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Part Time Bar Jobs in Renton, WA (NOW HIRING)

Benefits for Part-Time roles: 401(k) Savings Plan, 401(k) matching. This position will remain open ... Builds and maintains knowledge regarding bar offerings so that patron questions may be accurately ...

Server Hawks Peak

Snoqualmie, WA · On-site

$20.86 - $21.90/hr

Job Type Part-time Description Pay Rate : $20.86/hr. (depending on experience) Shift : Varies ... One (1) year experience in a sports bar, restaurant or casino dining environment. * Familiarity ...

Bartender

Kirkland, WA · On-site

$18.32/hr

Maintain an appealing and Guest-ready bar area * Determine Guests' beverage preferences and make on ... Non-exempt, part time Hours: Nights and weekends required Five Iron Golf is committed to ...

Shift Leader

Seattle, WA · On-site

$22.75 - $24/hr

... Bar location at 401 Northeast Northlake Way (in front of the Salmon House restaurant). These ... These jobs can be full-time or part-time, depending on your availability, and the pay will include ...

Cashier

Seattle, WA · On-site

$21.30 - $23.50/hr

... Bar on Pier 54 in downtown Seattle (in front of our Acres of Clams restaurant at 1001 Alaskan Way). These positions can be part-time or full-time depending on your availability, and the pay will ...

Shift Leader

Seattle, WA · On-site

$22.50 - $26/hr

... Fish Bar on Pier 54 in downtown Seattle (in front of our Acres of Clams restaurant). These ... These jobs can be full-time or part-time, depending on your availability, and the pay will include ...

Raise the Bar - We insist on high standards and never settle We are seeking motivated and driven individual to support the growth and scaling of our eCommerce customer base. As a B2B Sales, part-time ...

Showing results 41-60

Part Time Bar information

See Renton, WA salary details

$7

$17

$26

How much do part time bar jobs pay per hour?

As of Aug 6, 2026, the average hourly pay for part time bar in Renton, WA is $17.26, according to ZipRecruiter salary data. Most workers in this role earn between $16.20 and $19.47 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a part time bartender, and why are they important?

To thrive as a Part Time Bartender, you need a good understanding of drink recipes, basic bar operations, and relevant food safety or alcohol service certifications. Familiarity with POS systems, cash handling, and bar equipment is typically required. Strong interpersonal skills, multitasking ability, and resilience under pressure help bartenders deliver excellent customer service and manage busy shifts. These skills ensure efficient service, customer satisfaction, and compliance with legal regulations in a fast-paced bar environment.

What is a part time bar job?

Part-time bar jobs involve working in a bar or pub setting for a limited number of hours each week, rather than as a full-time employee. These roles typically include serving drinks, taking orders, handling payments, and maintaining a clean environment. Part-time bar jobs are ideal for students, those seeking flexible work schedules, or individuals looking to supplement their income. Duties may vary depending on the establishment but often require good customer service skills and the ability to work evenings or weekends.

Can you be a part-time bartender?

Yes, part-time bartenders are common in the hospitality industry and typically work fewer hours than full-time staff. They often need to have good customer service skills, knowledge of drink recipes, and sometimes hold a bartending license or certification depending on local regulations.

What are the typical responsibilities and work schedule for a part time bar staff member?

As a part-time bar staff member, your main duties generally include preparing and serving drinks, interacting with customers, maintaining cleanliness of the bar area, and handling cash or credit transactions. Schedules can vary based on the establishment, but part-time shifts often fall during evenings, weekends, and holidays, aligning with peak business hours. You'll frequently work as part of a team with other bartenders, servers, and management staff, requiring strong communication and multitasking skills. Flexibility and the ability to stay calm under pressure are key to succeeding in this dynamic environment.

What is the difference between Part Time Bar vs Part Time Waiter?

AspectPart Time BarPart Time Waiter
CredentialsNone required, but bartending certifications can be a plusNone required, but customer service experience helps
Work EnvironmentBars, pubs, nightclubsRestaurants, cafes, dining establishments
Employer & IndustryHospitality, nightlifeHospitality, food service
Common Search & ComparisonYesYes

Part Time Bar roles focus on serving drinks, mixing cocktails, and managing bar operations, typically in nightlife settings. Part Time Waiter positions involve taking orders, serving food and beverages, and providing customer service in dining environments. While both roles are part-time and within the hospitality industry, they differ mainly in job duties and work settings.

What are the most commonly searched types of Bar jobs in Renton, WA? The most popular types of Bar jobs in Renton, WA are:
What cities near Renton, WA are hiring for Part Time Bar jobs? Cities near Renton, WA with the most Part Time Bar job openings:
Infographic showing various Part Time Bar job openings in Renton, WA as of July 2026, with employment types broken down into 73% Full Time, 25% Part Time, and 2% Contract. Highlights an 91% Physical, 2% Hybrid, and 7% Remote job distribution, with an average salary of $35,909 per year, or $17.3 per hour.

