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Part Time Beer Jobs in Arizona (NOW HIRING)

Part Time Cashier

Tempe, AZ

$15.90 - $22.26/hr

While both part-time and full-time positions generally focus on being a cashier, you may also be ... Participate in wine, spirits, and beer training to build product knowledge * Maintain knowledge of ...

Merchandiser - Part Time

Scottsdale, AZ · On-site

$15.90 - $22.26/hr

While both part-time and full-time positions generally focus on merchandising responsibilities, you ... Participate in wine, spirits, and beer training to build product knowledge * Maintain knowledge of ...

Merchandiser - Part Time

Gilbert, AZ · On-site

$15.90 - $22.26/hr

While both part-time and full-time positions generally focus on merchandising responsibilities, you ... Participate in wine, spirits, and beer training to build product knowledge * Maintain knowledge of ...

Part Time Cashier

Tempe, AZ · On-site

$15.90 - $22.26/hr

While both part-time and full-time positions generally focus on being a cashier, you may also be ... Participate in wine, spirits, and beer training to build product knowledge * Maintain knowledge of ...

While both part-time and full-time positions generally focus on merchandising responsibilities, you ... Participate in wine, spirits, and beer training to build product knowledge * Maintain knowledge of ...

Showing results 21-40

Part Time Beer information

See Arizona salary details

$5

$14

$28

How much do part time beer jobs pay per hour?

As of Sep 5, 2026, the average hourly pay for part time beer in Arizona is $14.25, according to ZipRecruiter salary data. Most workers in this role earn between $9.62 and $16.11 per hour, depending on experience, location, and employer.

What is a part time beer job?

Part-time beer jobs refer to employment opportunities in the beer industry that do not require a full-time commitment. These positions can include roles such as bartenders, brand ambassadors, event staff, brewery assistants, and delivery drivers, among others. Part-time beer jobs are ideal for individuals who want flexible hours or are looking to gain experience in the beverage industry without a full-time schedule. These roles can involve tasks like serving beer, promoting brands at events, supporting brewing operations, or handling logistics. Many breweries, bars, and distributors offer part-time positions to meet fluctuating demand, especially during busy seasons.

What are the typical responsibilities and work schedule for a part time beer merchandiser?

As a part-time beer merchandiser, your main responsibilities include stocking shelves, rotating beer products to ensure freshness, setting up promotional displays, and maintaining inventory in retail locations. The role often requires early morning or late evening shifts to accommodate store hours and delivery schedules. You’ll collaborate closely with store managers, sales representatives, and delivery drivers to ensure products are well-presented and available to customers. This position is ideal for those seeking flexible hours and hands-on work in a dynamic retail environment.

What are the key skills and qualifications needed to thrive as a part time beer sales representative, and why are they important?

To thrive as a Part-Time Beer Sales Representative, you need a solid understanding of sales techniques, strong product knowledge, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, inventory management tools, and sometimes a valid driver's license are commonly required. Excellent interpersonal skills, customer service orientation, and self-motivation are crucial soft skills for building relationships and achieving sales goals. These skills ensure effective promotion of products, customer satisfaction, and successful sales performance in a competitive retail environment.

What is the difference between Part Time Beer vs Part Time Bartender?

AspectPart Time BeerPart Time Bartender
CredentialsNone typically requiredFood handler permits or alcohol service certifications often needed
Work EnvironmentRetail stores, breweries, festivalsBars, restaurants, events
Industry UsageBeer sales, distribution, tasting eventsCustomer service, alcohol service, mixology
Search & Comparison IntentPeople looking for beer-related roles or salesIndividuals seeking customer-facing alcohol service jobs

Part Time Beer roles focus on beer sales, distribution, or tasting events, often in retail or brewery settings, with minimal certifications. Part Time Bartenders primarily serve drinks in bars or restaurants, requiring alcohol service permits. While both involve beverage handling, their work environments and responsibilities differ significantly.

Infographic showing various Part Time Beer job openings in Arizona as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $29,641 per year, or $14.3 per hour.

