ZipRecruiter

Log In

1

Over Easy Jobs (NOW HIRING)

Verrado Cafe LLC

Expo/Food Runner

Buckeye, AZ

Description Over Easy - Who are we? Bright! Like the sun itself, we seek to be warm and inviting. We're friendly and approachable. We're pretty chill and laid back because why sweat the small stuff.

Little Hen

Line Cook

Manhattan, NY · On-site

$15 - $17/hr

Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached) * Cook meat (medium rare, medium well, well done) Requirements * Must have basic knowledge (experience preferred) * Must ...

Little Hen

Line Cook

Manhattan, NY · On-site

Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached) * Cook meat (medium rare, medium well, well done) Requirements * Must have basic knowledge (experience preferred) * Must ...

Little Hen

Line Cook

Fort Lauderdale, FL · On-site

Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached) * Cook meat (medium rare, medium well, well done) * Griddle products (waffle, pancakes, french toast) Requirements:

Little Hen

Line Cook

Weston, FL · On-site

$18/hr

Fried eggs (scrambled, Sunny Side, over easy, over medium, over hard, poached) * Cook meat (medium rare, medium well, well done) * Griddle products (waffle, pancakes, french toast) Requirements:

The Need 2 Know

Sales Intern

New York, NY

$16.50 - $22.25/hr

Created as a way to get your news fix without the stress of digging through multiple publications, Need 2 Know presents its news "over easy" - whether that be politics, business, tech, entertainment ...

Eggs Up Grill

Expeditor

Cedar Park, TX

... styles (over easy, scrambled, poached, etc.) Ability to track multiple short cook-time items simultaneously Comfort with high-volume, fast table turnover Awareness of common breakfast modifiers ...

The Need 2 Know

Sales Intern

New York, NY · On-site

$16.50 - $22.25/hr

Created as a way to get your news fix without the stress of digging through multiple publications, Need 2 Know presents its news "over easy" - whether that be politics, business, tech, entertainment ...

Bank of Clarke

Branch Banker

Winchester, VA · On-site

Chooses right over easy * Offer outstanding customer service * Focused on bettering community and supporting team * Exhibits adaptability Where we shine: * Offering a full suite of benefits including ...

Bank of Clarke

Float Branch Banker

Berryville, VA

$18 - $22.50/hr

Chooses right over easy * Offer outstanding customer service * Focused on bettering community and supporting team * Exhibits adaptability Where we shine: * Offering a full suite of benefits including ...

Bank of Clarke

Branch Banker

Ashburn, VA · On-site

Chooses right over easy * Offer outstanding customer service * Focused on bettering community and supporting team * Exhibits adaptability Where we shine: * Offering a full suite of benefits including ...

Bank of Clarke

Branch Banker

Winchester, VA

Chooses right over easy * Offer outstanding customer service * Focused on bettering community and supporting team * Exhibits adaptability Where we shine: * Offering a full suite of benefits including ...

Andromeda

Account Manager

Lockport, IL · On-site

$80K - $85K/yr

Right Over Easy * Be Curious * Embrace Change * Believe in Your Work Why (Core Purpose): Helping Others Succeed Your Compensation, Benefits, and Perks Compensation $80K-$85K Benefits Blue Cross Blue ...

Eggs Up Grill

Expeditor

Cedar Park, TX

... over easy, scrambled, poached, etc.) • Ability to track multiple short cook-time items simultaneously • Comfort with high-volume, fast table turnover • Awareness of common breakfast modifiers ...

The Daily

Line/Prep Cook

Charleston, SC

$18 - $22/hr

We are looking for experienced line/prep cooks who know what it takes to get through the rush, can sling the perfect photo worthy over-easy egg, construct a perfectly layered shawarma pita, and keep ...

next page

Showing results 1-20

People also search for

All JobsOver Easy Jobs

Over Easy information

What are the key skills and qualifications needed to thrive as an Over Easy Cook, and why are they important?

To thrive as an Over Easy Cook, you need a solid understanding of food safety, egg-cooking techniques, and basic culinary skills, usually gained through kitchen experience or culinary training. Familiarity with kitchen equipment such as grills, spatulas, and timers, as well as food safety certifications like ServSafe, is highly beneficial. Attention to detail, time management, and the ability to work efficiently under pressure are essential soft skills. These skills ensure consistent food quality, fast service, and customer satisfaction in a busy breakfast kitchen environment.

What are Over Easy cooks?

Over Easy cooks are culinary professionals who specialize in preparing breakfast foods, particularly eggs cooked 'over easy'—a style where eggs are fried on both sides but the yolk remains runny. These cooks often work in diners, cafes, or breakfast restaurants and are skilled at quickly making a variety of morning dishes. Their responsibilities may include cooking eggs to order, preparing other breakfast staples like pancakes and bacon, and ensuring food is served hot and fresh. Attention to timing and detail is important to maintain quality and customer satisfaction.

What is the difference between Over Easy vs Scrambled Egg Cook?

