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Part Time Banquet Server Jobs in Indiana (NOW HIRING)

Banquet Server

Speedway, IN ยท On-site

$14.25 - $17.50/hr

Flexible Shifts Available -Morning/Evening/Night -Weekends -Full-Time/Part-Time Our Banquet Server makes a difference by: * Having a gift for paying attention to the smallest details * Having a team ...

Banquet Server

Speedway, IN ยท On-site

$13.75 - $17.25/hr

Flexible Shifts Available -Morning/Evening/Night -Weekends -Full-Time/Part-Time Our Banquet Server makes a difference by: * Having a gift for paying attention to the smallest details * Having a team ...

Banquet Server

Fishers, IN ยท On-site

$13.50 - $16.75/hr

Banquet Server DEPARTMENT: Food & Beverage REPORTSTO ... Premium Services Manager FLSA STATUS: Part-time hourly,Non-Exempt LEGENDS GLOBAL Legends Global is ...

Banquet Server

Fishers, IN ยท On-site

$13.50 - $16.75/hr

Banquet Server DEPARTMENT: Food & Beverage REPORTS TO ... Premium Services Manager FLSA STATUS: Part-time hourly, Non-Exempt LEGENDS GLOBAL Legends Global is ...

Employment Type: Part-time Pay Range: $20 - $20 Working with Sodexo is more than a job; it's a ... This position oversees Banquet Captains and Banquet Servers to ensure events are executed according ...

Employment Type: Part-time Pay Range: $20 - $20 Working with Sodexo is more than a job; it's a ... This position oversees Banquet Captains and Banquet Servers to ensure events are executed according ...

Showing results 21-40

Part Time Banquet Server information

See Indiana salary details

$6

$14

$22

How much do part time banquet server jobs pay per hour?

As of Aug 21, 2026, the average hourly pay for part time banquet server in Indiana is $14.90, according to ZipRecruiter salary data. Most workers in this role earn between $13.27 and $16.49 per hour, depending on experience, location, and employer.

What is a part time banquet server?

Part time banquet servers are hospitality professionals who work at events such as weddings, conferences, and parties, usually on a flexible or as-needed basis. Their main duties include setting up event spaces, serving food and beverages to guests, clearing tables, and ensuring a pleasant dining experience. They often work evenings, weekends, or holidays depending on when events are scheduled. Banquet servers must have good communication skills, attention to detail, and the ability to work efficiently as part of a team.

What are the key skills and qualifications needed to thrive as a part time banquet server?

To thrive as a Part Time Banquet Server, you need strong customer service skills, attention to detail, and basic food handling knowledge, usually supported by a high school diploma or equivalent. Experience with point-of-sale (POS) systems, banquet event orders (BEOs), and food safety certifications is often beneficial. Exceptional teamwork, communication, and adaptability help you excel in fast-paced, dynamic event environments. These skills and qualities ensure efficient service, guest satisfaction, and the smooth execution of banquet functions.

What are some common challenges faced by part time banquet servers, and how can they be managed effectively?

Part-time banquet servers often encounter challenges such as managing large guest groups, adapting to varying event types, and maintaining a high level of service during busy periods. It's important to stay organized, communicate clearly with teammates, and be adaptable when plans or guest needs change unexpectedly. Building strong teamwork skills and learning efficient service techniques can make it easier to handle these challenges and ensure a positive guest experience.

What is the difference between Part Time Banquet Server vs Part Time Catering Staff?

AspectPart Time Banquet ServerPart Time Catering Staff
CredentialsNone required, but food safety certifications can be a plusNone required, similar credentials
Work EnvironmentEvent venues, banquet halls, hotels during eventsEvent sites, outdoor and indoor catering locations
Employer & IndustryHotels, event venues, catering companiesCatering companies, event planning services
Common Search & ComparisonYesYes

Both roles involve assisting with food service at events, but Part Time Banquet Servers typically focus on serving guests at seated events like weddings and banquets, while Part Time Catering Staff may handle a broader range of tasks including setup, serving, and cleanup at various catering events. The roles often overlap, but banquet servers usually work in more formal settings with specific service protocols.

What are the most commonly searched types of Banquet Server jobs in Indiana?

