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Overnight Executive Chef Jobs (NOW HIRING)

Sushi-San

Executive Chef

Nashville, TN · On-site

$70K - $100K/yr

EXECUTIVE CHEF! Lettuce Entertain You Restaurants is looking for a Executive Chef with 5+ years of ... overnight travel, as needed * Move and lift up to 10 pounds, frequently move and/or lift up to 25 ...

Sushi-San

Executive Chef

Nashville, TN · On-site

$70K - $100K/yr

EXECUTIVE CHEF! Lettuce Entertain You Restaurants is looking for a Executive Chef with 5+ years of ... overnight travel, as needed * Move and lift up to 10 pounds, frequently move and/or lift up to 25 ...

Delaware North

Executive Chef

Chicago, IL · On-site

$81K - $110K/yr

Partner with the Executive Chef on menu planning, recipe development, seasonal offerings, and ... Overnight Holidays Weekends Who we are Delaware North operates concessions and premium dining ...

Delaware North

Executive Chef

Kenosha, WI · On-site

$81K - $110K/yr

Partner with the Executive Chef on menu planning, recipe development, seasonal offerings, and ... Overnight Holidays Weekends Who we are Delaware North operates concessions and premium dining ...

Delaware North

Executive Chef

Dekalb, IL · On-site

$81K - $110K/yr

Partner with the Executive Chef on menu planning, recipe development, seasonal offerings, and ... Overnight Holidays Weekends Who we are Delaware North operates concessions and premium dining ...

Delaware North

Executive Chef

Waukegan, IL · On-site

$81K - $110K/yr

Partner with the Executive Chef on menu planning, recipe development, seasonal offerings, and ... Overnight Holidays Weekends Who we are Delaware North operates concessions and premium dining ...

Delaware North

Executive Chef

Racine, WI · On-site

$81K - $110K/yr

Partner with the Executive Chef on menu planning, recipe development, seasonal offerings, and ... Overnight Holidays Weekends Who we are Delaware North operates concessions and premium dining ...

Delaware North

Executive Chef

Milwaukee, WI

$81K - $110K/yr

Partner with the Executive Chef on menu planning, recipe development, seasonal offerings, and ... Overnight Holidays Weekends Who we are Delaware North operates concessions and premium dining ...

Delaware North

Executive Chef

Rockford, IL

$81K - $110K/yr

Partner with the Executive Chef on menu planning, recipe development, seasonal offerings, and ... Overnight Holidays Weekends Who we are Delaware North operates concessions and premium dining ...

Delaware North

Executive Chef

Milwaukee, WI · On-site

$81K - $110K/yr

Partner with the Executive Chef on menu planning, recipe development, seasonal offerings, and ... Overnight Holidays Weekends Who we are Delaware North operates concessions and premium dining ...

Delaware North

Executive Chef

Madison, WI

$81K - $110K/yr

Partner with the Executive Chef on menu planning, recipe development, seasonal offerings, and ... Overnight Holidays Weekends Who we are Delaware North operates concessions and premium dining ...

Cascades Verdae

Executive Chef

Pawleys Island, SC · On-site

$61K - $84K/yr

Working alongside the Director of Dining Services, the Executive Chef will play a key role in ... Local and out of state travel, including overnight stays, may be required from time to time to ...

Maxwell Group

Executive Chef

Pawleys Island, SC · On-site

$61K - $84K/yr

Working alongside the Director of Dining Services, the Executive Chef will play a key role in ... Local and out of state travel, including overnight stays, may be required from time to time to ...

Canyon Ranch Operating, LLC

Executive Sous Chef

Lenox, MA · On-site

$75K - $78K/yr

Canyon Ranch is seeking an experienced Executive Sous Chef to help lead the day-to-day culinary ... Use of services and facilities including the spa, fitness classes, lectures, and overnight stays at ...

Canyon Ranch

Executive Sous Chef

Lenox, MA · On-site

$75K - $78K/yr

Canyon Ranch is seeking an experienced Executive Sous Chef to help lead the day-to-day culinary ... Use of services and facilities including the spa, fitness classes, lectures, and overnight stays at ...

Canyon Ranch

Executive Sous Chef

Lenox, MA · On-site

$75K - $78K/yr

Canyon Ranch is seeking an experienced Executive Sous Chef to help lead the day-to-day culinary ... Use of services and facilities including the spa, fitness classes, lectures, and overnight stays at ...

