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Part Time Arts Integration Jobs in Atlanta, GA (NOW HIRING)

The Southeast Permanente Medical Group

Geriatrician

Atlanta, GA · On-site

$197K - $230K/yr

More than 700 physicians and 300 associate practitioners work together in a unique integrated care ... We invite applications for a part-time geriatrician for our Kaiser Permanente Sandy Springs Medical ...

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All JobsArts Integration JobsPart Time Arts Integration JobsPart Time Arts Integration Jobs in Atlanta, GA

Part Time Arts Integration information

See Atlanta, GA salary details

$12

$28

$53

How much do part time arts integration jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for part time arts integration in Atlanta, GA is $28.70, according to ZipRecruiter salary data. Most workers in this role earn between $21.06 and $35.14 per hour, depending on experience, location, and employer.

What is a part time arts integration?

A Part Time Arts Integration job involves working with students or within educational settings to blend arts—such as music, visual arts, drama, or dance—into other academic subjects. The goal is to enhance learning by making lessons more engaging and creative, often collaborating with classroom teachers on lesson planning and instruction. These roles are typically part-time and may focus on specific projects, grade levels, or art disciplines. Arts integration specialists or teaching artists in these positions help students develop both artistic skills and academic understanding by connecting the arts to core subjects.

How does a part time arts integration specialist typically collaborate with classroom teachers to enhance student learning?

A part-time arts integration specialist works closely with classroom teachers to design and implement lessons that blend artistic disciplines—such as visual arts, music, or drama—with core academic subjects. Collaboration often involves co-planning curriculum, modeling arts-based teaching strategies, and providing resources to help teachers incorporate creative approaches into their instruction. This partnership enhances student engagement and learning outcomes by making content more accessible and enjoyable. Regular communication and flexibility are important, as the specialist may serve multiple classrooms or grade levels within a school.

What are the key skills and qualifications needed to thrive as a part time arts integration specialist, and why are they important?

To thrive as a Part Time Arts Integration Specialist, you need a background in both the arts and education, often with a relevant degree or teaching certification. Familiarity with curriculum design software, classroom technology, and arts-based instructional strategies is typically required. Creativity, strong communication, and adaptability help foster engaging, inclusive learning environments that connect art with core subjects. These skills and qualities are crucial for inspiring student engagement, supporting diverse learning needs, and successfully blending arts into educational curricula.

What is the difference between Part Time Arts Integration vs Part Time Music Teacher?

AspectPart Time Arts IntegrationPart Time Music Teacher
CredentialsTypically requires a degree in arts education or related fieldRequires a music education degree or certification
Work EnvironmentWorks across multiple subjects and classrooms, often in schools or community programsTeaches music classes or lessons, usually in schools or private settings
Employer & IndustrySchools, arts organizations, community centersSchools, music academies, private studios

Part Time Arts Integration involves combining arts with other subjects to enhance learning, requiring a broad arts background. In contrast, Part Time Music Teachers focus specifically on teaching music skills. Both roles often work in educational settings but differ in scope and specialization.

Part Time Arts Integration jobs near you
Infographic showing various Part Time Arts Integration job openings in Atlanta, GA as of September 2026, with employment types broken down into 100% Part Time. Highlights an 93% In-person, and 7% Remote job distribution, with an average salary of $59,696 per year, or $28.7 per hour.

Adjunct Instructor, Culinary Arts (Part-Time)

Georgia

Atlanta, GA • On-site

Part-time

Posted 13 days ago

Key responsibilities

  • Prepare and deliver quality curriculum with daily instruction of Culinary in classroom and practical settings.

  • Demonstrate ability to teach culinary techniques including food preparation, presentation, and various cuisines, as well as integrating nutrition, food safety, and cost control into instruction.

  • Follow the approved course syllabus and perform additional duties as assigned.

Job description

Explore a World of Opportunity with the State of Georgia!

We are the force that drives Georgia!
Georgia State Government is a large enterprise, composed of various agencies and entities with a common goal to improve the lives of Georgia's more than 10 million citizens!
Join Team Georgia and impact lives everyday while receiving a robust benefits package designed for every stage of your career!

Job Title:

Adjunct Instructor, Culinary Arts (Part-Time)

Agency:

Atlanta Technical College

Job Requisition ID:

JR0000003548

Shift:

Any (United States of America)

Compensation Details:

LUMP SUM PER COURSE

Job Description:

Atlanta Technical College (ATC) is seeking highly qualified applicants for the Adjunct Instructor, Culinary Arts (Part-Time), positions in the Academic and Student Affairs division, Business & Public Service Technologies department. This position is located on Atlanta Technical College's Main campus, just South of Downtown Atlanta.