The most popular types of Banquet Server jobs in Indiana are:

What cities in Indiana are hiring for Part Time Banquet Server jobs?

Cities in Indiana with the most Part Time Banquet Server job openings:

Infographic showing various Part Time Banquet Server job openings in Indiana as of August 2026, with employment types broken down into 74% Full Time, 21% Part Time, and 5% Contract. Highlights an 92% Physical, 3% Hybrid, and 5% Remote job distribution, with an average salary of $30,985 per year, or $14.9 per hour.

$14.25 - $17.50/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 29 days ago


Job description

No matter whether a guest arrives weary from their travels or excited for a vacation, you and your team know what to do to make them feel at home. They will appreciate the sparkling lobby, a warm welcome, and pristine guest room. As a Banquet Serve you will be part of a team providing exceptional guest experience. Operating at a high level of excellence will ensure each guest will know you genuinely care about the quality of their visit, creating a customer for life.

Benefits Offered:

  • Incentives $
  • Employee Referral Program $
  • Paid Time Off
  • Paid Vacation (Full-Time)
  • Merit Increase $
  • 401k with Employer Contribution (Full-Time)
  • Medical, Dental, Vision (Full-Time)
  • Life Insurance (Full-Time)
  • Long-term/Short-term Disability (Full-Time)
  • Accident (Full-Time)
  • Critical Illness (Full-Time)
  • Cross-training Opportunities
  • Hotel Room Discounts

Schedule:

  • Flexible Shifts Available

-Morning/Evening/Night

-Weekends

-Full-Time/Part-Time

Our Banquet Server makes a difference by:

  • Having a gift for paying attention to the smallest details
  • Having a team-first attitude
  • By driving results
  • A passion for service with a positive, can-do attitude
  • Must be at least 19 years of to serve alcoholic beverages

As a Banquet Server, you will:

  • The Banquet Captain is responsible for the successful set-up, service, clean-up, and tear down of banquet events.
  • Set tables, buffets, bars, and snack breaks in assigned area correctly and accurately.
  • Professionally serve food and beverages butler-style, table side and from buffets.
  • Monitor tables, buffets, and breaks to keep them clean, stocked and visually appealing.
  • Assist other members of the banquet team to deliver a phenomenal event that exceeds the guestโ€™s expectations.
  • Be an ambassador of the hotel by maintaining a neat and professional appearance.
  • Anticipate guest needs and offer exemplary hospitality. Always exhibit professionalism and friendliness.
  • Be knowledgeable of all menu items, contents, preparation methods, and garnishes. Accurately answer any guest questions.
  • Perform all cleaning, opening, and closing duties as assigned.
  • Perform other duties as assigned. 

Minimum Requirements:

To be successful in this role, you need a professional demeanor, a warm and welcoming personality, and must be able to engage easily and actively connect with others.  Be genuinely caring and compassionate and visibly demonstrate desire to understand others.  Have natural instincts and insight for finding the best solution to unclear situations, issues and problems. Create confidence and trust, while communicating the right message at the right time.  Be comfortable conversing with individuals from a variety of backgrounds and at all organizational levels.  Be direct yet tactful and considerate of the audience. Speak with others using clear and professional language, being direct, yet tactful.  Must be available on days, nights, weekends, and holidays. Clean professional appearance. Perform other reasonable job duties as requested by the General Manager. Hotel management experience required, and hospitality degree preferred.

This role requires standing, walking, and sitting for extended period through shift.   Requires the ability to read and visually verify information in a variety of formats (i.e. small print, computer).  Grasp, turn and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination.  Move, lift, carry, push, pull and place objects weighing less than 25 pounds without assistance.  

MHG Hotels LLC seeks to attract and retain a high-performing and diverse workforce in which employee differences are respected and valued to better meet the varying needs of the diverse customers we serve.  MHG Hotels LLC is an equal opportunity employer and does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state, or local laws.

If you are an individual with a disability and need assistance completing the online application, please call 317-356-4000 extension 203.  Please leave a message and a member of our Human Resources team will return your call within three business days.  Alternatively, an email may be sent to hr@mhghotelsllc.com โ€œApplicant Accommodationโ€ should be included in the subject line of the email.  Please note that this phone number and email are only for those individuals who would like to request accommodation to apply for a job.