Rooftop Barback (Part-Time)

Kimpton Hotels & Restaurants

Phoenix, AZ • On-site

Part-time

Posted 4 days ago


Key responsibilities

  • Assist the bartender with stocking, cleanliness, equipment handling, and maintenance.

  • Serve food and beverages to guests and service staff when necessary.

  • Perform sidework, setup, and breakdown of the bar, and ensure the environment of teamwork and outstanding service.


Kimpton Hotels & Restaurants rating

6.7

Company rating: 6.7 out of 10

Based on 24 frontline employees who took The Breakroom Quiz

44th of 109 rated hotels


Job description

Why We're Here
We believe heartfelt, human connections make people's lives better. Especially the people who work here.
Our founder, Bill Kimpton rebelled against impersonal, generic hospitality that makes people feel disconnected. He initiated a new boutique hotel standard and environment where people could connect, from the heart. That was the goal then, and it is still our purpose today.
Your work here has meaning. You're here to improve the lives of coworkers, guests, owners, communities, and together we make that happen. It's what drives all that we do. Every day you can improve lives in your own, unique way and you can expect the same in return. It all starts with you.
How We're Different
Our San Francisco-born entrepreneurial spirit and zest for life kick started this culture in 1981, and it shines through to this day.
It all flows from you. The lively, rebellious, genuine you - with your diverse background, talents, experiences, and plucky personality - is fully welcome, and celebrated here. Because we know that when people can be themselves at work, they shine.
That's what we seek out and celebrate. It's people of all kinds who share a knack for creativity and self-leadership. People who don't need to be told what to do to get things done. People who have an innate passion for making others' lives better.
It adds up to a work environment that's a bit quirky, irreverent, exciting, uncommon, empowering, and downright exceptional. Guests feel it; you'll feel it too.
What You'll Do
Assist the bartender with stocking, cleanliness, equipment handling and maintenance. When necessary, serve food and beverages for the guests and service staff. All functions are carried out to maintain an environment of teamwork and to provide outstanding service to our guests. You'll act as an advocate for the bar/restaurant, be a creator of ridiculously personal experiences, and develop relationships with guests that will compel them to return.
Some of your responsibilities include:
  • Greet and welcome our guests.
  • Check the service stations and tables to ensure accurate set-up and cleanliness.
  • Assist the restaurant dining services (if necessary), when and where appropriate.
  • Perform all necessary sidework, setup, and breakdown of the bar.
  • Follow uniform and grooming specifications.
  • Clean and change trash cans, fill and clean ice bins, stock beer, wine, juice, and other beverages.
  • Clean shelving, stainless steel, mixers, cups, blenders and soda guns.
  • Unpack deliveries, stock bar and change beer kegs.
  • Notify a manager if a guest is becoming intoxicated or rude to other guests.
  • We all wear multiple hats here at Kimpton. You may need to take on responsibilities outside of this job description at times, as we all do.

What You Bring
  • 1 year of experience in a similar or supportive role is preferred.
  • Food Handler and Alcohol Awareness Certification (if applicable).
  • Able to prioritize multiple tasks in a dynamic environment.
  • Able to learn, retain, and present product, menu, and allergy information to guests.
  • Knowledge or ability to learn the restaurant point-of-sale system.
  • Restaurant inventory and invoicing software proficiency is preferred.
  • Hardworking, dedicated, with a real passion for hospitality.
  • Flexible schedule and are able to work evenings, weekends, and holidays when needed.

Differences make a difference. We are committed to creating a culture that reflects the diversity of our hotel and restaurant guests. With that goal in mind, we encourage each of our employees to understand, accept, and celebrate differences among people. That includes different personalities, lifestyles, work styles, education, and experience. We also welcome and embrace people of all races, ethnicities, ages, religions, physical abilities, sexual orientation, gender identities and genders. For our complete EEO policy click here.
Be Yourself. Lead Yourself. Make it Count.

What Kimpton Hotels & Restaurants employees say

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