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Part Time Bartending Jobs in Baton Rouge, LA (NOW HIRING)

Full and Part-Time Opportunities * Benefits * Excellent Training Program * Unlimited Career ... If so, then being a Bartender at CPK may be for you! Our Bartenders bring California creativity to ...

Full and Part-Time Opportunities * Benefits * Excellent Training Program * Unlimited Career ... If so, then being a Bartender at CPK may be for you! Our Bartenders bring California creativity to ...

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Bartenders. Job Summary: Our Bartenders are core team members ...

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Bartenders. Job Summary: Our Bartenders are core team members ...

Paid sick leave (in qualifying jurisdictions) Hiring immediately for full-time or part-time hourly restaurant dine-in food and beverage Bartenders. Job Summary: Our Bartenders are core team members ...

Showing results 21-40

Part Time Bartending information

See Baton Rouge, LA salary details

$5

$15

$32

How much do part time bartending jobs pay per hour?

As of Aug 30, 2026, the average hourly pay for part time bartending in Baton Rouge, LA is $15.27, according to ZipRecruiter salary data. Most workers in this role earn between $9.23 and $17.31 per hour, depending on experience, location, and employer.

What is a part time bartender?

Part time bartenders are hospitality professionals who work behind the bar for fewer hours than a full-time schedule, often evenings, weekends, or during busy shifts. Their responsibilities include mixing and serving drinks, interacting with customers, and maintaining a clean work area. Part time bartending is ideal for those seeking flexible work hours or supplementing their income. They may work in bars, restaurants, clubs, or event venues, and often need excellent customer service skills and basic knowledge of drink recipes.

What are the key skills and qualifications needed to thrive as a part time bartender?

To thrive as a Part Time Bartender, you need a solid knowledge of drink recipes, basic bartending techniques, and any required age-related certifications such as a bartending license or alcohol server permit. Familiarity with point-of-sale (POS) systems, bar tools, and inventory management is typically expected. Excellent customer service, multitasking ability, and strong communication skills help bartenders stand out in busy environments. These competencies are crucial for ensuring efficient service, customer satisfaction, and compliance with legal regulations.

What are some common challenges part time bartenders face, and how can they effectively manage them?

Part-time bartenders often encounter challenges such as adapting quickly to different shifts, learning the preferences of regular customers, and balancing bartending with other personal or professional commitments. Effective time management and strong communication skills are key to handling these challenges. Building rapport with coworkers and proactively learning house recipes and procedures can help ease transitions between shifts and ensure smooth teamwork. Additionally, staying organized during busy hours helps you provide excellent service even when the bar is crowded.

What is the difference between Part Time Bartending vs Part Time Waitressing?

AspectPart Time BartendingPart Time Waitressing
Required CredentialsNone or bartending certificationNone or food service certification
Work EnvironmentBars, nightclubs, eventsRestaurants, cafes, events
Employer & IndustryBars, hospitality industryRestaurants, hospitality industry
Common Search/ComparisonYesYes

Part Time Bartending and Part Time Waitressing both operate within the hospitality industry, often in similar venues like restaurants and events. While bartenders focus on preparing and serving drinks, waitresses handle food service and customer orders. Both roles may require customer service skills and minimal certifications, but their primary duties and work environments differ slightly, making them common points of comparison for job seekers.

What are the most commonly searched types of Bartending jobs in Baton Rouge, LA?

The most popular types of Bartending jobs in Baton Rouge, LA are:

What are popular job titles related to Part Time Bartending jobs in Baton Rouge, LA?

For Part Time Bartending jobs in Baton Rouge, LA, the most frequently searched job titles are:

What job categories do people searching Part Time Bartending jobs in Baton Rouge, LA look for?

The top searched job categories for Part Time Bartending jobs in Baton Rouge, LA are:

What cities near Baton Rouge, LA are hiring for Part Time Bartending jobs?

Cities near Baton Rouge, LA with the most Part Time Bartending job openings:

Infographic showing various Part Time Bartending job openings in Baton Rouge, LA as of August 2026, with employment types broken down into 59% Full Time, 39% Part Time, 1% Temporary, and 1% Contract. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $31,769 per year, or $15.3 per hour.

Part-time

Re-posted 10 days ago


California Pizza Kitchen rating

7.2

Company rating: 7.2 out of 10

Based on 28 frontline employees who took The Breakroom Quiz

6th of 88 rated restaurants


Job description

At California Pizza Kitchen, R.O.C.K.S is our philosophy for a culture that rocks!
For over 35 years we've built a culture of Respect, amazing Opportunities, open Communication, acts of Kindness, and epic Service.
Are you ready to join our team and start your #ROCKSolid career?
The Perks
  • Competitive Compensation
  • Flexible Shifts
  • Full and Part-Time Opportunities
  • Benefits
  • Excellent Training Program
  • Unlimited Career Advancement Opportunities
  • Team Member Dining Discounts
  • Diverse Culture
  • Holiday Closures

Epic Service!
Do you love working in a dynamic, fun atmosphere? Do you have a passion for food and an adventurous spirit? Do you like to have friends visit and show them your hospitality? If so, then being a Bartender at CPK may be for you! Our Bartenders bring California creativity to every meal by making each guest their top priority. They ensure that each guest has a memorable dining experience by living out the CPK High 5:
  • We love CPK and we want you to notice.
  • We encourage everyone to have fun and be who they (really) are.
  • We always work as a team to better serve our guests.
  • We're obsessed with service details.
  • We sell what's on our menu because we're passionate about our food and drinks.

Job Duties
Our Bartenders are energetic, friendly, fun loving service professionals that thrive in a teamwork environment. They greet customers within 30 seconds with a warm, friendly greeting, making specific food & beverage suggestions for all courses. They prepare our drink recipes following all recipes and proper procedures and conduct wine service. We require one to three months related experience or training. All bartenders are required to have their state-mandated beverage service certificate (in states where applicable).
We look forward to meeting you!
California Pizza Kitchen is an equal opportunity employer and does not discriminate against any applicant for employment based on race, color, religion, national origin, age, gender, or any other legally protected classification. Everyone has a seat at our table.
A full job description, including physical demands of the job is available upon request.

What California Pizza Kitchen employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


California Pizza Kitchen logo

About California Pizza Kitchen

Sourced by ZipRecruiter

California Pizza Kitchen (CPK), based in Los Angeles, California, US, operates in the restaurant industry, particularly renowned for its unique style of pizza. Established in 1985 by attorneys Rick Rosenfield and Larry Flax, CPK quickly gained popularity for its innovative recipes, including the iconic BBQ Chicken Pizza. With a firm commitment to quality and creativity, the mission at CPK is to give a unique dining experience where authentic California-style cuisine is presented in imaginative ways. The company's offerings extend beyond pizzas to include a wide variety of salads, pastas, soups, sandwiches and desserts among other items.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Los Angeles, CA, US

Year founded

1985