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Part Time Assisted Living Dining Server Jobs in Racine, WI

Brenwood Park Assisted Living

Part Time Cook

Franklin, WI · On-site

$13 - $17.50/hr

Brenwood Park Assisted Living is currently seeking a Part Time Cook to join our team of dedicated ... Assists with meeting or exceeding resident dining expectations. Is knowledgeable in food ...

Brenwood Park Assisted Living

Part Time Cook

Franklin, WI · On-site

$13 - $17.50/hr

Brenwood Park Assisted Living is currently seeking a Part Time Cook to join our team of dedicated ... Assists with meeting or exceeding resident dining expectations. Is knowledgeable in food ...

Brenwood Park Assisted Living

Part Time Cook

Franklin, WI

$13 - $17.50/hr

Brenwood Park Assisted Living is currently seeking a Part Time Cook to join our team of dedicated ... Assists with meeting or exceeding resident dining expectations. Is knowledgeable in food ...

Eden Senior Care

Housekeeping (Part-time)

Racine, WI · On-site

$1.6K/hr

Specializing in Assisted Living, Memory Care, and Independent Living services, Vista ensures ... Clean and sanitize resident rooms, hallways, dining areas, bathrooms, and common areas * Safely mix ...

stcam

Waitstaff

Wauwatosa, WI · On-site

CBRF certifications are preferred if applying to work in- our assisted living facility. * Prior ... Schedule: Full- Time and Part- Time

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Part Time Assisted Living Dining Server information

See Racine, WI salary details

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$14

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How much do part time assisted living dining server jobs pay per hour?

As of Aug 26, 2026, the average hourly pay for part time assisted living dining server in Racine, WI is $14.15, according to ZipRecruiter salary data. Most workers in this role earn between $12.16 and $15.34 per hour, depending on experience, location, and employer.

What is a part time assisted living dining server?

Part Time Assisted Living Dining Servers are employees who work in assisted living communities, helping to serve meals to residents. Their responsibilities typically include setting tables, taking meal orders, delivering food and beverages, and ensuring a pleasant dining experience for elderly residents. They often work flexible hours, such as mornings, afternoons, or evenings, to accommodate the needs of the facility and its residents. Good communication skills, patience, and a friendly attitude are important qualities for this role. This job is ideal for individuals who enjoy working with seniors and want to contribute to their daily well-being.

What are the key skills and qualifications needed to thrive as a part time assisted living dining server, and why are they important?

To thrive as a Part Time Assisted Living Dining Server, you need basic food service knowledge, attention to detail, and often a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, safe food handling practices, and sometimes completion of food safety certification are typically required. Strong interpersonal skills, patience, and the ability to communicate clearly with elderly residents are essential soft skills. These skills and qualities ensure efficient, safe meal service and create a positive dining experience that supports the well-being of residents.

What are some common challenges faced by part time assisted living dining servers, and how can they be managed?

Part-time assisted living dining servers often encounter challenges such as balancing multiple residents' dietary needs, working efficiently during busy meal periods, and providing compassionate service to seniors who may require extra assistance. Managing these challenges involves strong communication skills, patience, and attention to detail to ensure residents receive the correct meals and enjoy a positive dining experience. Additionally, working as part of a team with kitchen staff and caregivers helps streamline service and address any resident needs promptly.

What is the difference between Part Time Assisted Living Dining Server vs Part Time Restaurant Server?

AspectPart Time Assisted Living Dining ServerPart Time Restaurant Server
CredentialsNone required, may need food safety certificationNone required, may need food safety certification
Work EnvironmentAssisted living facility, caring for elderly residentsRestaurant, serving diverse customers
Employer & IndustryHealthcare, senior care industryHospitality, food service industry
Job DutiesServing residents, assisting with meals, providing companionshipServing customers, taking orders, delivering food

Both roles involve serving food and require similar certifications, but the Assisted Living Dining Server focuses on elderly residents in healthcare settings, while the Restaurant Server serves the general public in dining establishments. The work environments and daily responsibilities differ based on the industry and clientele.

What are the most commonly searched types of Assisted Living Dining Server jobs in Racine, WI?

The most popular types of Assisted Living Dining Server jobs in Racine, WI are:

Part Time Assisted Living Dining Server jobs near you
Infographic showing various Part Time Assisted Living Dining Server job openings in Racine, WI as of August 2026, with employment types broken down into 100% Part Time. Highlights an 100% In-person job distribution, with an average salary of $29,430 per year, or $14.1 per hour.

Culinary Cook | Assisted Living Cook | Chef | Part - Time

Elm Grove, WI • On-site

Heritage Senior Living

5.8

Company rating: 5.8 out of 10

Based on 12 frontline employees who took The Breakroom Quiz

Great coworkers

People enjoy working here

Recommended by parents

Learn more about Heritage Senior Livingexternal

$13.25 - $17.75/hr

Part-time

Medical, Dental, Vision, Life, Retirement

Re-posted 5 days ago

Job description

Culinary Cook | Assisted Living Cook | Chef | Part - Time

Heritage Senior Living | Elm Grove, WI

Heritage Senior Living is exceptional team-orientated organization with a growth mindset. We’re dedicated to providing our employees with the resources and tools they need to grow professionally and personally. We believe everyone wants to become the very best version of themselves. We’re here to help them along the way!

Why you should join Heritage:

  • **SUNDAY Shift Differentials weekdays + $1.00 / hour**
  • **Immediate Pay – on-demand access to your pay as you work**
  • **Flexible Scheduling – shifts ending no later than 7 P.M.****Exceptional company benefits including, 401k with company match, Medical, Vision, Dental, Life Insurance, and an Employee Discount Program**

What makes a Cook successful?

  • Caring & compassionate attitude for others
  • Thorough understanding of sanitation and infection control practices
  • Strong customer service focus; ability to multitask
  • Ability to work collaboratively with others
  • Experience in food preparation, cooking techniques, cooking, plating, culinary arts, and/or hospitality is preferred

Responsibilities:

  • Provide customer service to residents, visitors, and staff
  • Adhere to menus and recipes, special dietary needs, correct portioning of food, food presentation, and proper serving methods as instructed by the executive chef
  • Attend to residents’ individual dietary needs when taking and delivering food orders from residents and their guests
  • Maintain comfort, privacy, and dignity of our residents
  • Work under the supervision of and take instruction from the executive chef and sous chef

Requirements:

  • Ability to speak, read and write English
  • High school diploma, GED, or 1-3 months related experience or training preferred
  • Must submit and pass all applicable pre-employment and annual tests and meet all training and other applicable state and federal guidelines

Essential Functions:

To perform this job successfully, an individual must be able to perform each essential duty. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

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What Heritage Senior Living (Wisconsin) employees say

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