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Panera Bread Jobsexternal in Utah (NOW HIRING)

Panera: Opening for a Highly Skilled Restaurant General Manager Are you searching for a fun, supportive workplace where your leadership skills can truly shine? Do you want to be part of a loving team ...

Catering Lead

Francis, UT · On-site

$17 - $20.25/hr

Because at Panera, the best thing of bread is sharing it! What's In It for You? * Competitive pay & eligible for team tips * Free on-shift meals & unlimited fountain beverages * Flexible & reliable ...

Restaurant Team Member

Francis, UT · On-site

$16.94 - $19/hr

Restaurant Team Member At Panera Bread, we believe every guest deserves our best. As a Restaurant Team Member , you'll be the heart of hospitality- bringing warmth, care, and joy to every interaction.

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Panera Bread information

See Utah salary details

$10

$15

$21

How much do panera bread jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for panera bread in Utah is $15.07, according to ZipRecruiter salary data. Most workers in this role earn between $13.12 and $15.77 per hour, depending on experience, location, and employer.

What are Panera Bread employees responsible for?

Panera Bread employees are responsible for providing excellent customer service, preparing food and beverages, maintaining cleanliness in the dining and kitchen areas, and ensuring a pleasant dining experience for guests. Depending on their specific role, they may also handle cash registers, take orders, restock supplies, and assist with opening or closing duties. Team members work together to uphold Panera Bread’s standards for quality and hospitality.

What are the key skills and qualifications needed to thrive as a Panera Bread team member?

To thrive as a Panera Bread Team Member, you need strong customer service abilities, basic food preparation skills, and a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, food safety protocols, and kitchen equipment is typically required. Excellent communication, teamwork, and a positive attitude help you excel in a fast-paced, guest-focused environment. These skills ensure efficient operations, high-quality service, and a welcoming atmosphere for customers.

What are some common challenges Panera Bread team members face during busy shifts, and how can they effectively manage them?

Panera Bread team members often encounter high customer volumes during peak hours, which can make it challenging to maintain fast and friendly service. Effective time management, clear communication with coworkers, and staying organized are key strategies for handling these busy periods. Team members are encouraged to support each other, prioritize tasks, and remain calm under pressure to ensure both customers and staff have a positive experience. Training and support from supervisors also help new employees adapt quickly to the fast-paced environment.

What is the difference between Panera Bread vs Subway Sandwich Artist?

AspectPanera BreadSubway Sandwich Artist
Required CredentialsHigh school diploma or equivalent; food safety certification often preferredHigh school diploma or equivalent; food safety certification often required
Work EnvironmentCasual bakery-cafe setting with a focus on fresh baked goods and café-style serviceFast-paced sandwich shop environment with customer service and assembly line tasks
Employer & Industry UsagePart of a bakery-cafe chain specializing in baked goods, coffee, and casual diningPart of a fast-food chain focusing on quick-service sandwiches and salads

Both roles involve customer service and food preparation, but Panera Bread emphasizes a café atmosphere with baked goods and a relaxed environment, while Subway Sandwich Artist roles focus on quick, assembly-line sandwich making in a fast-paced setting. The required credentials and certifications are similar, making them comparable entry-level positions in the casual dining and fast-food industry.

What are popular job titles related to Panera Bread jobs in Utah?

For Panera Bread jobs in Utah, the most frequently searched job titles are:

What cities in Utah are hiring for Panera Bread jobs?

Cities in Utah with the most Panera Bread job openings:

Infographic showing various Panera Bread job openings in Utah as of August 2026, with employment types broken down into 85% Full Time, 10% Part Time, and 5% Temporary. Highlights an 100% In-person job distribution, with an average salary of $31,348 per year, or $15.1 per hour.

Panera Supervisor Salt Lake City

Panera Bread

Salt Lake City, UT • On-site

$17 - $21/hr

Full-time

Re-posted 11 days ago


Panera Bread rating

5.4

Company rating: 5.4 out of 10

Based on 1,470 frontline employees who took The Breakroom Quiz

9th of 16 rated cafes


Job description

Panera Bread Salt Lake City Airport is looking for Shift Supervisors!

As a Team Member at Panera, you are key to the success of your bakery-café. You handle a wide range of duties both in the front of the café and in the back, paid training, meal discounts, uniforms, great pay and more. Make $17 an hour base pay and then add tip pool participation, Averages $18-$20/hr!

Your rise starts here.

At Panera we believe that food should not only taste good, but also be good for you. You will be a part of something special where you will have the opportunity to connect with our amazing customers, impact our growing business, and most importantly serve local communities across the country.

We are looking for:

  • Motivated team player with great communication and people skills
  • Leadership experience in a food service or retail environment
  • Must understand and practice basic food safety
  • Minimum age 18 years of age

About the Shift Supervisor position:

  • As a Shift Supervisor you will support operational excellence and strive to consistently exceed customer expectations
  • Take the lead, with responsibilities that range from assisting customers to supporting the entire bakery-cafe team
  • Inspire associates to have fun while delivering a great guest experience
  • Work as a team player with a passion for continuous learning

Around here, we work fast and smart while we spread some good, keep it real, and reach for more—together. Does that sound like your kind of team? Join us.

Must be at least 16 years of age and be able to pass a felony background check to obtain a required airport badge.

Looking For Ca​​​​​​​reer Opportunities?
Come work in a place where you can learn, laugh, be supported, be yourself and reach your goals. A warm welcome awaits.
Love a Job That Loves You Back.
Our people come first at Panera. Hover over the icons below to learn about some of the ways we have your back. And click here to learn more about the Panera culture - that's the thing that truly sets us apart.


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About Panera Bread

Sourced by ZipRecruiter

Panera began in 1987 as St. Louis Bread Company, a humble community bakery founded with a sourdough starter from San Francisco and a dream of putting a loaf of bread in every arm. While our business has expanded well beyond St. Louis since then, that same sourdough starter is still used in our iconic sourdough bread and the craft of baking bread fresh each day remains at the heart of Panera Bread. Each day our trained bakers fill our bakery shelves with delicious freshly baked cookies, pastries, bagels, and a range of breads from focaccia to classic baguettes. We believe in serving delicious, freshly prepared, Clean food made with carefully selected ingredients that we are proud to serve our own families. Our menu, crafted by chefs and bakers, features classic, comforting dishes, each with an intriguing twist. We respect our planet and take measures to lessen our impacts. We believe in treating people with warmth, kindness, and respect, whether it’s a guest in our cafe or one of our associates. And we believe in helping our local communities, especially in times of need.

Industry

Restaurants

Company size

10,000+ Employees

Headquarters location

Saint Louis, MO, US