Bartender, Food & Beverage

J.F. Shea Family of Companies

Bonney Lake, WA • On-site

$17.13/hr

Part-time

Medical, Dental, Life, Retirement, PTO

Posted 20 days ago


Job description

Employment Status:
Part Time
Pay Range:
$17.13 per hour + Tips
Dept.:
Trilogy at Tehaleh
Trilogy® at Tehaleh®: Seven Summits Lodge
Against a backdrop of protected forest preserves - and the ever-looming majestic presence of Mount Rainier - Seven Summits Lodge is located within the picturesque resort-lifestyle Trilogy at Tehaleh community. With areas dedicated to dining, relaxation, fitness, games, and more, Seven Summits Lodge is a private community Club styled for the most discerning of Members.
Where: Located in Bonney Lake, a picturesque drive south from Seattle, Washington
Pay: $17.13 per hour + Tips
Benefits:
New hourly full-time team members working 30 hours or more per week, will be eligible for the Company medical, dental and life insurance plans the first of the month following 60 days of full-time employment.
Full-Time team members are eligible to accrue Paid Time Off ("PTO") in accordance with the Company policy at a rate of 120 hours per year.
Full-Time team members are eligible for 7 paid holidays annually.
Part-Time team members are eligible to accrue Paid Sick Leave in accordance with state guidelines.
All team members 21 years and older are eligible to participate in the J.F. Shea Co., Inc. 401(k) plan after completion of 30 days of service.
POSITION OVERVIEW:
The Bartender prepares and serves beverages and food to guests seated at the bar, in the restaurant, or on the patio according to company standards. This position reports to the Food & Beverage Manager.
KEY RESPONSIBILITIES:
  • Create a welcoming atmosphere and provide excellent hospitality by having a working knowledge of the resort facility and dining area, and be able to respond to guest questions and speak with enthusiasm about other resort services.
  • Take a proactive approach to ensure a consistent set of superior standards of food service and quality are meeting or exceeding employee and guest expectations.
  • Greet and serve guests in an energetic and friendly fashion; listen to determine beverage preferences and make drink recommendations.
  • Check identification to assure customers are the legal age to purchase alcohol.
  • Notice and report potential safety issues or customer concerns to a supervisor.
  • Meet with staff at all levels to develop a common vision, discuss current needs, and plan for future Food & Beverage functions.
  • Respond to incoming food and beverage phone calls.
  • Mix drinks and serve wine and beer; take food and beverage orders from guests and/or waiters and waitresses; prepare to-go orders; replenish bar snacks.
  • Handle cash and card transactions, ensure charges are accurate and return correct change to guests; balance the cash register.
  • Take inventory and order liquors and supplies, while maintaining quality within proper price points and facility budget.
  • Maintain a clean work area; remove trash, wash all glasses and equipment, and clean the bar area according to quality and safety procedures.
  • Oversee and assist in all Food & Beverage functions (i.e. corporate parties, weddings).
  • Prepare beverages, supplies, and other bar setups for banquets and other functions.
  • Attend culinary exhibitions and educational seminars to stay current regarding developments in the Food & Beverage industry, as requested.
  • Other duties and responsibilities may be assigned.

PERSONAL ATTRIBUTES:
  • Must be highly customer oriented and responsive with high need for closure.
  • Able to work under pressure and balance multiple priorities and assignments.
  • Strong team-building skills including the ability to lead, cooperate, and motivate.
  • Must be role model and able to live our BlueStar core values:
    • Honesty and Integrity
    • Respect for the Individual
    • Teamwork
    • Competitive Spirit

MINIMUM REQUIREMENTS / QUALIFICATIONS / SKILLS:
  • High School diploma preferred.
  • One year experience bartending, in a resort facility preferred.
  • Must meet the state and federal minimum age requirement for serving alcohol.
  • Current Food Handlers Card and TIPS® Certification (Training for Intervention Procedures).
  • Ability to add, subtract, multiply and divide; must be able to calculate discounts, and percentages
  • Ability to contribute to a productive and friendly work environment by maintaining a positive attitude.
  • Ability to speak effectively and present information to another person and in small group situations with guests and team members.
  • Ability to provide direction to coworkers in a professional and friendly manner.
  • Ability to read and comprehend simple instructions, short correspondence and memorandums.
  • Must be able to pay attention to details and be comfortable working in a fast-paced environment where continuous improvement is expected.
  • This position requires a flexible schedule to include evenings and weekends.

WORK ENVIRONMENT:
This position typically operates in an indoor restaurant setting, but an employee may also be required to work on a patio or for an outdoor event, with exposure to outdoor weather conditions and occasionally native wildlife. The noise level in the work environment varies, but can be loud.
PHYSICAL DEMANDS:
The physical demands described here are representative of those an employee encounters while performing the essential functions of this job.
While performing the duties of this job, the employee is regularly required to see, speak and hear. This position is very active and requires standing and walking for most of a work shift, bending, kneeling, and reaching. Frequent hand washing is required. The employee must speak clearly and understand the speech of another person, sometimes in a noisy atmosphere.
BLUESTAR RESORT & GOLF IS AN EQUAL OPPORTUNITY EMPLOYER