COOK
Ashburn, VA · On-site
$19/hr
Previous cooking or chef experience is preferred. * Perks: 401k! Health insurance! No weekends ... Associates at Bon Appétit are offered many fantastic benefits. Full-time and part-time positions ...
Ashburn, VA · On-site
$19/hr
Previous cooking or chef experience is preferred. * Perks: 401k! Health insurance! No weekends ... Associates at Bon Appétit are offered many fantastic benefits. Full-time and part-time positions ...
Ashburn, VA · On-site
$19/hr
Previous cooking or chef experience is preferred. * Perks: 401k! Health insurance! No weekends ... Associates at Bon Appétit are offered many fantastic benefits. Full-time and part-time positions ...
Previous cooking or chef experience is preferred. * Perks: 401k! Health insurance! No weekends ... Associates at Bon Appétit are offered many fantastic benefits. Full-time and part-time positions ...
Previous cooking or chef experience is preferred. * Perks: 401k! Health insurance! No weekends ... Associates at Bon Appétit are offered many fantastic benefits. Full-time and part-time positions ...
Ashburn, VA · On-site
$19/hr
Previous cooking or chef experience is preferred. * Perks: 401k! Health insurance! No weekends ... Associates at Bon Appetit are offered many fantastic benefits. Full-time and part-time positions ...
Ashburn, VA · On-site
$19/hr
Previous cooking or chef experience is preferred. * Perks: 401k! Health insurance! No weekends ... Associates at Bon Appetit are offered many fantastic benefits. Full-time and part-time positions ...
Washington, DC · On-site
$28/hr
Description Botiwalla is inspired by the tea and kabab houses - known as Irani cafes - of Chef ... Bon Appetit, Food & Wine, Southern Living, USA Today, and one of Oprah's Favorite Things. We strive ...
Washington, DC · On-site
$28/hr
Description Botiwalla is inspired by the tea and kabab houses - known as Irani cafes - of Chef ... Bon Appetit, Food & Wine, Southern Living, USA Today, and one of Oprah's Favorite Things. We strive ...
Washington, DC · On-site
$28/hr
Description Botiwalla is inspired by the tea and kabab houses - known as Irani cafes - of Chef ... Bon Appetit, Food & Wine, Southern Living, USA Today, and one of Oprah's Favorite Things. We strive ...
Washington, DC · On-site
$28/hr
Description Botiwalla is inspired by the tea and kabab houses - known as Irani cafes - of Chef ... Bon Appetit, Food & Wine, Southern Living, USA Today, and one of Oprah's Favorite Things. We strive ...
$11.44 - $15
4% of jobs
$15 - $18.56
18% of jobs
$19.01 is the 25th percentile. Wages below this are outliers.
$18.56 - $22.13
23% of jobs
The median wage is $23.59 / hr.
$22.13 - $25.69
12% of jobs
$25.69 - $29.26
11% of jobs
$32.49 is the 75th percentile. Wages above this are outliers.
$29.26 - $32.82
8% of jobs
$32.82 - $36.38
7% of jobs
$36.38 - $39.95
5% of jobs
$39.95 - $43.51
4% of jobs
$43.51 - $47.08
5% of jobs
$47.08 - $50.64
2% of jobs
$11
$27
$50
| Aspect | Part Time Bon Chef | Part Time Line Cook |
|---|---|---|
| Credentials | Food safety certification, culinary training | Food safety certification, culinary training |
| Work Environment | Banquet halls, catering events, hotels | Restaurant kitchens, cafes, diners |
| Employer & Industry | Hotels, catering companies, event venues | Restaurants, cafes, food service establishments |
Both roles require culinary skills and food safety certifications. A Part Time Bon Chef typically works in catering, banquet, or hotel settings, focusing on large-scale food preparation. In contrast, a Part Time Line Cook works mainly in restaurant kitchens, preparing menu items during service hours. The main difference lies in the work environment and the scale of food production, with Bon Chefs often handling more complex or large-volume tasks.
For Part Time Bon Chef jobs in Washington, DC, the most frequently searched job titles are:
The top searched job categories for Part Time Bon Chef jobs in Washington, DC are:

$19/hr
Full-time, Part-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 27 days ago
Prepares food according to standardized recipes and instructions to meet production, delivery, and service schedules.
Serves meals or prepares for delivery by using correct portioning, ensuring food is at the correct temperature, attractive, and tasty.
Cleans kitchen after preparation and serving, maintains high standards of cleanliness, and stores or discards excess food following safe food-handling procedures.
6.4
Based on 1,097 frontline employees who took The Breakroom Quiz
349th of 500 rated business services
Get the full story on Breakroom
Sourced by ZipRecruiter
Catering, food services and drinking places, health care and social assistance, hospitality services and performing arts, spectator sports and event promotion
10,000+ Employees
Charlotte, NC, US