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Part Time Bar Jobs in Reston, VA (NOW HIRING)

It's more than a bar, it's a true multi-sensory experience. O pen availability and a reliable schedule. Full-time or part-time roles available. COMPENSATION $18 Hourly plus tips CORE RESPONSIBILITIES

It's more than a bar, it's a true multi-sensory experience. O pen availability and a reliable schedule. Full-time or part-time roles available. COMPENSATION $18 Hourly plus tips CORE RESPONSIBILITIES

SERVER - Part Time Reports to Food amp; Beverage Manager; position is non-exempt Play an integral ... As a part of our guest facing colleagues, you will collaborate with culinary, bar and leadership to ...

SERVER - Part Time Reports to Food amp; Beverage Manager; position is non-exempt Play an integral ... As a part of our guest facing colleagues, you will collaborate with culinary, bar and leadership to ...

Set up the bar in function area in accordance with TPC Standards. Ensure par stock levels of required beverage inventory per Banquet Event Order (if applicable) * Ensure bar and immediate bar area is ...

Set up the bar in function area in accordance with TPC Standards. Ensure par stock levels of required beverage inventory per Banquet Event Order (if applicable) * Ensure bar and immediate bar area is ...

Host/Greeter (Part Time)

Alexandria, VA · On-site

$15 - $19.25/hr

GREETER/HOST - Part Time Reports to F+B Manager; position is non-exempt. As the gate keeper to our ... and bar. You pride yourself in working through chaos and are able to fluidly engage with a ...

Host/Greeter (Part Time)

Alexandria, VA

$15 - $19.25/hr

GREETER/HOST - Part Time Reports to F+B Manager; position is non-exempt. As the gate keeper to our ... and bar. You pride yourself in working through chaos and are able to fluidly engage with a ...

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Part Time Bar information

See Reston, VA salary details

$6

$15

$24

How much do part time bar jobs pay per hour?

As of Jul 5, 2026, the average hourly pay for part time bar in Reston, VA is $15.97, according to ZipRecruiter salary data. Most workers in this role earn between $15.00 and $18.03 per hour, depending on experience, location, and employer.

What is the 50% rule in bartending?

The 50% rule in bartending refers to the guideline that a bartender should serve no more than 50% of their drinks with alcohol and the remaining 50% non-alcoholic or water, to promote responsible service and reduce intoxication. This rule helps ensure customer safety and compliance with alcohol service regulations, especially in establishments with strict policies or licensing requirements.

What are the key skills and qualifications needed to thrive as a Part Time Bartender, and why are they important?

To thrive as a Part Time Bartender, you need a good understanding of drink recipes, basic bar operations, and relevant food safety or alcohol service certifications. Familiarity with POS systems, cash handling, and bar equipment is typically required. Strong interpersonal skills, multitasking ability, and resilience under pressure help bartenders deliver excellent customer service and manage busy shifts. These skills ensure efficient service, customer satisfaction, and compliance with legal regulations in a fast-paced bar environment.

Can you do bartending part time?

Yes, bartending is commonly offered as a part-time position, allowing individuals to work flexible hours such as evenings and weekends. Part-time bartenders typically need to have basic bartending skills, a valid alcohol server license if required, and good customer service abilities.

What are part-time bar jobs?

Part-time bar jobs involve working in a bar or pub setting for a limited number of hours each week, rather than as a full-time employee. These roles typically include serving drinks, taking orders, handling payments, and maintaining a clean environment. Part-time bar jobs are ideal for students, those seeking flexible work schedules, or individuals looking to supplement their income. Duties may vary depending on the establishment but often require good customer service skills and the ability to work evenings or weekends.

What are the typical responsibilities and work schedule for a part-time bar staff member?

As a part-time bar staff member, your main duties generally include preparing and serving drinks, interacting with customers, maintaining cleanliness of the bar area, and handling cash or credit transactions. Schedules can vary based on the establishment, but part-time shifts often fall during evenings, weekends, and holidays, aligning with peak business hours. You'll frequently work as part of a team with other bartenders, servers, and management staff, requiring strong communication and multitasking skills. Flexibility and the ability to stay calm under pressure are key to succeeding in this dynamic environment.

Is being a bartender a good part-time job?

Bartenders often work part-time and can earn income through hourly wages and tips. The job requires good communication skills, knowledge of drink preparation, and the ability to handle a fast-paced environment. It can offer flexible hours and social interaction, making it suitable for those seeking part-time work.

What is the difference between Part Time Bar vs Part Time Waiter?