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Showing results 21-40

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Overnight Executive Chef information

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$40K

$86.9K

$130K

How much do overnight executive chef jobs pay per year?

As of Sep 11, 2026, the average yearly pay for overnight executive chef in the United States is $86,886.00, according to ZipRecruiter salary data. Most workers in this role earn between $71,500.00 and $98,500.00 per year, depending on experience, location, and employer.

What are the most commonly searched types of Overnight Chef jobs?

The most popular types of Overnight Chef jobs are:

What are popular job titles related to Overnight Executive Chef jobs?

For Overnight Executive Chef jobs, the most frequently searched job titles are:

Overnight Executive Chef jobs near you
Infographic showing various Overnight Executive Chef job openings in the United States as of July 2026, with employment types broken down into 91% Full Time, 6% Part Time, and 3% Contract. Highlights an 83% Physical, 5% Hybrid, and 12% Remote job distribution, with an average salary of $86,886 per year, or $41.8 per hour.

Executive Chef

Nashville, TN • On-site

Sushi-San
See more jobs at Sushi-Sanexternal

$70K - $100K/yr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 27 days ago

Job description

About USArriving in Nashville from Chicago, Sushi-san will be serving up the freshest fish seven days a week. The menu from Master Sushi Chef Kaze Chan will feature signature maki, handrolls, San-Sets, nigiri and sashimi along with Sizzling Rice, binchotan robata grilled dishes and more. Along with a robust sake-by-the-glass list and blast chilled beer, guests will dine to the tunes of golden-era hip-hop.  This will be the fourth location of Sushi-san and first Sushi-san location outside of Chicago. Overview

Sushi-san Nashville is Hiring Now: EXECUTIVE CHEF!

Lettuce Entertain You Restaurants is looking for a Executive Chef with 5+ years of Executive Chef experience. We reward our teams with benefits, career-long training and growth opportunities.

A Few of Our Benefits:

  • Competitive Salary
  • Quarterly Bonus
  • Paid Time Off - including Paid Holidays, Personal Days & Vacation
  • 401(k)
  • Blue Cross Blue Shield Medical Insurance
  • Dental & Vision Insurance
  • Life, Accident Protection & Critical Illness Insurance
  • Domestic Partner Benefits
  • Restaurant Discounts
  • Employee Assistance Program - focusing on a commitment to mental health & wellness

 

Why Work With Lettuce? 

Lettuce is a culinary-driven restaurant company with a genuine commitment to our people: we welcome unique perspectives and nurture diverse talents at 130+ locations, supported by our Culture of Caring. If you're ready to be a part of what we do next, then explore your possibilities at Lettuce and apply today! We participate in E-Verify / Participamos en E-Verify

Responsibilities
  • Oversee, monitor and ensure effective and efficient BOH operations including monitoring and ensuring consistent purchasing standards and inventory, and tracking and controlling food costs
  • Provide guidance and leadership to hourly and management teams while fostering our Culture of Caring
  • Research, develop and execute seasonal menus and new menu items as directed in partnership with divisional leaders 
  • Ensure effective BOH training in collaboration with divisional trainers and chefs
  • Conduct quarterly in-restaurant audit of BOH standard operating procedures and systems
  • Partner with designated chefs to purchase and order food product and supplies for the restaurant
  • Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books
  • Create new and maintain existing recipe costing in partnership with GM and designated chefs
  • Partner with GM and management team to interview, hire, onboard, train, supervise and develop all BOH employees and teams as needed
  • Model and promote teamwork across all teams
  • Use tact and good judgment when dealing with challenges pertaining to guests, vendors and employees, and respond with patience and courtesy
  • Work a variety of days and shifts (including early mornings, late nights and weekends) at multiple sites with or without overnight travel, as needed
  • Move and lift up to 10 pounds, frequently move and/or lift up to 25 pounds, occasionally move and/or lift up to 50 pounds
Qualifications
  • 5+ years of Executive Chef experience in a full-service restaurant
  • Strong knowledge of sushi preparation, fish butchery, and Japanese culinary techniques
  • Ability to lead and develop teams
  • Skilled in managing BOH systems
Salary RangeUSD $70,000.00 - USD $100,000.00 /Yr.Employment Type: FULL_TIME

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