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Overnight Simply Fresh Jobs (NOW HIRING)

Johnston's Bakery

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Production Associate - Bakery / Food Manufacturing

Sheboygan, WI · On-site

$20 - $23/hr

We're not looking to simply fill a position--we're looking for our next great teammate. If you're ... Fresh bakery products for employees A Better Place to Work * Family-owned and operated for more ...

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Johnston's Bakery

Be Seen First

Production Associate - Bakery / Food Manufacturing

Sheboygan, WI · On-site

$20 - $23/hr

We're not looking to simply fill a position--we're looking for our next great teammate. If you're ... Fresh bakery products for employees A Better Place to Work * Family-owned and operated for more ...

New

Johnston's Bakery

Be Seen First

Production Associate - Bakery / Food Manufacturing

Sheboygan, WI · On-site

$20 - $23/hr

We're not looking to simply fill a position--we're looking for our next great teammate. If you're ... Fresh bakery products for employees A Better Place to Work * Family-owned and operated for more ...

New

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Overnight Simply Fresh information

What is the difference between Overnight Simply Fresh vs Overnight Grocery Associate?

AspectOvernight Simply FreshOvernight Grocery Associate
CertificationsNone required or basic retail certificationsNone typically required
Work EnvironmentSupermarket or grocery store, overnight shiftsGrocery store, overnight stocking and inventory
Employer & IndustrySupermarkets, grocery chainsGrocery retail stores
Job FocusStocking, inventory, store maintenanceRestocking shelves, inventory management

Overnight Simply Fresh roles focus on stocking and maintaining store shelves during overnight hours, often with a broader store management aspect. Overnight Grocery Associate positions are similar but may emphasize more on stocking and customer service. Both roles require overnight shifts in grocery environments but differ slightly in scope and responsibilities.

What is an Overnight Simply Fresh?

Overnight Simply Fresh jobs typically involve working night shifts to restock, prepare, and maintain the fresh food sections in grocery stores or retail outlets. Employees in these roles ensure shelves are filled, displays are organized, and food safety standards are met before the store opens for business. Tasks may include unpacking shipments, checking product quality, and cleaning work areas. These jobs require attention to detail, the ability to work independently, and may involve some heavy lifting.

What are the key skills and qualifications needed to thrive as an Overnight Simply Fresh, and why are they important?

To thrive as an Overnight Simply Fresh associate, you need attention to detail, strong organizational skills, and the ability to work independently, often with experience in retail or grocery environments. Familiarity with inventory management systems, basic food safety protocols, and barcode scanners is typically required. Reliability, teamwork, and effective communication are valuable soft skills for managing overnight tasks and ensuring a fresh, well-stocked product display. These skills are vital to maintain product quality, ensure efficient overnight operations, and deliver a positive customer experience.

What are the typical responsibilities and challenges faced by an Overnight Simply Fresh?

As an Overnight Simply Fresh team member, you will primarily be responsible for preparing, stocking, and maintaining fresh food products throughout the night to ensure shelves are ready for customers in the morning. Common challenges include working efficiently with limited supervision, adhering to strict food safety guidelines, and managing time-sensitive tasks such as rotating stock and minimizing waste. The overnight environment often requires strong attention to detail and the ability to work independently or as part of a small team. Collaborating with other departments, such as grocery or bakery, may also be necessary to ensure a smooth store opening each day.
More about Overnight Simply Fresh jobs
What cities are hiring for Overnight Simply Fresh jobs? Cities with the most Overnight Simply Fresh job openings:
What are the most commonly searched types of Simply Fresh jobs? The most popular types of Simply Fresh jobs are:
What states have the most Overnight Simply Fresh jobs? States with the most job openings for Overnight Simply Fresh jobs include:
What job categories do people searching Overnight Simply Fresh jobs look for? The top searched job categories for Overnight Simply Fresh jobs are:
Overnight Simply Fresh jobs near you
Infographic showing various Overnight Simply Fresh job openings in the United States as of August 2026, with employment types broken down into 79% Full Time, and 21% Part Time. Highlights an 92% Physical, and 8% Remote job distribution.