Under general supervision of the Dean of Business & Public Service Technologies and the Program Chair of Culinary Arts, the Adjunct Instructors, Culinary Arts (Part-Time), are responsible for preparing and delivering quality curriculum with daily instruction of Culinary in the classroom and practical settings. The ideal candidate will have both teaching experience and a strong industry background, along with a commitment to student success and professional standards. The job schedule may include evenings and weekends. This is a part-time position, up to twenty-nine (29) hours per week.

Jobduties include,butmaynotbelimitedto,thefollowing:

  • Demonstrate ability to teach savory food preparation and artistic food presentation, including fruit, vegetable, starch preparation, garde manger, meat, seafood, poultry fabrication, stock, soup, and sauce preparation, international cuisine, regional American cuisine, advanced baking, pastry preparation, including artisan breads, pastry components, wedding cakes, and chocolate candies and other confections.
  • Demonstrate ability to integrate nutrition, food safety and cost control into instruction.
  • Demonstrate ability in HACCP and environmental hygiene.
  • Demonstrate ability to adopt and teach new emerging technologies and commitment to meeting needs of and providing instruction to multi-cultural populations that support diversity and cultural understanding inclusion.
  • Follow approved course syllabus.
  • Demonstrate knowledge of current procedures in the Culinary Arts Field; and
  • Perform additional duties as assigned.

COMPETENCIES:

  • Skill in developing lesson outlines and materials.
  • Skill in presenting subject matter.
  • Skill in administering tests to evaluate progress.
  • Skill in the use of computers and job-related software programs.
  • Skill in interpersonal relations and in dealing with adult learners.
  • Oral and written communication skills.
  • Knowledge of student information systems.

MINIMUM QUALIFICATIONS:

Must possess and demonstrate the following:

  • Associate's degree in Culinary Arts from an accredited college or university with demonstrated competency in teaching field.
  • Five (5) years of related occupational experience as a Sous Chef or higher overseeing at least six (6) or more employees, within the last ten (10) years.
  • Current SERV Safe Certification.

PREFERRED QUALIFICATIONS:

Preference may be given to candidates who, in addition to meeting the minimum qualifications, possess and demonstrate the following:

  • Bachelor's Degree or higher in Culinary Arts from an accredited college or university with demonstrated competency in teaching field.
  • Seven (7) or more years of demonstrated work experience in the Culinary Arts profession within the past ten (10) years.
  • Previous teaching experience
  • CertifiedCulinaryEducator(CCE)-ACF
  • CertifiedSecondaryCulinaryEducator(CSCE)-ACF
  • CertifiedHospitalityEducator(CHE)-AHLEI
  • State-recognizedteachingcredentialorpostsecondaryInstructorcertification

***May be required to teach or work at other locations and other locations within the community. ***

PLEASE UPLOAD A RESUME, TRANSCRIPT(S) AND CERTIFICATIONS.

BACKGROUND SCREENINGS ARE CONDUCTED PRIOR TO SCREENING.

Due to the volume of applications received, we are unable to provide information on application status by phone or e-mail.All qualified applicants will be considered but may not necessarily receive an interview. Selected applicants will be contacted by the hiring agency for the next steps in the selection process.

This position is subject to close at any time once a satisfactory applicant pool has been identified.

EQUAL OPPORTUNITY EMPLOYER:

As set forth in its student catalog, Atlanta Technical College does not discriminate on the basis of race, color, national or ethnic origin, gender, religion, disability, age, political affiliation or belief, veteran status, or citizenship status (except in those special circumstances permitted or mandated by law). For further information regarding these laws (Title VI and IX) contact Tracye Paggett, Director of Student Services, Special Needs and Equity, Academic and Student Affairs Division, Atlanta Technical College, Cleveland Dennard Center, Suite C1111, 404.225.4446. Email:tpaggett@atlantatech.edu. To request reasonable accommodations upon enrollment (Section 504/ADA), contact Tracye Paggett, Director of Student Services, Special Needs and Equity, Atlanta Technical College, Academic and Student Affairs Division, Cleveland Dennard Building, Suite C1111, 404.225.4446. Email:tpaggett@atlantatech.edu. Faculty and staff with questions about equity or reasonable accommodation should contactGeorgina Dumay, Director, HumanResources, Cleveland Dennard Building, Suite 180A, Atlanta Technical College 1560 Metropolitan Pkwy. SW, Atlanta Georgia 30310.gdumay@atlantatech.edu.


Do not sendresumesto any of the email addressed above, they will not be opened or reviewed.

Minimum Qualifications:

Minimum qualifications for this position will be determined by the teaching discipline and compliance with appropriate accrediting bodies. Faculty must be credentialed to satisfy all appropriate accrediting bodies for the course assigned.

Equal Employment Opportunity Employer

The State of Georgia does not discriminate based on race, color, national origin, sex, religion, age, disability, or other protected categories in employment or the provision of services.
Qualified applicants may request reasonable accommodation when needed during the application and/or screening process by contacting the appropriate agency Human Resources department.

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