SOUS CHEF (FULL TIME)
Bronx, NY · On-site
$30/hr
Baldor - 155 Food Center Drive, Bronx, NY 10474. Note: online applications accepted only ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...
SOUS CHEF (FULL TIME)
Bronx, NY · On-site
$30/hr
Baldor - 155 Food Center Drive, Bronx, NY 10474. Note: online applications accepted only ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...
FOOD SERVICE WORKER (FULL TIME)
Bronx, NY · On-site
$18.50/hr
Baldor - 155 Food Center Drive, Bronx, NY 10474. Note: online applications accepted only ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...
FOOD SERVICE WORKER (FULL TIME)
Bronx, NY · On-site
$18.50/hr
Baldor - 155 Food Center Drive, Bronx, NY 10474. Note: online applications accepted only ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...
FOOD SERVICE WORKER
Bronx, NY · On-site
$18.50/hr
Baldor - 155 Food Center Drive, Bronx, NY 10474. Note: online applications accepted only ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...
FOOD SERVICE WORKER
Bronx, NY · On-site
$18.50/hr
Baldor - 155 Food Center Drive, Bronx, NY 10474. Note: online applications accepted only ... Both full-time and part-time positions offer the following benefits to associates: * Retirement ...
Part Time Baldor information
What job pays you to eat food?
A job that pays you to eat food is often called a food tester or taste tester. These roles involve sampling products to evaluate flavor, texture, and quality, and may require good palate skills and attention to detail. Such positions are usually part-time and may require food safety certifications or experience in the food industry.
How much does Baldor pay?
Baldor Electric Company, which produces industrial motors and drives, typically offers hourly wages for part-time positions ranging from $12 to $20 per hour, depending on experience and location. Compensation may also include benefits such as overtime pay and employee discounts. Exact pay rates can vary based on the specific role and geographic area.
What jobs pay 4000 a week without a degree?
High-paying jobs that can reach $4,000 a week without a degree include roles such as commercial truck drivers, real estate agents, and sales managers, which often rely on experience, skills, or licensing rather than formal education. These positions typically require specialized training, certifications, or licenses and may involve variable schedules or commission-based pay structures.
Is 20 hours a week part-time?
For a part-time Baldor position, working 20 hours a week is generally considered part-time employment, as it is below the standard full-time threshold of 35-40 hours. This schedule often offers flexibility but may limit benefits typically associated with full-time roles. Employers may require specific skills or certifications depending on the job duties.
More about Part Time Baldor jobs
What are the most commonly searched types of Baldor jobs? The most popular types of Baldor jobs are:
What job categories do people searching Part Time Baldor jobs look for? The top searched job categories for Part Time Baldor jobs are:
$30/hr
Full-time, Part-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 13 days ago
Compass Group rating
6.4
Based on 1,075 frontline employees who took The Breakroom Quiz
313th of 451 rated business services
Job description
- We are hiring immediately for a full time SOUS CHEF position.
- Location: Baldor - 155 Food Center Drive, Bronx, NY 10474. Note: online applications accepted only.
- Schedule: Full time schedule. Days and hours may vary. Further details upon interview.
- Requirement: Previous sous chef experience required.
*Internal Employee Referral Bonus Available - Pay Range: $25.00 per hour to $30.00 per hour.
We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1537498.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg
Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!
Founded in 1969, CulinArt manages more than 250 dining facilities for corporations, law and financial services firms, independent schools, colleges and universities, graduate schools, long-term care facilities and a variety of events & entertainment destinations across the country. Our mission is to be the industry leader in providing the highest quality dining service to our clients and guests while striving to provide maximum career opportunities for all of our team members. Our success lies in our ability not merely to adapt but to revitalize and transform our services continually, pioneering the cutting-edge and unconventional. CulinArt’s extremely diverse clientele, that includes many Fortune 500 businesses and esteemed educational institutions, affords great opportunities for career-advancing within the company across multiple industry segments and geographic regions.
Job Summary
Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.
Essential Duties and Responsibilities:
- Cooks and prepares food following approved recipes and production standards. Ensures all deadlines are met based on production orders.
- Supervises hourly food service associates. Includes interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action, as appropriate.
- Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.
- Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
- Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to comply with all sanitation, safety, production and merchandising requirements.
- Interacts with customers to resolve complaints in a friendly, service-oriented manner. Relays relevant information directly to supervisor.
- Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers.
- Keeps up with peak production and service hours.
- Monitors inventory and deliveries of product and supplies. Tracks product production, consumption and waste. Informs supervisor when supplies or product are low.
- Performs other duties as assigned.
We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
Associates at CulinArt are offered many fantastic benefits.
Both full-time and part-time positions offer the following benefits to associates:
- Retirement Plan
- Associate Shopping Program
- Health and Wellness Programs
- Discount Marketplace
- Identity Theft Protection
- Pet Insurance
- Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program
In addition, full-time positions also offer the following benefits to associates:
- Medical
- Dental
- Vision
- Life Insurance/AD
- Disability Insurance
- Commuter Benefits
- Employee Assistance Program
- Flexible Spending Accounts (FSAs)
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_Culinart.pdf
About Compass Group: Achieving leadership in the foodservice industry
Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law.
Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.
Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/
CulinArt maintains a drug-free workplace.
Req ID:1537498
CulinArt Sector
What Compass Group employees say
Pay
Benefits
Hours and flexibility
Workplace
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About Compass Group
Sourced by ZipRecruiter
Industry
Catering, food services and drinking places, health care and social assistance, hospitality services and performing arts, spectator sports and event promotion
Company size
10,000+ Employees
Headquarters location
Charlotte, NC, US