AspectPart Time BarPart Time Waiter
CredentialsNone required, but bartending certifications can be a plusNone required, but customer service experience helps
Work EnvironmentBars, pubs, nightclubsRestaurants, cafes, dining establishments
Employer & IndustryHospitality, nightlifeHospitality, food service
Common Search & ComparisonYesYes

Part Time Bar roles focus on serving drinks, mixing cocktails, and managing bar operations, typically in nightlife settings. Part Time Waiter positions involve taking orders, serving food and beverages, and providing customer service in dining environments. While both roles are part-time and within the hospitality industry, they differ mainly in job duties and work settings.

Can you make $1000 a night bartending?

Bartenders can potentially earn $1000 or more in a night, especially in high-volume or upscale venues where tips and hourly wages combine to reach that level. Achieving this typically requires extensive experience, strong customer service skills, and working during busy hours or special events. Earnings vary widely based on location, establishment, and individual performance.
What are the most commonly searched types of Bar jobs in Reston, VA? The most popular types of Bar jobs in Reston, VA are:
What cities near Reston, VA are hiring for Part Time Bar jobs? Cities near Reston, VA with the most Part Time Bar job openings:
Infographic showing various Part Time Bar job openings in Reston, VA as of June 2026, with employment types broken down into 1% As Needed, 91% Full Time, 4% Part Time, and 4% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution, with an average salary of $33,213 per year, or $16 per hour.
Bartender-14th Street

Bartender-14th Street

Barcelona Wine Bar

Washington, DC • On-site

Full-time, Part-time

Posted 12 days ago


Barcelona Wine Bar rating

6.4

Company rating: 6.4 out of 10

Based on 5 frontline employees who took The Breakroom Quiz


Job description

Description:

*Open Interviews THIS WEEK in 14th Street! No appointment necessary. Come in- We'd love to meet you!**


14th Street: 1622 14th St NW, Washington, DC 20009

*Now hiring Full & Part Time Servers, Bartenders, and Food Runners!*

*Open Interviews this week: Tuesday-Thursday from 2-5pm*


The Bartender must be friendly and outgoing and possess excellent communication skills in order to provide a spectacular experience for the bar guest. The individual personality of the Bartender should shine through in order to thrill restaurant guests. He/she must be able to mix and match ingredients in order to create innovative drinks in accordance with both the menu and needs/expectations of guests.

Responsibilities

  • Prepare alcohol or non-alcohol beverages
  • Interact with customers, take orders and serve food and drinks
  • Assess guests’ needs and preferences and make recommendations
  • Restock and replenish bar inventory and supplies
  • Keep the bar organized, stocked and clean
  • Check guests’ identification and confirm it meets legal drinking age
  • Monitor and control alcohol consumption from our guests to ensure guest safety
  • Communicate and attend to our guests in a timely manner
  • Work with others in order to keep all areas cleaned and stocked to company standards
  • Stay guest focused and nurture an excellent guest experience
  • Comply with all food and beverage regulations

Skills

  • Basic mathematical skills- handle money and give proper change
  • Basic reading skills
  • Basic computer skills- POS handling
  • Solid knowledge of beer, wine, and familiarization with cocktail recipes
  • Strong communication skills
  • Understanding of Barcelona's food and beverage specifications
  • Comprehension of workplace safety procedures

Working Conditions

  • Be able to walk and stand for the entirety of a scheduled shift
  • Be able to continuously reach, bend, lift, and carry
  • Be able to remain stationary for parts of a scheduled shift
  • Must be of legal age to serve liquor per state law

Education/Experience

  • High school diploma or equivalent (preferred)
  • Prior restaurant experience is a plus but not required
  • Pass TIPs/ABC Alcohol test with a score of 70% or better
Requirements:

Barcelona Restaurants, LLC complies with E-Verify regulations to confirm the identity and employment eligibility of all new hires.


What Barcelona Wine Bar employees say

Pay

Hours and flexibility

Workplace

Get the full story on Breakroom


Barcelona Wine Bar logo

About Barcelona Wine Bar

Sourced by ZipRecruiter

Barcelona Restaurant and Wine Bar is an award-winning Spanish tapas restaurant group. Barcelona was begun in 1995 by Sasa Mahr-Batuz, based on his memories of years of living in Spain and Portugal, and Andy Pforzheimer, based on his 20 years as a chef at world-famous restaurants in France, California and New York. Beginning with a tiny, 38-seat wine bar they set out to recreate the feel and the look of an evening in Barcelona. They worked hard and made no compromises to achieve their aims: sophisticated décor that evoked Milan, SoHo, or Rio de Janeiro. Simple, flavor-filled dishes redolent with olive oil, lemon, smoky paprika. A comprehensive list of wines by the glass from around the world, with an emphasis on the lesser-known regions of Spain and Portugal. They were guided not by any places that existed at the time, but only by what they liked, and the way they liked it.

Industry

Alcoholic beverages wholesalers

Company size

501 - 1,000 Employees

Headquarters location

Norwalk, CT, US

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