA as of August 2026, with employment types broken down into 25% Full Time, 62% Part Time, and 13% Temporary. Highlights an 100% In-person job distribution, with an average salary of $23,231 per year, or $11.2 per hour.

Event Server - Douglasville Conference Center

PROOF OF THE PUDDING

Douglasville, GA • On-site

$18/hr

Part-time

Re-posted 25 days ago


Proof Of The Pudding rating

4.8

Company rating: 4.8 out of 10

Based on 6 frontline employees who took The Breakroom Quiz

62nd of 68 rated caterers


Job description

Proof of the Pudding (POP) provides award-winning catering and provisions to conferences, meetings, exhibitions, conventions, and special events at the Douglasville Conference Center. Douglasville Conference Center offers a variety of event spaces for parties large and small. Featuring a 7,600 square food ballroom for up to 500 guests, 150 seat auditorium, numerous meeting rooms, and a gorgeous outdoor terrace, Proof of the Pudding is the exclusive catering partner for all events within the venue. From professional corporate conferences to upscale weddings, the POPStars at Douglasville Conference Center will host it all!
Join our reputable Douglasville Conference Center team as an Event Server! We are seeking knowledgeable, well-organized, and professional Event Servers to provide our customers with a first-class experience. Event Servers will provide Front of House support at events to the client and the POP team.
ESSENTIAL DUTIES AND RESPONSIBILITIES
  • Assist in the setting of tables completely according to diagram and/or sample table.
  • Assist in setting buffet stations which may include décor.
  • Serve and clear food and beverage quietly, professionally, and quickly, using proper serving and clearing techniques.
  • Keep work area clean, and coordinate actions with the banquet captain to ensure flawless customer service.
  • Managing time effectively.
  • Assist in managing inventory of equipment and with set up and breakdown of events.
  • Serve and clear food and beverage quietly, professionally, and quickly, using proper serving and clearing techniques.
  • Reporting to the Banquet Captain and performing any tasks assigned in order to execute a flawless event.
  • Maintain good grooming and personal hygiene.

Performs other related duties as required.
Education and/or Experience:
  • 1+ year in a banquet or Front of House experience
  • Experience in high volume catering is preferred.

Specialized Qualifications:
  • Excellent listening and communication skills
  • Renowned time management and organization skills
  • Strong Customer Service skills with the desire to go above and beyond a client's needs.
  • The ability to work alone and as a team.
  • Strong attention to detail and the ability to learn and adapt quickly.

Work Environment
This position will consist of event attendance, preparation, set up, and breakdown. This position work mostly out of and mainly stay within the Douglasville Conference Center but may travel to other venues within the region.
Uniform Requirements
Adherence to Company Uniform Requirements outlined in the Associate Handbook, uniform requirements outlined in your orientation guidelines.
Physical Demands:
  • Prolonged periods of being in one place and moving through an event space
  • Bending, lifting, scooping, and carrying miscellaneous equipment and food items
  • Ability to perform physical tasks; such as but not limited to, lifting approx. 30 lbs.

CORE VALUE AND COMPETENCY REQUIREMENTS
  • Business Acumen - Demonstrate comprehension of the job, including policies, practices, and relationships. Possess the expertise and skill levels required of the job and perform with quality.
  • Dedication - Dependable, reliable and follows through on projects from inception to completion. Willing to put in as much time as necessary to complete tasks. Demonstrate a win-win attitude: "see it, own it, solve it."
  • Ethics and Integrity - Acts with integrity, honesty and knowledge that promote the company's culture, values and beliefs while maintaining the highest standards of professional conduct.
  • Safety & Security - Observe safety and security standards. Use equipment and materials properly. Comply with safety standards and personal protective equipment requirements. Report potential unsafe conditions or practices to appropriate person immediately. Promote restaurant safety, cleanliness and security compliance at all times.
  • Teamwork - Cooperate and be willing to work as a team player to achieve goals and tasks accurately, efficiently and timely.
  • Communication - Communicate clearly and effectively with mutual respect, understanding and trust to fellow associates, managers, supervisors and guests. Listen carefully to opinions and views of others; state understanding of what has been heard.
  • Initiative - Contribute new ideas and suggestions to enhance productivity and efficiency. Be proactive in troubleshooting problems or issues and take action to mitigate potential problems.
  • Adaptability & Planning - Possess the ability to learn new tasks and adjusts well to new situations. Perform well under tight time schedules and pressures to change direction quickly.
  • Service Orientation - Demonstrates a sense of urgency. Is welcoming, friendly and smiles when visible to guests.

Position Salary & Benefits:
  • This is considered a part-time hourly position. Scheduled will fluctuate based on business needs.
  • Benefits include daily meals per shift.
  • Opportunity for advancement. Proof of the Pudding is consistently seeking to amplify talented team member's roles.
  • On-the-job training that can be applied industry wide.

Proof of the Pudding and its affiliates are an Equal Opportunity Employer committed to inclusion and employing a diverse workforce. All applicants will receive consideration without regard to race, color, religion, sex, national origin, age, sexual orientation, gender identity, gender expression, veteran status, disability, or other legally protected characteristics.

What Proof Of The Pudding employees say

Pay

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