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Operations Manager I Jobs in Stuart, FL (NOW HIRING)

Studio Manager

Port Saint Lucie, FL ยท On-site

$50K - $60K/yr

Managerial experience, and what goes into day-to-day operations as well as an eye for the future is ... I understand that I am applying for a position with an employer that is an independently owned ...

Material Handler I

Stuart, FL ยท On-site

$18 - $26.11/hr

... operations. This role includes receiving, storing, moving, and staging materials accurately and ... Use ERP or inventory management systems to track material movements. * Complete required paperwork ...

Material Handler I

Stuart, FL ยท On-site

$18 - $26.11/hr

... operations. This role includes receiving, storing, moving, and staging materials accurately and ... Use ERP or inventory management systems to track material movements. * Complete required paperwork ...

Material Handler I

Stuart, FL ยท On-site

$18 - $26.11/hr

... operations. This role includes receiving, storing, moving, and staging materials accurately and ... Use ERP or inventory management systems to track material movements. * Complete required paperwork ...

Material Handler I

Stuart, FL ยท On-site

$18 - $26.11/hr

... operations. This role includes receiving, storing, moving, and staging materials accurately and ... Use ERP or inventory management systems to track material movements. * Complete required paperwork ...

Showing results 41-60

Operations Manager I information

See Stuart, FL salary details

$27.4K

$56K

$104.6K

How much do operations manager i jobs pay per year?

As of Aug 19, 2026, the average yearly pay for operations manager i in Stuart, FL is $56,013.00, according to ZipRecruiter salary data. Most workers in this role earn between $36,200.00 and $68,400.00 per year, depending on experience, location, and employer.

What does an Operations Manager I do?

An Operations Manager I is responsible for overseeing the daily activities and efficiency of a company's operations at an entry or junior management level. They typically supervise staff, coordinate workflows, monitor performance, and ensure that business processes are running smoothly and efficiently. Their role can also include managing inventory, enforcing company policies, and helping to implement strategies for process improvement. Operations Managers I often collaborate with other departments to achieve organizational goals and maintain high standards of service or production.

How does an Operations Manager I typically collaborate with other departments to ensure smooth business operations?

As an Operations Manager I, you will regularly coordinate with teams such as finance, human resources, and supply chain to align operational activities with wider company goals. This often involves attending cross-functional meetings, resolving workflow bottlenecks, and ensuring efficient communication between departments. Close collaboration is essential for implementing process improvements, managing resources, and supporting company-wide initiatives. Building strong relationships across departments not only streamlines daily operations but also provides valuable insight into potential areas for optimization.

What are the key skills and qualifications needed to thrive as an Operations Manager I, and why are they important?

To thrive as an Operations Manager I, you need strong organizational, analytical, and leadership skills, typically supported by a bachelor's degree in business or a related field. Familiarity with enterprise resource planning (ERP) systems, project management tools, and industry-specific software is common, and certifications like Six Sigma or PMP can be advantageous. Excellent communication, problem-solving, and interpersonal skills help you lead teams and manage cross-functional projects effectively. These competencies are crucial for driving operational efficiency, ensuring smooth workflow, and achieving business objectives.

What is the difference between Operations Manager I vs Operations Supervisor?

AspectOperations Manager IOperations Supervisor
Required CredentialsBachelor's degree, relevant certifications often preferredBachelor's degree often preferred, certifications less common
Work EnvironmentOversees multiple teams or departments, strategic planningManages daily operations of a specific team or shift
Employer & Industry UsageCommon in manufacturing, logistics, retailCommon in retail, manufacturing, service industries
Search & Comparison IntentUnderstanding higher-level responsibilities and qualificationsFocus on team management and daily operations

The Operations Manager I typically holds a broader, strategic role overseeing multiple teams, requiring more experience and certifications. In contrast, the Operations Supervisor focuses on managing daily activities within a specific team or shift. Both roles are vital in operations but differ in scope and responsibilities.

How much should an operations manager I be paid?

The salary for an Operations Manager I typically ranges from $50,000 to $70,000 annually, depending on the industry, location, and company size. Entry-level roles often require strong organizational and communication skills, with some positions offering additional benefits or bonuses based on performance.

Is operations manager a high paying job?

An Operations Manager typically earns a competitive salary that varies by industry, location, and experience level. In many organizations, it is considered a mid- to high-level management position with potential for increased compensation through bonuses and benefits. Certification in management or related skills can also influence earning potential.

What cities near Stuart, FL are hiring for Operations Manager I jobs?

Cities near Stuart, FL with the most Operations Manager I job openings:

Infographic showing various Operations Manager I job openings in Stuart, FL as of August 2026, with employment types broken down into 1% As Needed, 80% Full Time, 15% Part Time, 1% Temporary, 2% Contract, and 1% Nights. Highlights an 93% Physical, 3% Hybrid, and 4% Remote job distribution, with an average salary of $56,013 per year, or $26.9 per hour.

Shift Manager - S11844

TICE Florida Chicken Holdings LLC

Port Saint Lucie, FL โ€ข On-site

$15 - $18/hr

Full-time

Re-posted 19 days ago


Job description

What's life like working at Popeyes Louisiana Kitchen proudly operated by TICE?As a Shift Manager, you'll lead by example in our dynamic fast-paced environment to ensure our restaurants are welcoming, fun, efficient, and successful.What will my day-to-day look like? Assisting with managing day-to-day operations and team performanceOverseeing restaurant operations during your shiftsSupervising and supporting team membersEnsuring food quality, safety, and cleanliness standards are metHandling customer inquiries and concerns with professionalismContributing to maintaining the Popeyes brand experienceWhat shall I bring?Welcoming Cajun hospitality and a desire to serveLeadership skills and the ability to guide and inspire your teamStrong organizational and multitasking abilitiesPrevious experience in a restaurant or customer service environmentA proactive mindset and a dedication to continuous improvementHow will I grow? Share our culture of Teamwork, Integrity, and Commitment to Excellence.Develop advanced leadership and management skills, overseeing restaurant operations.Enhance problem-solving abilities as you address challenges that arise during shifts.Acquire team management skills by coordinating and supporting team members.Learn effective communication techniques to ensure smooth operations and exceptional guest service.WOW our guests by handling customer feedback and maintaining high food quality standards.What's on offer?Flexible scheduling to balance work and personal lifeOpportunities for professional growth within our expanding teamDiscounted meals during your shiftsComprehensive training to equip you for successRepresent our TICE brand with pride in our uniformAt Popeyes Louisiana Kitchen, proudly operated by TICE, we're committed to delivering exceptional experiences to our guests. Join our dedicated team as we enrich lives through remarkable dining encounters. Together, we create an impact-one person, one meal, and one unforgettable guest experience at a time.