Production Associate - Bakery / Food Manufacturing

Johnston's Bakery

Sheboygan, WI • On-site

$20 - $23/hr

Full-time

Medical, Dental, Life, Retirement, PTO

Posted yesterday

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Job description

Production Associate – Bakery / Food Manufacturing

Johnston's Ready Bake | Sheboygan, WI

Pay: $20.00-$23.00 per hour, depending on experience

Full-Time | Monday-Friday | 10:30 AM-7:30 PM

✔ No overnight shifts

✔ Consistent weekday schedule, paid breaks

✔ Overtime during seasonal peaks

Looking for more than just another manufacturing job?

At Johnston's Ready Bake, you'll be more than an employee number.

We're a small, close-knit team where people know each other by name, the owners work alongside employees every day, and everyone's contribution matters. While many large manufacturers can make you feel like just another badge number, we've built a workplace where people enjoy coming to work because they're respected, supported, and appreciated.

For more than 75 years, Johnston's Ready Bake has been producing quality breads, rolls, and cookies enjoyed by families throughout Wisconsin and the Midwest. The frozen dough our team produces each day is baked fresh in grocery stores, restaurants, schools, and food-service operations across the region. Take a look at our website, www.johnstonsreadybake.com to see all the products we proudly craft in our facility.

We're not looking to simply fill a position—we're looking for our next great teammate.

If you're tired of feeling like just another employee at a large corporation and want to work somewhere you'll know your coworkers, have access to leadership, and see the impact of your work every day, we'd love to meet you.

Why Join Johnston's Ready Bake?

Competitive Pay

  • $20.00-$23.00 per hour, based on experience

Full Benefits Package

  • 401(k) with up to a 4% company match
  • Immediate vesting—the company match is yours
  • Johnston's Ready Bake pays 70% of employee health and dental insurance premiums
  • Paid Time Off
  • Paid holidays
  • Overtime opportunities during busy seasons
  • Fresh bakery products for employees

A Better Place to Work

  • Family-owned and operated for more than 75 years
  • Small team where you'll know your coworkers and leadership
  • Owners are actively involved in the business every day
  • Clean, climate-controlled production facility
  • Cross-training opportunities and opportunities for advancement- learn more, earn more
  • Help produce bakery products enjoyed throughout Wisconsin and the Midwest

What You'll Do

Every day you'll help produce the breads, rolls, and cookie dough that customers enjoy throughout the Midwest.

Responsibilities include:

  • Packaging finished bakery products
  • Operating production equipment
  • Loading and operating mixers
  • Supporting multiple steps of the dough production process
  • Maintaining a clean and organized production area
  • Following food safety and sanitation standards

No bakery or food manufacturing experience?

No problem.

We provide paid, hands-on training and are looking for dependable people with great attitudes who are eager to learn.

Who We're Looking For

You'll be a great fit if you:

  • Show up every day ready to work
  • Take pride in producing quality products
  • Enjoy working as part of a team
  • Want to learn new skills
  • Are dependable and have a strong work ethic
  • Are looking for a long-term career—not just another job

Manufacturing or food production experience is helpful, but not required.

Physical Requirements

This is an active position that includes:

  • Standing and walking throughout your shift
  • Frequent lifting of 30-pound boxes
  • Occasional lifting of up to 50 pounds
  • Repetitive bending, twisting, and reaching

Schedule

Monday-Friday

10:30 AM-7:30 PM

Our business has seasonal busy periods, shifts may extend approximately 1 to 11⁄2 hours to meet production needs. Applicants should be comfortable working overtime to meet the production needs.

Join a Company That Values Its People

There are plenty of manufacturing jobs.

What makes Johnston's Ready Bake different is our people and the way we choose to operate.

We're a family-owned business where employees know the owners, teammates support one another, and quality matters. We believe great products come from great people, and we work hard to create an environment where employees are respected, appreciated, and given the opportunity to build a career.

If that sounds like the kind of place you've been looking for, we'd love to hear from you.

Apply today and become part of the Johnston's Ready Bake family.