AspectOver EasyScrambled Egg Cook
Cooking MethodEggs are fried on one side, flipped briefly, and cooked lightly on the other sideEggs are beaten and cooked in a pan, stirred or folded until set
Work EnvironmentFrying stations in diners, cafes, restaurantsEgg prep stations in kitchens, breakfast diners
Required SkillsFrying, flipping, timingBeating eggs, stirring, controlling heat
CertificationsNone specific, food safety knowledge helpfulNone specific, food safety knowledge helpful

Over Easy cooks eggs by frying and flipping them to achieve a lightly cooked top, while Scrambled Egg Cooks beat eggs and cook them in a pan with stirring. Both roles require knowledge of egg preparation techniques and food safety, often found in breakfast or diner settings.

What are common challenges faced by cooks preparing eggs 'over easy' in a busy breakfast restaurant environment?

Cooks preparing eggs 'over easy' in a fast-paced breakfast setting often face challenges such as maintaining consistent quality, ensuring the yolks remain runny while the whites are fully cooked, and keeping up with high order volumes during peak times. Timing and temperature control are crucial, as overcooking can quickly turn a perfect 'over easy' egg into an over medium or hard egg. Additionally, cooks must efficiently communicate and coordinate with the rest of the kitchen staff to ensure that egg orders align with other breakfast items for timely plating and service.
What cities are hiring for Over Easy jobs? Cities with the most Over Easy job openings:
What states have the most Over Easy jobs? States with the most job openings for Over Easy jobs include:
Over Easy jobs near you
Infographic showing various Over Easy job openings in the United States as of May 2026, with employment types broken down into 1% Locum Tenens, 89% Full Time, 7% Part Time, and 3% Contract. Highlights an 94% Physical, 1% Hybrid, and 5% Remote job distribution.

Expo/Food Runner

Verrado Cafe LLC

Buckeye, AZ

Other

Medical, Dental, Vision

Posted 3 days ago

Job description

Description

Over Easy - Who are we?

Bright! Like the sun itself, we seek to be warm and inviting. We're friendly and approachable. We're pretty chill and laid back because why sweat the small stuff. 


Energizing! Upbeat and chipper, but never saccharine. We want everyone's day to be the best it can be from the very start.


Real! Timeless, classic and humble. We don't flex, nor do we feel the need to. We keep it real and honest because being a good person never goes out of style.


The Perks!

At Over Easy, we love how you shine! Working at Over Easy is more than just earning a fair wage for a hard day's work, we also want to help you take care of you and your family. Family and Loyalty are Core Values to our company. We build our Employee Perks with Family and Loyalty at the forefront. Here are a few of The Perks.

  • No late nights-you'll be home by dinner time every night!  
  • Competitive hourly rates.
  • Employee Discounts and Friends & Family Discounts.
  • Medical, Dental, and Vision Insurance Plans for full-time employees (30+hours/week) and their dependents after hanging with us for a year.
  • Short-Term and Long-Term Disability coverage provided for you by the company.
  • A birthday meal on us! You deserve it!
  • Closed Thanksgiving and Christmas Day to spend time with family and friends. 
  • The opportunity for development and advancement opportunities. 
  • Spark Brighter Days!


The Position Specifics

The Expo controls the flow of food coming out of the kitchen while ensuring that it has been prepared with the highest quality, and according to Over Easy Brand Standards. The responsibilities of this position include:

  • Delivers the perfect plate in a timely manner while connecting with guests and making sure they have everything they need.
  • Responsible for knowing all Over Easy food Brand Standards. That includes portion sizes, cooking methods, recipes, and quality standards).
  • Prepares, stocks, and maintains sufficient levels of prepped sauces and butters to ensure a smooth and efficient service.
  • Follows proper plate presentation and garnish set up for all dishes.
  • Handles, stores, and rotates all products properly.
  • Completes daily opening and closing checklist.


Is This Role For You?

At Over Easy we strive to Spark Brighter Days by being Bright, Energizing and Real. Are you? 

  • Fun, energetic, eager and a committed team member.
  • Able to communicate clearly with teammates and the management team.


Legal & Compliance

Over Easy is an Equal Opportunity Employer. Employment is at-will and in accordance with applicable federal and state laws, including ADA requirements.


This position is classified as non-exempt and is eligible for overtime in accordance with federal and state law.


This position participates in a tip pool in accordance with company policy and applicable wage and hour laws.

Requirements

Qualifications

  • Experience in a high-volume kitchen or restaurant preferred.
  • Must maintain a valid Food Handlers' certification.
  • Strong communication and multitasking skills.
  • Detail-oriented and able to ensure accuracy of all orders leaving the kitchen.
  • Able to stand for long periods and lift up to 50 pounds occasionally.
  • Works well under pressure and communicates effectively with both BOH and FOH staff.
  • Knowledge of menu items, presentation standards, and timing is preferred.
  • Must be at least 16 years old and authorized to work in the U.S.

Apply